What Is Gluten—Why Is It Special?
Peter Shewry · Frontiers in Nutrition · 2019 · Review
Full textCC BY
Gastroenterology
Filters3 filters applied
14 papersQuestions on this topic
Duodenal bacterial proteolytic activity determines sensitivity to dietary antigen through protease-activated receptor-2
Alberto Caminero, Justin L. McCarville, Heather J. Galipeau et al. · Nature Communications · 2019
Full textCC BY
Isolation and characterization of gluten protein types from wheat, rye, barley and oats for use as reference materials
Kathrin Schalk, Barbara Lexhaller, Peter Koehler et al. · PLOS ONE · 2017
Full textCC BY
Effective and safe proton pump inhibitor therapy in acid-related diseases – A position paper addressing benefits and potential harms of acid suppression
for the SIF-AIGO-FIMMG Group, Carmelo Scarpignato, on behalf of the Italian Society of Pharmacology, the Italian Association of Hospital Gastroenterologists, and the Italian Federation of General Practitioners et al. · BMC Medicine · 2016 · Review
Full textCC BY
Evidence for the Presence of Non-Celiac Gluten Sensitivity in Patients with Functional Gastrointestinal Symptoms: Results from a Multicenter Randomized Double-Blind Placebo-Controlled Gluten Challenge
Luca Elli, Carolina Tomba, Federica Branchi et al. · Nutrients · 2016 · Randomised trial
Full textCC BY
Intestinal microbiota and chronic constipation
Ying Zhao, Yan-Bo Yu · SpringerPlus · 2016 · Review
Full textCC BY
Diagnosis of Non-Celiac Gluten Sensitivity (NCGS): The Salerno Experts’ Criteria
Carlo Catassi, Luca Elli, Bruno Bonaz et al. · Nutrients · 2015
Full textCC BY
Stress-Induced Visceral Pain: Toward Animal Models of Irritable-Bowel Syndrome and Associated Comorbidities
Rachel D. Moloney, Siobhain M. O’Mahony, Timothy G. Dinan et al. · Frontiers in Psychiatry · 2015 · Review
Full textCC BY
The Dietary Intake of Wheat and other Cereal Grains and Their Role in Inflammation
Karin De Punder, Leo Pruimboom · Nutrients · 2013 · Review
Full textCC BY
Validation of Morphometric Analyses of Small-Intestinal Biopsy Readouts in Celiac Disease
Juha Taavela, Outi Koskinen, Heini Huhtala et al. · PLoS ONE · 2013
Full textCC BY
Vitamin and Mineral Deficiencies Are Highly Prevalent in Newly Diagnosed Celiac Disease Patients
Nicolette Wierdsma, Marian Van Bokhorst-de van der Schueren, Marijke Berkenpas et al. · Nutrients · 2013
Full textCC BY
HLA-DQA1 and HLA-DQB1 in Celiac disease predisposition: practical implications of the HLA molecular typing
Francesca Megiorni, Antonio Pizzuti · Journal of Biomedical Science · 2012 · Review
Full textCC BY
Diagnosis and treatment of chronic constipation - a European perspective
J. Tack, S. Müller-Lissner, V. Stanghellini et al. · Neurogastroenterology & Motility · 2011 · Review
Full textCC BY
Divergence of gut permeability and mucosal immune gene expression in two gluten-associated conditions: celiac disease and gluten sensitivity
Anna Sapone, Karen M Lammers, Vincenzo Casolaro et al. · BMC Medicine · 2011
Full textCC BY