Horticulture

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Improving soil health and closing the yield gap of cocoa production in Ghana – A review
Betty Amponsah-Doku, Andrew Daymond, Steve Robinson et al. · Scientific African · 2022
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Combining ability of superior cacao clones for assembling high productivity and disease resistant cocoa
Rubiyo, Nurdebyandaru Nicho · E3S Web of Conferences · 2021
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Rootstock-Mediated Genetic Variance in Cadmium Uptake by Juvenile Cacao (Theobroma cacao L.) Genotypes, and Its Effect on Growth and Physiology
Jessica Fernández-Paz, Jessica Fernández-Paz, Andrés J. Cortés et al. · Frontiers in Plant Science · 2021
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Ant Abundance, identification and relation with cocoa pest attacks under several shade trees.
Abied Khafidhan, Rahayu Widyastuti, Soetanto Abdoellah · Coffee and Cocoa Research Journal · 2021
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Posibles efectos del cambio climático en la región productora de cacao en Tabasco, México
Eduardo Pérez Sosa, Guadalupe Rebeca Granados Ramírez · Tlalli Revista de Investigación en Geografía · 2020
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Assessment of the roles and farmer-preferred traits of sweetpotato in a crop-livestock farming system in Rwanda: implications for breeding dual-purpose varieties
Shumbusha Damien, Shimelis Hussein, Laing Mark et al. · Open Agriculture · 2020
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Differences in leaf area, trichome density, and xylem structure between the two types of Theobroma cacao l. cultivation: With or without shade plants
Erma Prihastanti, Yulita Nurchayati · International Journal of Plant Biology · 2020
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Grouping Tolerant Level of Cocoa Genotypes Against Pod Rot Disease in Malaysia
Albert Ling Sheng Chang, Suhaida Salleh, Nuraziawati Mat Yazik et al. · Coffee and Cocoa Research Journal · 2020
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Yield, nutritional quality and stability of orangefleshed sweetpotato cultivars successively later harvesting periods in Mozambique
Alvaro Abilio, Andrade Maria I., Makunde Godwill S. et al. · Open Agriculture · 2017
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Carbon storage in Ghanaian cocoa ecosystems
Askia M. Mohammed, James S. Robinson, David Midmore et al. · Carbon Balance and Management · 2016
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Physiological Character of Cocoa Clones that Cultivated under Three Species of Shade Trees
Oscar Regazzoni, Yogi Sugito, Agus Suryanto et al. · Coffee and Cocoa Research Journal · 2015
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Potencial productivo de clones experimentales de cacao tipo “Nacional”
Oscar Henry Proaño Vinces, Julio Valdano Toro García, Liliana Corozo Quiñónez et al. · La Técnica: Revista de las Agrociencias · 2015
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Enraizamento de estacas, crescimento e respostas anatômicas de mudas clonais de cacaueiro ao ácido indol-3-butírico Stem cutting rooting, growth and anatomical responses of cacao tree clonal changes to the indole-3-butyric acid
Alberto José dos Santos Júnior, Alex-Alan Furtado de Almeida, Delmira da Costa Silva et al. · Revista Brasileira de Fruticultura · 2008
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Respostas do cacaueiro à aplicação de N, P e K em dois solos da Amazônia Brasileira
F. I. O. Morais · Revista Brasileira de Ciência do Solo · 1998
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A Study on cocoa (Theobroma cacao L.) budding V. The influence of rootstocks on scion-yield quality
Adi Prawoto · Coffee and Cocoa Research Journal · 1990
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