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Metabolic engineering of Phaeodactylum tricornutum for the enhanced accumulation of omega-3 long chain polyunsaturated fatty acids

Mary L. Hamilton, Richard P. Haslam, Johnathan A. Napier and 1 more

Metabolic Engineering · 2014 · CC BY

doi:10.1016/j.ymben.2013.12.003

Abstract

We have engineered the diatom Phaeodactylum tricornutum to accumulate the high value omega-3 long chain polyunsaturated fatty acid docosahexaenoic acid (DHA). This was achieved by the generation of transgenic strains in which the Δ5-elongase from the picoalga Ostreococcus tauri was expressed to augment the endogenous fatty acid biosynthetic pathway. Expression of the heterologous elongase resulted in an eight-fold increase in docosahexaenoic acid content, representing a marked and valuable change in the fatty acid profile of this microalga. Importantly, DHA was shown to accumulate in triacylglycerols, with several novel triacylglycerol species being detected in the transgenic strains. In a second iteration, co-expression of an acyl-CoA-dependent Δ6-desaturase with the Δ5-elongase further increased DHA levels. Together, this demonstrates for the first time the potential of using iterative metabolic engineering to optimise omega-3 content in algae.

Full text

From PubMed Central, U.S. National Library of Medicine, as current on Oct 22, 2026. Paragraph numbers are ours, so an answer can point at one.

Introduction

It is now well established that omega-3 long chain polyunsaturated fatty acids (LC-PUFAs), especially eicosapentaenoic acid (EPA; 20:5∆5,8,11,14,17, n-3) and docosahexaenoic acid (DHA; 22:6∆4,7,10,13,16,19, n-3) are essential constituents of human nutrition, with key roles in the growth and development of infants and maintaining cardiovascular health in adults. Although marine fish are the current main dietary source of EPA and DHA, the depletion of wild fish stocks and pollution of the marine environment indicate an urgent need for alternative, sustainable sources of omega-3 LC-PUFAs. Marine microorganisms such as microalgae and diatoms are the primary producers of LC-PUFAs in the aquatic food chain. The cultivation of EPA- and DHA-rich microalgae have been demonstrated as promising alternative sources to fish oils. Commercial production of high value algal products like omega-3 LC-PUFAs is well-established, with the production (primarily for infant formula and nutraceuticals) of DHA through auxotrophic fermentation representing a multi-billion dollar industry in which supply can barely keep pace with demand. However, this process is expensive to maintain and technologically challenging to expand. Similarly, the feasibility of expressing algal genes in higher plants to direct the non-aquatic production of omega-3 LC-PUFAs has been explored with some success but only limited practical impact. As an alternative approach, there is increasing interest in using metabolic engineering to enhance and redirect the accumulation of omega-3 LC-PUFAs in microalgae, specifically with the goal of elevating the endogenous synthesis of omega-3 LC-PUFAs and their incorporation into neutral lipids such as triacylglycerol (TAG). Currently, no single algal strain accumulates high concentrations of both EPA and DHA in TAG, indicating a clear target for improvement.

Phaeodactylum tricornutum is a unicellular diatom which accumulates EPA (up to ~35%), but only trace levels of DHA. Considered a good source for the industrial production of EPA, it also grows quickly, is easy to genetically transform and has a fully sequenced genome, making it an appealing system for further study. In P. tricornutum, the majority of EPA accumulates in polar lipids, especially in galactolipids such as monogalactosyldiacylglycerol (MGDG), as opposed to the more desirable (in terms of extraction and downstream processing) neutral lipids such as TAG. Using in vivo labelling, it was shown that EPA can be synthesised in P. tricornutum by a number of different routes with the predominant route proceeding via Δ6-desaturation of linoleic acid (summarised in Fig. 1). The synthesis of EPA in P. tricornutum, involving both Δ6- and Δ5-desaturation and Δ6-elongation, takes place in the endoplasmic reticulum and newly synthesised EPA is then imported into the plastids for incorporation into galactolipids. Evidence from the heterologous expression of P. tricornutum desaturases in yeast indicates that these are phospholipid-dependent activities, meaning that the so-called substrate-dichotomy bottleneck exists in this diatom. The P. tricornutum lipidome contains only minor amounts of fatty acid intermediates on the EPA biosynthetic pathway (Fig. 1) indicative of a highly efficient mechanism for the accumulation of EPA as a single end-product. In microalgae, diatoms and protists, DHA is synthesised via the elongation of EPA to docosapentaenoic acid (DPA; 22:5∆7,10,13,16,19, n-3) through the activity of a Δ5-elongase, with DPA then converted to DHA by a ∆4-desaturase. The molecular identity of these two genes in P. tricornutum has not yet been confirmed, with DHA levels in this diatom very low.

