Skip to content
naulon
Not checkedNot checked for notices yet.

Spożycie produktów żywnościowych w wielkomiejskich gospodarstwach domowych w Polsce w okresie kryzysu finansowo-ekonomicznego

Tomasz Zalega

Problemy Zarządzania · 2013

doi:10.7172/1644-9584.40.5 (opens in a new tab)

We email you when a new notice or a question about this paper appears.

Abstract

The global economic crisis has clearly affected the economies of all countries. Regarding the social sphere, its impacts include growing unemployment, decreasing household incomes, changes in the consumption structure and lifestyles, serious states of anxiety and depression induced in people by likely dismissals and problems with finding new jobs, sinking financial situation, fear of losing the savings one has accumulated or of becoming insolvent. Because the crisis changed the socio-economic reality in Poland too, the article concentrates on the consumption of foodstuffs in Polish households. Following the presentation of the research methodology, assumptions and the sample of households, food expenditures and the consumption of selected foodstuffs in Polish households faced with the financial and economic crisis are analyzed and the key factors determining this type of purchases are discussed. The article ends with a recapitulation of the discussion and major conclusions.

Abstract licence: CC BY-NC-ND

Reads

Read by people on this page

None yet.

Checked or read by AI through naulon

None yet.

A person counts once a day per paper. We keep no cookie and no address: a reader is a hash that changes every day. Any month under five reads shows no number.

Are you an author?

Is this your paper?

Claim it to add your note and be paid when agents cite it. Free.