The roles and values of wild foods in agricultural systems
Zareen Bharucha, Jules Pretty · Philosophical Transactions of the Royal Society B: Biological Sciences · 2010 · Review
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Agricultural and Biological Sciences: papers
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206 papers2 Corrected
Corrigendum: NFκB/Orai1 Facilitates Endoplasmic Reticulum Stress by Oxidative Stress in the Pathogenesis of Non-alcoholic Fatty Liver Disease
Bingbing Zhang, Ming Li, Ying Zou et al. · Frontiers in Cell and Developmental Biology · 2019
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Role of Biotechnology in Animal Production Systems in Hot Climates
P. J. Hansen · Journal of Agricultural and Marine Sciences · 1996
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When noise became information: State-of-the-art in biospeckle laser
Roberto Alves Braga Júnior · Ciência e Agrotecnologia
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Implications of climate change for agricultural productivity in the early twenty-first century
Jemma Gornall, Richard Betts, Eleanor Burke et al. · Philosophical Transactions of the Royal Society B: Biological Sciences · 2010 · Review
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Nanotechnology in Plant Science: To Make a Long Story Short
Ilaria Sanzari, Antonietta Leone, Alfredo Ambrosone · Frontiers in Bioengineering and Biotechnology · 2019 · Review
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EFFECT OF BRASSINOLIDE ON SOME GROWTH TRAITS AND BIOLOGICAL YIELD OF BREAD WHEAT
Sura J. B, I. H. H. Al-Hilfy · The Iraqi Journal of Agricultural science · 2022
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Plants meet machines: Prospects in machine learning for plant biology
Pamela S. Soltis, Gil Nelson, Alina Zare et al. · Applications in Plant Sciences · 2020
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Emerging Technologies in Algal Biotechnology: Toward the Establishment of a Sustainable, Algae-Based Bioeconomy
Michele Fabris, Raffaela M. Abbriano, Mathieu Pernice et al. · Frontiers in Plant Science · 2020 · Review
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Microbial Consortia for Effective Biocontrol of Root and Foliar Diseases in Tomato
Zhivko Minchev, Olga Kostenko, Roxina Soler et al. · Frontiers in Plant Science · 2021
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Scientific achievements and reflections after 20 years of vector biology and control research at the Pu Teuy mosquito field research station, Thailand
Patcharawan Sirisopa, Chutipong Sukkanon, Michael J. Bangs et al. · Malaria Journal · 2022
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A Comprehensive Review on the Biological, Agricultural and Pharmaceutical Properties of Secondary Metabolites Based-Plant Origin
Hazem S. Elshafie, Ippolito Camele, Amira A. Mohamed · International Journal of Molecular Sciences · 2023 · Review
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Getting to the Edge: Protein dynamical networks as a new frontier in plant-microbe interactions
Cassandra C Garbutt, Purushotham V Bangalore, Pegah eKannar et al. · Frontiers in Plant Science · 2014
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EXCORNSEED EU Project: Separation, Fractionation and Isolation of Biologically Active Natural Substances from Corn Oil and Other Side Streams to Be Used in Food, Specialty Chemicals and Cosmetic Markets
Alexandru Vasile RUSU, Berta ALVAREZ PENEDO, Sarah ENGELHARDT et al. · Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology · 2020
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Urbanization and its implications for food and farming
David Satterthwaite, Gordon McGranahan, Cecilia Tacoli · Philosophical Transactions of the Royal Society B: Biological Sciences · 2010 · Review
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Microbial Consortia: Promising Probiotics as Plant Biostimulants for Sustainable Agriculture
Sheridan L. Woo, Sheridan L. Woo, Sheridan L. Woo et al. · Frontiers in Plant Science · 2018
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Comparison of soil bioconditioners and standard fertilization in terms of the impact on yield and vitality of Lolium perenne and soil biological properties
Swędrzyńska Dorota, Zielewicz Waldemar, Swędrzyński Arkadiusz · Open Life Sciences · 2019
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P-solubilizing Fungi as Biological Control Agents to Increase Growth and Prevent Moler Disease on Red Onion
Hadiwiyono, Sudadi, Claudia Sandy Sofani · Sains Tanah: Journal of Soil Science and Agroclimatology · 2014
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Agro-Morphological Characterization and Nutritional Profiling of Traditional Himalayan Crop Landraces for Their Promotion Toward Mainstream Agriculture
Nikhil Malhotra, Paras Sharma, Hemant Sood et al. · Frontiers in Plant Science · 2022
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Potential of traditional Chilean blood-fleshed peach to support livelihood opportunities in local agriculture
Lorena Marchant, Javiera Campos, Javiera Luco et al. · Frontiers in Sustainable Food Systems · 2022
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