In this study we have used biolistic transformation to overexpress two different genes encoding enzyme activities of the LC-PUFA biosynthetic pathway, namely the Δ6-desaturase and Δ5-elongase, in the model diatom P. tricornutum. We demonstrate that the heterologous expression of a Δ5-elongase from O. tauri results in significantly increased accumulation of DHA in P. tricornutum while co-expression with an acyl-CoA-dependent Δ6-desaturase further increased DHA levels. As an example of metabolic engineering, this study provides definitive and novel evidence for the efficacy of expressing heterologous genes as a means of enhancing the LC-PUFA biosynthetic pathway in transgenic microalgae.

Strains and growth conditions

P. tricornutum UTEX 646 was grown in ESAW medium at 20 °C with moderate shaking under white fluorescent lights in constant illumination (60 µmol photons m−2 s−1). Analysis of the wild-type and transgenic algae have been performed during exponential and stationary growth phases. Growth stage was determined by cell counting with reference to growth curves measured for Pt_WT and transgenic cells at 16 °C and 20 °C.

Plasmid design and cloning

The coding sequences for O. tauri Δ6–desaturase OtD6 and O. tauri Δ5-elongase OtElo5 were inserted as Kpn-Xba and EcoRV-SacI fragments, respectively, into pPha-T1 vector. The coding region of OtD6 was used as a template to chemically synthesise (Genscript Corporation, NJ) codon-optimised nucleotide sequence OtD6PT for expression in P. tricornutum. This codon-optimised Δ6 – desaturase sequence was cloned into pPha-T1 vector, using EcoRV-SacI sites.

Design of double-gene vector pPhOS2 and transformation cassettes

The EcoRI – HindIII fragment of of pPha – T1 vector containing MCS was replaced by the synthetic sequence comprising of fcpA terminator and fcpA promoter flanked by 3 multiple cloning sites (MCSs) with unique restriction sites (Supplementary Fig. 1). The coding sequences for O. tauri Δ5-elongase OtElo5 was inserted as KpnI-SacI fragment into position 1 of pPhOS vector generating pPhOS2.1.1 construct. The codon optimised coding sequences for O. tauri Δ6–desaturase OtD6Pt was inserted as BamHI-XbaI fragment into position 2 of pPhOS2.1.1 generating pPhOS2.2.1 construct.

Biolistic transformation of P. tricornutum

Biolistic transformation of P. tricornutum was performed according to methods previously described. Bombarded cells were transferred onto ESAW agar plates containing 75 µg/ml zeocin. The zeocin plates were placed in 24 h light under fluorescent lights (60 µmol m−2 s−1) and incubated at 20 °C for 3 weeks. Selected zeocin-resistant colonies were transferred to fresh zeocin plates and 2 ml ESAW plus zeocin cultures before being transferred to liquid medium minus antibiotic for lipid analysis.

Fatty acid analysis of P. tricornutum

Algal cells were harvested by centrifugation at 3500g for 5 min. Lipids were extracted and methylated as described with minor modifications. A 15 ml aliquot of algal culture was harvested; following methylation the heptane fraction was concentrated and re-suspended in 40 µl solvent prior to injection of 1 µl on to the GC column. Methyl ester derivatives of total fatty acids extracted were analysed by GC (Agilent 7890A) using an Agilent DB-225 column (30 m×0.32 mm×0.3 µm). Inlet and detector temperature was set to 250 °C and 1 µl of each sample was analysed using splitless injection and a constant flow rate of 2 ml/min. The oven temperature cycle was set as follows: a start temperature of 50 °C was held for 1 min to allow vaporised samples and the solvent (hexane) to condensate at the front of the column. Oven temperature was then increased rapidly to 190 °C at a rate of 40 °C/min followed by a slower increase to 220 °C at a rate of 1.5 °C/min. The final temperature of 220 °C was held for 1 min giving a total run time of 25 min 50 s per sample. FAMEs were detected using a Flame Ionisation Detector (FID). Chromatograms were analysed using the offline session of the Agilent ChemStation software. The retention time and identity of each FAME peak was calibrated using the FAME Mix Rapeseed oil standard (Supelco) supplemented with 2% w/w methyl 11,14-eicosadienoate(C20:2 n-6). 1 mM Methyl heptadecanoate (C17:0) was added to samples as an internal standard.

