Plasma free fatty acids in fasting vitamin c-deprived guinea pigs
P.S. Mueller, P.V. Cardon, Jr.
Journal of Lipid Research · 1961
doi:10.1016/s0022-2275(20)39043-x (opens in a new tab)
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Abstract
Plasma concentrations of free fatty acids (FFA) were measured in normal and scorbutic guinea pigs. In animals deprived of vitamin C for 15 or 25 days, FFA concentrations were higher than normal after a 5-hour fast. Conversely, they were lower than normal after a 29-hour fast. Plasma FFA concentrations were normal after a 29-hour fast in animals deprived of vitamin C for 25 days, but then given vitamin C at the beginning of the fasting period.
Abstract licence: CC BY-NC-ND
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