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A contemporary view of the mechanisms of formation of new contaminants in vegetable oils – esters of monochloropropanediols and high molecular weight carboxylic acids

E. A. Butina, I. A. Dubrovskaya, E. O. Gerasimenko and 1 more

Новые технологии · 2024

doi:10.47370/2072-0920-2024-20-2-23-36 (opens in a new tab)

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