Acyl-CoA profiling

Algal cells were harvested by centrifugation (as above), frozen in liquid nitrogen and extracted after for reverse-phase LC with electrospray ionisation tandem mass spectrometry (multi reaction monitoring) in positive ion mode. LC-MS/MS+MRM analysis followed the methods described by. (Agilent 1200 LC system; Gemini C18 column, 2 mm inner diameter, 150 mm with 5 mm particles). For the purpose of identification and calibration, standard acyl-CoA esters with acyl chain lengths from C14 to C20 were purchased from Sigma as free acids or lithium salts.

TAG extraction and MS profiling

TAGs were extracted by a modified method; cells harvested from 50 mL of culture were heated for 10 min at 95 °C in 1 mL of isopropanol and homogenised using a Potter homogeniser. The homogenate was centrifuged, supernatant collected, and the pellet re-extracted with chloroform:methanol (1:2). Collected fractions were dried down with a stream of nitrogen and re-suspended in chloroform. The molecular species of TAGs were analysed by electrospray ionisation triple quadrupole mass spectrometry (API 4000 QTRAP; Applied Biosystems). Triacylglycerols (TAGs) were measured after and were defined by the presence of one acyl fragment and the mass/charge of the ion formed from the intact lipid (neutral loss profiling). This allows identification of one TAG acyl species and the total acyl carbons and total number of acyl double bonds in the other two chains. The procedure does not allow identification of the other two fatty acids individually nor the positions (sn-1, sn-2, or sn-3) that individual acyl chains occupy on the glycerol. TAGs were quantified after background subtraction, smoothing, integration, isotope deconvolution and comparison of sample peaks with those of the internal standard (using LipidView™, Applied Biosystems). The profiling samples were prepared by combing 50 μL of the total lipid extract with 950 μL of isopropanol/methanol/50 mM ammonium acetate/dichloromethane (4:3:2:1). Samples were infused at 20 μL min−1 with an autosampler (LC mini PAL, CTC Analytics, Switzerland). The scan speed was 100 μ s−1. The collision energy, with nitrogen in the collision cell, was +25 V; declustering potential was+100 V; entrance potential was 14 V; and exit potential was +14 V. Sixty continuum scans were averaged in the multiple channel analyser mode. For product ion analysis, the first quadrupole mass spectrometer (Q1) was set to select the TAG mass and Q3 for the detection of fragments fragmented by collision induced dissociation. The mass spectral responses of various TAG species are variable, owing to differential ionisation of individual molecular TAG species. For all analyses gas pressure was set on ‘low’, and the mass analysers were adjusted to a resolution of 0.7 μ full width height. The source temperature was 100 °C; the interface heater was on, +5.5 kV was applied to the electrospray capillary; the curtain gas was set at 20 (arbitrary units; and the two ion source gases were set at 45 (arbitrary units). In the data shown herein, no response corrections were applied to the data. The data were normalised to the internal standards tri15:0 and tri19:0 (Nu-Check Prep, USA).

Generation of transgenic P. tricornutum over-expressing an acyl-CoA Δ6-desaturase from O. tauri

The first committed step in the biosynthesis of omega-3 LC-PUFAs such as EPA and DHA is the Δ6-desaturase (Fig. 1), and this reaction is generally considered to be rate-limiting for this pathway. Moreover, previous studies in transgenic plants and yeast have indicated the importance of acyl-CoA-dependent Δ6-desaturase activities in efficient EPA synthesis, bypassing the metabolic bottleneck of substrate dichotomy between desaturases and elongases. We, therefore, attempted to augment the activity of the endogenous P. tricornutum phospholipid-dependent Δ6-desaturase via the transgene-derived activity of an acyl-CoA-dependent Δ6-desaturase from the picoalga Ostreococcus tauri. The native coding (OtD6N) and codon-optimised for expression in P. tricornutum (OtD6Pt) sequences for the O. tauri Δ6-desaturase were cloned into the pPha-T1 vector and the resulting constructs pPt_OtD6N and pPt_OtD6Pt were used to transform P. tricornutum via biolistics. Multiple (>10) independent zeocin-resistant colonies were obtained by transformation with these two expression cassettes and confirmed by further screening. Selected colonies were transferred into liquid medium and grown under constant illumination (60 µmol photons m−2 s−1) at different temperatures (20 °C and 16 °C) to study the effect of temperature on the synthesis of LC-PUFAs, since previous studies indicated that reduced temperatures (<20 °C) resulted in elevated accumulation of EPA.

