Agrobacterium: nature’s genetic engineer

1Agrobacterium is a truly remarkable organism. Its study over the last 100 years has revolutionized plant molecular genetics, and has given birth to a whole new industry dedicated to the genetic modification of plants. Initially, studies were aimed solely at identifying the cause of destructive galls on ornamental plants and fruit trees. In the United States, two plant pathologists, reported that the causative agent of the disease, crown gall, was a bacterium that they named Bacterium tumefaciens. More than 30 years later, Armin Braun, a scientist at the Rockefeller Institute in Princeton, New Jersey demonstrated that this was a very unusual plant disease with properties never seen before. His observations raised several intriguing questions. How could a bacterium cause a disease that changed the nutritional properties of the infected cells? And most surprisingly, how could these changes occur in the absence of the bacterium? To answer these questions required technologies not available to Braun. In the 1960s, a number of laboratories skilled in the techniques of bacterial genetics and nucleic acid chemistry began to study the system. In a relatively short time, several key discoveries were made. An unusually large plasmid was discovered and its association with gall formation demonstrated. This was followed by the discovery that a piece of the plasmid was transferred and randomly integrated into the chromosome of the plant cell. Over the next 10 years, studies from laboratories around the world answered these major questions. What do the genes transferred to the plant cell encode? What signals are exchanged between plants and bacteria? And why has Agrobacterium developed the complex machinery required to form tumors on plants? The answers to many of these questions have resulted in several paradigms of general biological importance which relate not only to bacterial–plant interactions but also to bacterial-animal interactions. An understanding of the basic biology of this unique system made possible the development of Agrobacterium as the key player in the genetic modification of plants. However, this bacterium has capabilities that extend beyond plant cell transformation. In the laboratory, Agrobacterium can transfer its T-DNA into representative algae, fungi, and even human cells. Thus, what Agrobacterium has made possible in plant cell studies should now be possible in the study of other eukaryotic cells.

2The story of crown gall must acknowledge the features of Agrobacterium which have contributed to the rapid progress made in understanding this system. The organism grows rapidly on a simple medium, is amenable to genetic manipulations developed in Escherichia coli and the assays for gene transfer are inexpensive and rapid. Further, it has a relatively small genome that lent itself to sequencing and genome analysis long before sequencing became routine. Those in the field of agrobiology know it’s an organism which is a pleasure to study!

3In 1907, two American plant pathologists, Erwin Smith and Charles Townsend reported that the agent causing the common, destructive disease of a variety of ornamental plants called crown gall was a bacterium. The person most responsible for bridging the gap between the description of the pathogen and the modern era of crown gall research was Armin Braun. His seminal contributions over 35 years, beginning in the 1940s, set the stage for the molecular analysis beginning in the 1960s. Braun observed how unique this disease was. He demonstrated that although living bacteria were necessary to start the infection, once initiated, the tumor developed in their absence. Further, discovered that tumor cells could be cultured in media lacking the plant hormones, auxin and cytokinin, which are necessary for growth of normal cells. He recognized that some product of Agrobacterium, not the bacteria themselves, was altering the properties of plant cells. He developed the concept that this product was the actual tumor inducing principle or TIP. These observations were very important because they provided valuable clues as to the mechanism by which Agrobacterium transforms plant cells. It’s interesting that suggested that the TIP might be DNA. However, the proof of his prescient suggestion did not come until 30 years later and Braun himself was reluctant to accept this conclusion until he saw convincing data.

4Important observations continued to be made in a number of laboratories in many countries over the next 20 years. However, it wasn’t until bacterial and molecular genetics became part of the routine thinking of scientists that the modern era of crown gall research became possible. Further, new techniques associated with molecular genetics and nucleic acids had to be developed in order to carry out the experiments which identified and characterized the TIP.

5A recent historical, well researched and informative review on Agrobacterium covers some of the same ground as the present review. Dr. Kado has been a pioneer in the study of Agrobacterium and has made numerous important contributions over his many years of research.

