Effect of nitrogen form and light intensity on the growth and activities of antioxidative enzymes in tomato (Lycopersicon esculentum L.) plants
SHOU Sen-yan, YANG Xing-ting, ZHU Zhu-jun and 1 more
浙江大学学报. 农业与生命科学版 · 2000
doi:10.3785/1008-9209.2000.05.0500 (opens in a new tab)
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