Fatty acid (FA) profiling of wild type P. tricornutum (Pt_WT) and zeocin-resistant strains expressing the O. tauri desaturases showed that palmitoleic acid (16:1 n-7), EPA (20:5 n-3), palmitic acid (16:0) and oleic acid (18:1 n-9) were the major FAs detected in all algal strains grown to stationary phase (for maximal oil accumulation) at different temperatures. The cell suspensions were collected on the ninth day at the early stationary phase to avoid the effects of advanced age on the cultures (Supplementary Table 1). Fatty acid analysis revealed that in both WT and transgenic cells grown at 16 °C, EPA and DHA levels were higher than for cells grown at 20 °C, in agreement with previous studies. The levels of EPA and DHA in Pt_OtD6N cells grown at 20 °C in stationary phase were slightly higher than those of Pt_WT (20.0% of EPA and 1.8% of DHA in Pt_OtD6N compared to 18.5% of EPA and 1.3% of DHA in Pt_WT respectively; see Supplementary Table 1). The levels of EPA in Pt_OtD6Pt cells grown at 20 °C in stationary stage were higher than those of PT_OtD6N (20.8% of EPA in Pt_OtD6Pt compared to 20.0% of EPA in Pt_OtD6N). Similar results were observed in WT and transgenic cells grown at 16 °C (22.9% of EPA in Pt_OtD6Pt compared to 22.0% and 20.3% in Pt_OtD6N and Pt_WT respectively; see Supplementary Table 1). Fatty acid profiles from Pt_WT, Pt_OtD6N and Pt_OtD6Pt transgenic P. tricornutum showed no differences in accumulation of C18 Δ6-unsaturated fatty acids which were barely present (<2%) (Supplementary Table 1). On the basis of these collective data, we conclude that transgenic over-expression of an acyl-CoA-dependent Δ6-desaturase does not result in statistically significant increased levels of EPA and/or DHA in P. tricornutum – the likely explanation for this is discussed below. This is unlike the situation observed in higher plants (in which the Δ6-desaturation step is a rate-limiting bottleneck) and highlights the metabolic differences between the two distinct taxonomic groups.

Generation of transgenic algae over-expressing Δ5-elongase from O. tauri

To determine the biosynthetic fluxes which contribute to the biosynthesis of omega-3 LC-PUFAs, we measured the acyl-CoA pool of wild type P. tricornutum at exponential and stationary phases (Supplementary Fig. 2). These data indicated that whilst the O. tauri Δ6-desaturase substrates α-linolenic acid (18:3Δ9,12,15; n-3) and linoleic acid (LA; 18:2Δ9,12) were present at only basal levels in the acyl-CoA pool, EPA-CoA was highly abundant (Supplementary Fig. 2). Therefore, a second approach was taken to engineer the higher accumulation of DHA in P. tricornutum via the expression of a C20 Δ5-elongating activity (OtElo5) from O. tauri. This activity directs the C2 elongation of EPA-CoA to docosapentaenoic acid-CoA (DPA-CoA), the direct precursor of DHA (Fig. 1). Ten zeocin-resistant colonies obtained by transformation of P. tricornutum with an expression plasmid containing the native OtELo5 gene were used to inoculate cultures for further screening by GC–MS analysis of fatty acids. Cultures were grown at 20 °C under constant illumination (60 µmol photons m−2 s−1). The mean levels of DHA in analysed clones ranged from 4.1% to 11% of total fatty acids, against a basal level of <2% in the parental WT strain. Three independent transgenic strains which contained the highest levels of DHA were selected for further analysis. Since differences in analysis of fatty acid composition related to culture age have been observed in microalgae, we generated total fatty acid methyl esters (FAMEs) for analysis by GC–MS/GC-FID during different growth phases. FAMEs were analysed at day five (exponential growth, E) and day 11 (stationary phase, S) (Fig. 2A). The analysis of FAMEs from transgenic P. tricornutum strains expressing the OtElo5 C20 elongating activity revealed the presence of DPA in the range of 3.3–3.4%; this fatty acid was not detected in Pt_WT cells (Fig. 2B, Supplementary Table 2). In transgenic strains over-expressing the OtElo5 gene, levels of EPA were decreased to an average of 17.7% (compared to 35.9% in Pt_WT) in the exponential phase of growth and to 8.2% (compared to 18.5% in Pt_WT) during the stationary phase of growth. A concomitant and substantial increase in DHA was observed in Pt_OtElo5 transgenic strains, averaging 7.4% in exponential phase and 10.4% in stationary phase (compared to 2.0% and 1.3% respectively in Pt_WT). DHA accumulation increased upon transition to stationary phase. This represented up to an eight-fold increase in mol% DHA for P. tricornutum cells in the stationary (oil-accumulating) phase (Fig. 2C, Supplementary Table 2), mirroring a 7-fold increase in the conversion of EPA to DHA. Apart from the conversion of EPA to DHA and DPA, no other changes to the fatty acid profile were observed (Supplementary Table 2).