6Three papers published in the years 1969–1971 strongly suggested that the TIP was most likely DNA that was transferred from Agrobacterium into plant cells. In 1969, the Australian Allen Kerr reported that virulence could be transferred between bacteria when a virulent strain of Agrobacterium was inoculated onto tomato plants and several weeks later an avirulent strain was inoculated onto the developing tumor. Using appropriate genetic markers, he showed that virulence was transferred from the virulent to the avirulent strain. However, the mechanism of transfer was not indicated although Kerr commented that DNA transformation of Agrobacterium and Rhizobium had been reported. In the following year, the laboratory of George Morel in France demonstrated that tumors elicited by different strains of Agrobacterium contained low molecular weight compounds not found in normal plant tissues. The two compounds this laboratory identified were the secondary amines, octopine and nopaline given the general name, opine. Octopine is a condensation product of arginine and pyruvic acid and nopaline a condensation product of arginine and alpha-ketoglutaric acid. Years earlier, another opine, lysopine, a condensation product of lysine and pyruvic acid, had been identified in tumors. The authors suggested that tumors acquired new genetic information from the bacterium. Interestingly, in all three cases, the strain of Agrobacterium that induced the synthesis of a particular opine had the ability to degrade the same opine. Unfortunately, several other independent studies, which are likely incorrect, reported that these opines were present in normal plant tissue. Nevertheless, they clouded the significance of Morel’s observations. The last paper in this set suggesting that DNA was the TIP came from the laboratory of Robert Hamilton at Pennsylvania State University in the USA. He observed that cells of strain C58 of Agrobacterium when incubated at the elevated temperature of 36°C gave rise to a high proportion of cells that were stably avirulent. Hamilton suggested that heating resulted in the loss of a virulence factor. Since it was known that heating at an elevated temperature could cure strains of their plasmids and plasmids could be transferred, both Kerr and Hamilton looked for evidence of plasmids to explain their respective data but their results were equivocal.

7Being aware of these papers, Bruce Watson, a graduate student of Milton Gordon in Seattle examined strain C58 for plasmids. Despite his concerted efforts, he was unable to demonstrate that this strain contained any.

8The study which initiated the molecular analysis of crown gall tumor formation came in a report of Ivo Zaenen, a graduate student of Jeff Schell in Belgium. Using alkaline sucrose gradients of bacterial cell lysates, he observed megaplasmids ranging in size from 96 to 156 MDa in 11 virulent strains and none in eight avirulent strains of Agrobacterium. Plasmids of such large size had not been reported before. Very quickly, the Belgian group led by Schell and Marc Van Montagu and the Seattle group of Mary-Dell Chilton, Milton Gordon, and Eugene Nester demonstrated that the virulent strain contained a megaplasmid that was not present in the avirulent, heat treated C58 strain. Further, transferring this megaplasmid to the avirulent strain converted it to virulence. The Belgian group termed this plasmid the tumor inducing or Ti plasmid.

9Before continuing the crown gall saga, it is necessary to point out another important feature of many strains of Agrobacterium, its unusual genome organization. The genome of Agrobacterium tumefaciens C58 consists of four replicons. These are a circular chromosome, a linear chromosome and two megaplasmids of similar size, pTiC58 and pAtC58. Linear chromosomes are very rare in prokaryotes and even in Agrobacterium only biovar I strains (classified on the basis of phenotypic characteristics) contain a linear chromosome.

10The C58 genome was sequenced independently by two groups in the United States by a collaborative effort of two academic institutions collaborating with two companies interested in the genetic engineering of plants. Investigators at Hiram College in Ohio collaborated with a sequencing group at the Monsanto Company and the Crown Gall group and the genome sequencing team at the University of Washington in Seattle collaborated with scientists at E.I. DuPont de Nemours Company. Both sequences, which agreed with each other surprisingly well, were published simultaneously. These academic-industry collaborations were necessary because the genome was sequenced at a time when sequencing and annotating of even one relatively small bacterial genome required a major commitment of time, as well as significant intellectual and financial resources. The sequence revealed an extensive similarity of the circular chromosomes of A. tumefaciens and the plant symbiont, Sinorhizobium meliloti. This suggests that both organisms evolved from a common ancestor from which they recently diverged.

