Alcohol industry involvement in policymaking: a systematic review
Jim McCambridge, Melissa Mialon, Ben Hawkins · Addiction · 2018 · Review
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Organizational Behavior and Human Resource Management
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Changes in prices, sales, consumer spending, and beverage consumption one year after a tax on sugar-sweetened beverages in Berkeley, California, US: A before-and-after study
Lynn D. Silver, Shu Wen Ng, Suzanne Ryan-Ibarra et al. · PLOS Medicine · 2017
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Healthy people and healthy profits? Elaborating a conceptual framework for governing the commercial determinants of non-communicable diseases and identifying options for reducing risk exposure
Kent Buse, Sonja Tanaka, Sarah Hawkes · Globalization and Health · 2017 · Review
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First-Year Evaluation of Mexico’s Tax on Nonessential Energy-Dense Foods: An Observational Study
Carolina Batis, Juan A. Rivera, Barry M. Popkin et al. · PLOS Medicine · 2016
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Non‐Communicable Diseases (NCDs) in developing countries: a symposium report
Sheikh Mohammed Shariful Islam, Tina Dannemann Purnat, Nguyen Thi Anh Phuong et al. · Globalization and Health · 2014
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Averting Obesity and Type 2 Diabetes in India through Sugar-Sweetened Beverage Taxation: An Economic-Epidemiologic Modeling Study
Sanjay Basu, Sukumar Vellakkal, Sutapa Agrawal et al. · PLoS Medicine · 2014
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The Impact of Transnational “Big Food” Companies on the South: A View from Brazil
Carlos A. Monteiro, Geoffrey Cannon · PLoS Medicine · 2012 · Review
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