Determination of acyl-CoA pool composition in WT and transgenic P. tricornutum

To better understand the potential bottlenecks in omega-3 LC-PUFA biosynthesis in diatoms, we compared the acyl-CoA pool composition of the wild-type (Pt_WT) and transgenic (Pt_OtElo5) P. tricornutum (Fig. 3A). The acyl-CoA profile of Pt_WT in the stationary phase of growth revealed that palmitic, palmitoleic and EPA (as noted above) were the most abundant fatty acids present in this dynamic metabolic pool, reflecting their predominance in the total fatty acids of P. tricornutum. Interestingly, the relationship is not stoichiometric, since EPA-CoA is the most abundant fatty acid (31.2%) in the acyl-CoA pool for S phase Pt_WT, yet the overall total levels of EPA are significantly lower (18.5%; Supplementary Tables 1, 3). There is a good correlation between the levels of 16:0-CoA and 16:0 in total native fatty acids in the acyl-CoA pool (Fig. 3A) and the total fatty acids observed in Fig. 2B. Only traces (<1.0%) of 22:5 n-3 (DPA-) and DHA-CoAs were detected in the CoA pool of Pt_WT. As can be seen in Fig. 3B, similar analysis of transgenic Pt_OtElo5 P. tricornutum cells expressing the OtElo5 activity revealed an altered acyl-CoA profile, with the significant accumulation of 22:5 n-3 and DHA-CoAs accompanied by a decrease in EPA-CoA levels. Unexpectedly, the levels of 16:1-CoAs in the Pt_OtElo5 strains were noticeably higher compared to Pt_WT (Fig. 3A; Supplementary Tables 3) though the reason for this is not obvious (see Fig. 1). Of the C22 LC-PUFA-CoAs, the predominant form is DHA, despite the OtElo5 transgene activity only mediating the conversion of EPA-CoA to the DHA precursor, DPA(-CoA). Thus, the generation of DHA from DPA (by the native P. tricornutum Δ4-desaturase) appears to proceed with a good level of efficiency, even though endogenous DHA synthesis is very low (cf. Supplementary Table 1).

