Reflecting on the importance of open communication and social capital for the co-creation of knowledge in Irish fisheries
Julia Calderwood, Debbi Pedreschi, Macdara Ó Cuaig et al. · Frontiers in Marine Science · 2023
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Morphometric and gut microbial evaluation of Tilapia (Oreochromis niloticus) fed on different levels of Moringa oleifera
M. U. Taj, A. Habib, M. Ameer et al. · Brazilian Journal of Biology · 2022
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Examining stakeholder perceptions of oyster ecosystem services using fuzzy cognitive mapping
Joshua Drew, Beryl Kahn, Nicolas Locatelli et al. · Conservation Science and Practice · 2021
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