11How does the Ti plasmid cause tumors? Because of the observations which strongly suggested that the TIP could be transferred between bacteria, the Seattle group searched for plasmid genes in tumor tissue. The technique they used is relatively simple in theory but very tedious in practice. Heat denatured 32P labeled DNA of the plasmid (probe) was mixed at a low concentration with a high concentration of unlabeled single-strand DNA isolated from either tumor or normal tissue (driver DNA). If plasmid genes were present in the tumor tissue, the concentration of these sequences would be elevated in the mixture. Consequently, the rate of reassociation of the single-strand probe DNA would be accelerated when mixed with tumor DNA as compared to the reassociation of probe DNA mixed with DNA from normal tissue. What was observed was a slight but reproducible increase in the rate of reassociation of the probe when a mixture of probe with tumor DNA was compared to probe mixed with normal plant DNA. These data could be explained if only a small fraction of the Ti plasmid was present in the tumor. This possibility was pursued through experiments designed to identify the putative piece of the Ti plasmid in tumor tissue.

12The plasmid was labeled with 32P then cleaved with a restriction enzyme. Sixteen fragments were separated by electrophoresis, then eluted from the gel and denatured. Each fragment was then mixed with normal and tumor DNA. This time the results were unequivocal. The reassociation of one doublet band mixed with tumor DNA showed a significant increase in the rate of reassociation. When this band was separated into two, one band showed no increase in reassociation whereas the other band increased the rate of reassociation even more than the doublet. These data proved that the TIP of Braun was indeed DNA as others had previously suspected. This DNA was termed T-DNA for transferred DNA.

13The identification of the TIP raised many interesting questions. Many laboratories studied the Ti plasmid. Some focused on the Ti plasmid from strains that induced tumors that synthesized octopine (octopine strains like A6 and B6). Others studied strains that induced nopaline synthesizing tumors, like C58 (nopaline strains). A few laboratories focused on Agrobacterium rhizogenes, a species of Agrobacterium that produces tumors, called hairy root because of a preponderance of roots at the site of inoculation. The virulence plasmid from this strain was termed the Ri plasmid for root inducing. The more common strains of A. tumefaciens like A6 and C58 result in unorganized tumor growth at the site of inoculation.

14It was quickly determined that the T-DNA in tumors is transcribed, the first evidence that bacterial DNA can be transcribed in a eukaryotic cell. Studying the patterns of transcription of the entire Ti plasmid revealed that the T-DNA was transcribed at a low rate in Agrobacterium whereas other regions of the Ti plasmid were transcribed to high levels. At least some of the T-DNA transcripts detected in the tumor originated and terminated within the T-DNA and not from promoters and terminators in the plant. The transcript levels of various regions of the T-DNA varied. All transcripts were polyadenylated. Since the biological functions encoded by these genes were not yet known, the full significance of these data could not be appreciated. However, the use of promoters encoded in the T-DNA proved invaluable in the genetic engineering of plants.

15Once a restriction map of an octopine Ti plasmid was generated, studies on the Ti plasmid were aimed at identifying the various functions encoded on the plasmid. An early study was carried out by on a nopaline plasmid and on an octopine plasmid. They isolated insertion and deletion mutants using different transposons and mapped regions required for tumor formation including the T-DNA as well as another region distinct from the T-DNA. Some insertions in the T-DNA region resulted in tumors which did not synthesize an opine. They also demonstrated that regions required for tumor formation in the nopaline strain are homologous to regions required for tumor formation in an octopine strain.

16Simultaneously and independently of these studies, the entire genome of an octopine strain was being mutagenized using a different transposon. Mutants which mapped to the T-DNA gave rise to tumors with altered morphologies, either extensive root or shoot proliferation. These tumors still synthesized octopine but some insertions in the T-DNA did not. Other mutations distinct from the T-DNA region resulted in cells unable to catabolize octopine, proof that proteins required to synthesize octopine are not involved in its degradation. Interestingly, none of the single mutants in the T-DNA resulted in an avirulent strain. However, mutations in a region on the Ti plasmid distinct from the T-DNA did give rise to avirulent mutants. Further, about one-third of the mutations that affected tumorigenesis mapped to the chromosome. Thus, the genes associated with virulence are located at three different sites in the genome. Two sets map to the Ti plasmid. One set includes the T-DNA. The other includes genes we now know are required for the processing and transfer of the T-DNA, the vir genes. In addition, many genes in the circular chromosome, the chv genes, strongly affect virulence. The genes on the Ti plasmid function in various stages of plant cell transformation. Their major role is associated with plant cell transformation. However, most chv genes are pleiotropic. Their protein products are required for optimal plant cell transformation but they also play various roles in the physiology of the bacteria in the absence of the host plant.