Profiling of TAG molecular species present in WT and transgenic P. tricornutum

The primary objective of our studies was not only to engineer the accumulation of meaningful levels of DHA in P. tricornutum, but also to ensure that this high value fatty acid was accumulated in neutral lipids such as TAG. We, therefore, identified and compared the different molecular species of TAGs present in Pt_WT and Pt_OtElo5 strains and also investigated changes in TAG synthesis in response to transition from exponential to stationary phase. Cultures were grown at 20 °C under constant illumination (60 µmol photons m−2 s−1) and analysed using ESI-MS/MS. The mass spectrum obtained from direct infusion ESI-MS (Supplementary Fig 3) of algal lipid extracts shows that a majority of the molecular ions are observed between 750 and 950 mass/charge (m/z). Further ESI-MS/MS analysis detected 26 individual TAG species in Pt-WT (Fig. 4A; Supplementary Fig. 4). The TAGs of Pt_WT were predominantly composed of compounds of acyl compositions 46:1, 46:2, 48:1, 48:2, and 48:3 and 50:3, i.e. with palmitic (16:0), palmitoleic (16:1), and myristic (14:0) acid substituents on the glycerol backbone. The predominant TAG molecular species 48:1 (16:0/16:0/16:1), 48:2 (16:0/16:1/16:1) and 48:3 (16:1/16:1/16:1) were present throughout both E and S growth phases of P. tricornutum cells (Fig. 4A). An increase in the diversity of TAG molecular species was detected in Pt_OtElo5 cells, with 29 individual TAGs being present. Specifically, new highly unsaturated TAG species, 54:8, 54:9 and 56:8 were observed (Supplementary Fig. 4), with Pt_OtElo5 transgenic cells also showing significantly higher levels of 54:7 (Fig. 4A; Supplementary Fig. 5). DHA was incorporated in TAGs 52:7 (14:0/16:1/22:6), 54:7 (16:0/16:1/22:6), 54:8 (16:1/16:1/22:6), 54:9 (16:0/16:3/22:6) and 56:8 (16:1/18:1/22:6). It is interesting to note that DHA is predominantly present in TAG species containing “plastidial” fatty acids such as C16 acyl-chains. DHA-containing TAG molecular species 52:7, 54:8 and 54:9 were unchanged in abundance when cultures were shifted from exponential to stationary phase. Specifically the data demonstrates that in cells of Pt_OtElo5, levels of TAGs containing DHA averaged 12.5% in exponential stage and 10.5% in the stationary phase, which equates to an estimated threefold increase in comparison with Pt_WT (based on detector response; Fig. 4A). Thus, our data demonstrate the efficient channelling of transgene-generated DHA into TAG. This appears to be mediated by endogenous TAG biosynthetic activities but represents an obvious target for further enhancement, since DHA is known to accumulate in galactolipids of P. tricornutum as might other aspects of carbon assimilation and synthesis.

Multigene expression in transgenic P. tricornutum

To facilitate the expression of multiple heterologous genes in P. tricornutum, a new vector (designated pPhOS2-Supplementary Fig. 1) was constructed. This vector is based on previously described pPha-T1 vector and contains two multiple cloning sites (MCS) with unique restriction sites for inserting genes of interest. Each of these MCS is flanked by the promoter and terminator regions of the FcpA gene to promote the co-expression of two inserted genes. The coding sequence for O. tauri Δ5-elongase OtElo5 was inserted into position 1 of pPhOS2 vector and the resulting construct pPhOS2.1.1 was used to transform P. tricornutum. Cultures were grown at 20 °C and 16 °C under constant illumination (60 µmol photons m−2s−1). Multiple (5) independent zeocin-resistant colonies were obtained and used to inoculate cultures for further GC–MS analysis. The mean levels of DHA in analysed pPhOS2.1.1 strains was 9.0% (Supplementary Table 4), similar to levels previously observed with OtElo5 expression in pPHa-T1, confirming the functionality of this modified vector. The codon-optimised coding sequences for O. tauri Δ6-desaturase OtD6Pt was subsequently inserted into position 2 of construct pPhOS2.1.1, generating the two-gene (plus the selectable marker gene ble) pPhOS2.2.1 vector. This expression plasmid was introduced into P. tricornutum via biolistics and multiple independent zeocin-resistant colonies were obtained and used to inoculate cultures for further screening. Cultures were grown at 16 and 20 °C under constant illumination (60 µmol photons m−2 s−1). FAMEs analysis of transgenic strains expressing either single or double gene constructs revealed a further increase in DHA levels in transgenic strains co-expressing both OtElo5 and OtD6Pt, indicating the here-demonstrated potential for iterative metabolic engineering in P. tricornutum for high value lipid traits (Fig. 5; Supplementary Table 4).

