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Gelatin/Hyaluronic Acid Content in Hydrogels Obtained through Blue Light-Induced Gelation Affects Hydrogel Properties and Adipose Stem Cell Behaviors

Shinji Sakai, Hiromi Ohi, Masahito Taya

Biomolecules · 2019

doi:10.3390/biom9080342

Cited by papers we hold 1

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