Faith, Food and Fettle: Is Individual and Neighborhood Religiosity/Spirituality Associated with a Better Diet?
Min-Min Tan, Carina K.Y. Chan, Daniel D. Reidpath
Religions · 2014
doi:10.3390/rel5030801 (opens in a new tab)
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Abstract
Diet is an important contributor to many non-communicable diseases. Religion and spirituality (R/S) has a salutary effect on physical health, and one of the possible links between R/S and positive health outcomes is a better diet. Religious neighborhoods might also play a role in influencing the adoption of a healthier diet. Suggestions for future research in R/S and diet are included.
Abstract licence: CC BY
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