Conclusions

We have successfully expressed Δ6-desaturase and Δ5-elongase activities from O. tauri in P. tricornutum, representing the first report of the metabolic engineering of the omega-3 trait in transgenic algae. Whilst transgenic strains expressing the Δ6-desaturase produced no significant alteration to the total omega-3 content, the expression of the Δ5-elongase dramatically increased the accumulation of DHA to eight-fold the levels present in WT strain. In addition, we carried out (for the first time in a transgenic diatom) co-expression of two heterologous enzyme activities, demonstrating further increases in DHA levels though simultaneous expression of OtElo5 and OtD6. The development of a simple vector for multigene expression opens the door to more complex metabolic engineering in P. tricornutum. Our data also indicate further opportunities to enhance the synthesis of DHA and its accumulation in TAG. For example, the presence of both EPA and DHA in the acyl-CoA pool represent potential substrates for acylation into neutral lipids, most obviously by the co-expression of the acyl-CoA:diacylglyceroltransferase (DGAT) activity which catalyses the addition of an acyl-CoA to the vacant sn-3 position of DAG to generate TAG. P. tricornutum contains several active DGAT genes, and experiments are underway to determine if this will further enhance the levels of DHA in TAG. Similarly, whilst we have shown that endogenous Δ4-desaturation is not a major bottleneck in the synthesis of DHA (via transgene-derived DPA), it is probable that transgenic co-expression of a Δ4-desaturase with the OtElo5 Δ5-elongase activity would result in further increased levels of DHA (and concomitant reduction in DPA). We believe that the combination of iterative metabolic engineering and lipidomics can help drive forward both our understanding of acyl metabolism in diatoms but also the establishment of P. tricornutum as an algal synthetic biology chassis to produce high value fatty acids such as omega-3 LC-PUFAs or medium chain fatty acids for biofuel.

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    Haynes C.A., Allegood J.C., Sims K., Wang E.W., Sullards M.C., Merril A.H. Quantitation of fatty acyl-coenzyme as in mammalian cells by liquid chromatography-electrospray ionisation tandem mass spectrometry. J. Lipid Res. 2008;49:1113-1125.

    Not in our library10.1194/jlr.d800001-jlr200

  18. 18.

    Jiang H., Gao K. Effects of lowering temperature during culture on the production of polyunsaturated fatty acids in the marine diatom Phaeodactylum tricornutum. J. Phycol. 2004;40:651-654.

    Not in our library

  19. 19.

    Krank J., Murphy R.C., Barkley R.M., Duchoslav E., McAnoy A. Qualitative analysis and quantitative assessment of changes in neutral glycerol lipid molecular species within cells. Methods Enyzmol. 2007;432:1-20.

    Not in our library10.1016/s0076-6879(07)32001-6

  20. 20.

    Kroth P. Genetic transformation: a tool for study protein targeting in diatoms. Methods Mol. Biol. (Clifton, NJ). 2007;390:257.

    Not in our library

  21. 21.

    Larson T.R., Graham I.A. A novel technique for the sensitive quantification of acyl CoA esters from plant tissues. Plant J. 2001;25:115-125.

    Not in our library10.1046/j.1365-313x.2001.00929.x

  22. 22.

    Li Y., Han D., Hu G., Dauvillee D., Sommerfeld M., Ball S., Hu Q. Chlamydomonas starchless mutant defective in ADP-glucose pyrophosphorylase hyper-accumulates triacylglycerol. Metab. Eng. 2010;12:387-391.

    Not in our library10.1016/j.ymben.2010.02.002

  23. 23.

    Meyer A., Cirpus P., Ott C., Schlecker R., Zähringer U., Heinz E. Biosynthesis of docosahexaenoic acid in Euglena gracilis: biochemical and molecular evidence for the involvement of a Δ4-fatty acyl group desaturase. Biochemistry. 2003;42:9779-9788.

    Not in our library10.1021/bi034731y

  24. 24.

    Meyer A., Kirsch H., Domergue F., Abbadi A., Sperling P., Bauer J., Cirpus P., Zank T.K., Moreau H., Roscoe T.J., Zähringer U., Heinz E. Novel fatty acid elongases and their use for the reconstitution of docosahexaenoic acid biosynthesis. J. Lipid Res. 2004;45:1899-1909.

    Not in our library10.1194/jlr.m400181-jlr200

  25. 25.

    Molina-Grima E., Robles-Medina A., Gimenez-Gimenez A., Ibanez-Gonzalez M.J. Gram-scale purification of eicosapentaenoic acid (EPA, 20: 5 n-3) from wet Phaeodactylum tricornutum UTEX 640 biomass. 1996;8:359-367.

    Not in our library

  26. 26.

    Napier J.A. The production of unusual fatty acids in transgenic plants. Annu. Rev. Plant. Biol. 2007;58:295-319.

    Not in our library10.1146/annurev.arplant.58.032806.103811

  27. 27.