17To understand the mechanism by which Agrobacterium confers transformed properties on the plant requires an understanding of what the T-DNA encodes. To this end, generated a fine-structure map of the T-DNA through site-directed mutagenesis in an octopine strain. Insertions in one region resulted in tumors that no longer synthesized octopine. Insertions in three other regions affected tumorigenesis. Insertions in one region resulted in tumors forming a massive amount of roots emanating from the tumor callus (tmr mutations). Insertions in another region resulted in tumors with shoots growing from the tumor callus (tms mutations). Insertions in another region resulted in unusually large tumors on certain plants (tml mutations). Insertions between each of these regions had no effect on tumorigenesis. independently generated mutations in a similar Ti plasmid and made similar observations. In addition, they observed that supplying an auxin (naphthalene acetic acid) to developing tumors incited by a tms mutant or a cytokinin (kinetin) to a tmr mutant stimulated unorganized tumor formation on tomato plants. This suggested that the proliferation of shoots in the tms mutant and roots in the tmr mutant resulted from an imbalance of the two phytohormones.

18The analysis of phytohormone levels in uninfected tobacco stem tissues, wild type tumors and tumors induced by tmr and tms mutants on tobacco stems supported this idea. Whereas the ratio of cytokinin (trans-ribosylzeatin) to auxin (indoleacetic acid) levels in wild-type tumors was 0.2, the same ratio was much lower in tmr tumors and much higher in tms mutants. A simple explanation was that the T-DNA encodes the enzymes of auxin and cytokinin synthesis, an interpretation shown to be correct when showed that the tmr gene encodes an enzyme of cytokinin synthesis, dimethylallyltransferase. Sequencing the region of the tms gene revealed that this region encodes two transcripts, both of which are involved in auxin synthesis. One locus, tms1, encodes a tryptophan mono-oxygenase and tms2 encodes indole-3-acetamide hydrolase. Together, both enzymes convert tryptophan to the auxin indole-3-acetic acid.

19Does the T-DNA replicate as a plasmid or is it integrated into the chromosome? If the latter, are there specific sites at which the T-DNA is integrated? Are the putative inserts stably integrated or can they jump to different locations? The studies of answered these questions. They defined the T-DNA in four tumor lines and reached the following conclusions: (1) the T-DNA is integrated into numerous sites in the plant DNA; (2) each line contains a “core” DNA which is co-linear with the Ti plasmid; (3) a given Ti plasmid does not always give rise to the same insertions; and (4) the number of insertions of “core” DNA varies in different tumor lines. We now know that the “core” DNA includes those genes responsible for the tumor phenotype.

20The one region on the Ti plasmid in which mutations result in a complete loss of virulence is the vir region. It comprises ∼30 genes of which about 20 are essential for tumor formation. They are organized into operons which together comprise a regulon under a common control mechanism. To study the genetic and transcriptional organization of this region, developed a Tn3-lacZ transposon and generated a random series of mutations. After analyzing 124 insertions for tumor formation and beta-galactosidase in bacteria grown in the presence of plant cells, they divided the vir region into six complementation groups: virA, virB, virC, virD, virE, and virG. Mutations in virA, B, D, and G resulted in a complete loss of virulence. Mutations in virC and virE led to attenuation. Another vir gene, virF, is required for robust tumor formation on some, but not on other plants. Another locus, virH (pin), is not required for virulence on any plant. Additional vir genes that are not required for tumor formation on several plants are virK, virL, and virM and a gene involved in cytokinin synthesis (tzs) found only in nopaline strains. To observe any beta-galactosidase activity from the lacZ gene, bacteria had to be co-cultivated with plant cells because the expression of this region is under the tight control of plant metabolites.

21Three signal molecules, all associated with the wound site on a plant are important in vir gene induction. These include a number of different phenolic compounds, a variety of monosaccharides which are components of plant cell walls and act through a binding protein encoded on the bacterial chromosome (ChvE) and acidic conditions which are required at several steps in the induction process. A two-component regulatory system is critical for recognizing all three signal molecules.

22Once the vir regulon was defined genetically, studies were aimed at understanding how these critical genes are regulated by the three types of signal molecules. The first clue came when it was found that mutations in either virA or virG eliminated induction of all vir genes. Insight into how these two genes functioned came through gene sequencing and comparing the sequences with other regulatory gene pairs. Simultaneously with these studies on Agrobacterium, Fred Ausubel at Harvard was sequencing the nitrogen assimilation regulatory genes, ntrB and ntrC of Bradyrhizobium. After comparing the sequences of these two systems, both groups concluded independently that many regulatory systems that respond to environmental stimuli share strongly conserved domains.

