Health-Promoting Components in Fermented Foods: An Up-to-Date Systematic Review
Francesca Melini, Valentina Melini, Francesca Luziatelli et al. · Nutrients · 2019 · Systematic review
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Agricultural and Biological Sciences
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Medicinal properties of ‘true’ cinnamon (Cinnamomum zeylanicum): a systematic review
Priyanga Ranasinghe, Shehani Pigera, GA Sirimal Premakumara et al. · BMC Complementary and Alternative Medicine · 2013 · Systematic review
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