    Petrie J.R., Shrestha P., Mansour M.P., Nichols P.D., Liu Q., Singh S.P. Metabolic engineering of omega-3 long-chain polyunsaturated fatty acids in plants using an acyl-CoA Δ6-desaturase with omega3-preference from the marine microalga Micromonas pusilla. Metab. Eng. 2010;12:233-240.

    Not in our library10.1016/j.ymben.2009.12.001

  28. 28.

    Qiu X., Hong H., MacKenzie S.L. Identification of a Δ4-fatty acid desaturase from Thraustochytrium sp. involved in the biosynthesis of docosahexanoic acid by heterologous expression in Saccharomyces cerevisiae and Brassica juncea. J. Biol. Chem. 2001;276:31561-31566.

    Not in our library10.1074/jbc.m102971200

  29. 29.

    Radakovits R., Eduafo P., Posewitz M. Genetic engineering of fatty acid chain length in Phaeodactylum tricornutum. Metab. Eng. 2011;13:89-95.

    Not in our library10.1016/j.ymben.2010.10.003

  30. 30.

    Ruiz-Lopez N., Haslam R.P., Usher S.L., Napier J.A., Sayanova O. Reconstitution of EPA and DHA biosynthesis in Arabidopsis: Iterative metabolic engineering for the synthesis of n-3 LC-PUFAs in transgenic plants. Metab. Eng. 2013;17:30-41.

    Not in our library10.1016/j.ymben.2013.03.001

  31. 31.

    Sayanova O., Ruiz-Lopez N., Haslam R.P., Napier J.A. The role of Δ6-desaturase acyl-carrier specificity in the efficient synthesis of long-chain polyunsaturated fatty acids in transgenic plants. Plant Biotechnol. J. 2011;10:195-206.

    Not in our library10.1111/j.1467-7652.2011.00653.x

  32. 32.

    Sayanova O., Smith M.A., Lapinskas P., Stobart A.K., Dobson G., Christie W.W., Shewry P.R., Napier J.A. Expression of a borage desaturase cDNA containing an N-terminal cytochrome b5 domain results in the accumulation of high levels of Δ6-desaturated fatty acids in transgenic tobacco. Proc. Natl. Acad. Sci. USA. 1997;94:4211-4216.

    Not in our library10.1073/pnas.94.8.4211

  33. 33.

    Tonon T., Harvey D., Larson T.R., Graham I.A. Long chain polyunsaturated fatty acid production and partitioning to triacylglycerols in four microalgae. Phytochemistry. 2002;61:15-24.

    Not in our library10.1016/s0031-9422(02)00201-7

  34. 34.

    Venegas-Caleron M., Sayanova O., Napier J.A. An alternative to fish oils: metabolic engineering of oil-seed crops to produce omega-3 long chain polyunsaturated fatty acids. Prog. Lipid. Res. 2010;49:108-119.

    Not in our library10.1016/j.plipres.2009.10.001

  35. 35.

    Voigt R.G., Jensen C.L., Fraley J.K., Rozelle J.C., Brown F.R., Heird W.C. Relationship between omega-3 long-chain polyunsaturated fatty acid status during early infancy and neurodevelopmental status at 1 year of age. J. Hum. Nutr. Diet. 2000;15:111-120.

    Not in our library10.1046/j.1365-277x.2002.00341.x

  36. 36.

    Yongmanitchai W., Ward O. Growth and omega-3 fatty acid production by the Phaeodactylum tricornutum under different culture conditions. Appl. Environ. Microbiol. 1991;57:419-425.

    Not in our library10.1128/aem.57.2.419-425.1991

  37. 37.

    Yongmanitchai W., Ward O.P. Positional distribution of fatty acids, and molecular species of polar lipids, in the diatom Phaeodactylum tricornutum. J. Gen. Microbiol. 1993;139:465-472.

    Not in our library10.1099/00221287-139-3-465

  38. 38.

    Yongmanitchai W., Ward O. Molecular species of triacylglycerols from the freshwater diatom Phaeodactylum tricornutum. Phytochemistry. 1993;32:1137-1139.

    Not in our library

  39. 39.

    Zaslavskaia L.A., Lippmeier J.C., Kroth P.G., Grossman A.R., Apt K.E. Transformation of the diatom Phaeodactylum tricornutum (Bacillariophyceae) with a variety of selectable marker and reporter genes. J. Phycol. 2000;36:379-986.

    Not in our library

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