23How VirA and VirG function in regulating the vir genes was helped enormously by data generated in two similar systems in other bacteria, NtrB (nitrogen metabolism) and CheA (chemotaxis; ). Taking cues from these other systems, VirA can be designated as the sensor protein which recognizes the plant signal molecules and VirG, the response regulator, which activates all genes in the regulon. As in these other systems, it was shown that VirA is an autophosphorylase which phosphorylates a specific histidine moiety and then transfers the phosphate to a specific aspartic acid in VirG, thereby activating the molecule. The activated VirG then binds to a conserved 12 base pair sequence upstream of each of the vir genes.

24Insight into how the sensor protein VirA functions was provided by its sequence. The deduced protein has two hydrophobic regions which suggests it is imbedded in a membrane. Using antibodies, the protein was shown to be anchored in the inner membrane with ∼275 amino acids near the amino terminus localized in the periplasmic space and the rest of the protein located in the cytoplasm. Other members of the family of homologous proteins have a similar hydropathy profile. VirA exists as a preformed dimer in the cell.

25Later genetic studies divided the VirA protein into several additional domains which function independently of one another and to which functions were assigned. The periplasmic domain is required for the sensing of monosaccharides. A linker domain joins the transmembrane region to the cytoplasmic region which includes the kinase and receiver domains. The linker domain is required for the sensing of phenolic compounds and acidity whereas the kinase domain contains the phosphorylatable histidine moiety. The receiver domain serves as an enhancing region of VirA and is required for vir gene expression.

26The virG locus is transcriptionally activated by plant signal molecules acting on one of two promoters, P1 and P2 located downstream of P1. The P1 promoter functions with phenolic inducers and phosphate starvation and requires the VirA/G system. In contrast, the P2 promoter is activated solely by acidic conditions which serves to raise the level of VirG to the level required to achieve maximum induction of the vir regulon by phenolic and monosaccharide inducers. Acid induction is independent of the VirA/G system.

27That it was necessary to co-cultivate Agrobacterium with plant cells in order to observe expression of the vir genes, suggested that plant cells were secreting molecules that induced the vir regulon. The identification and functional characterization of the three inducing molecules represents one of the first examples of our understanding, albeit incomplete, of how a bacterial cell responds to its complex, natural environment.

28Two low molecular weight phenolic compounds, dimethoxyphenol [acetosyringone (AS) and hydroxyacetosyringone (OH-AS)], secreted by tobacco cells and at biologically relevant amounts were shown to induce the vir genes. This was a key discovery in crown gall research and made many other investigations possible. A whole host of naturally occurring phenolic plant metabolites were later shown to be inducers. These included vanillin, coniferyl alcohol, sinapyl alcohol, syringaldehyde, and eugenol.

29Although the model of phenolic signaling strongly suggests that the phenolic molecule must bind, directly or indirectly, to VirA, such binding has never been demonstrated biochemically. However, genetic evidence is consistent with this model. By transferring different Ti plasmids having different specificities for vir gene inducing phenolic compounds into isogenic chromosomal backgrounds, it was shown that the specificity of vir gene activation by these different phenolic compounds tracks with the virA locus.

30A surprisingly wide range of monosaccharide components of plant cell walls act in concert with phenolic inducers to increase the level of induction achieved by phenolic compounds alone. Many different neutral and acidic sugars are recognized by a chromosomally encoded protein, ChvE. Once bound to a sugar, ChvE can bind to the periplasmic region of VirA, relieve repression and transduce this information through the cytoplasmic membrane domain to activate the kinase domain which then transfers its phosphate to VirG. Mutations in chvE resulted in the vir genes being poorly inducible both in the maximum level of induction achieved and also in their level of induction at low concentrations of the phenolic inducer. Also, such mutants were less virulent. ChvE mutants were also defective in chemotaxis and grew poorly on a variety of sugars which are involved in vir gene induction. Sequencing the gene which encodes the ChvE protein revealed that it is homologous to the glucose/galactose binding protein of E. coli, which plays a role in the uptake of sugars as well as chemotaxis. Mutants defective in ChvE have an altered host range. They remain virulent on some plants but avirulent or weakly virulent on others. These differences are likely a consequence of the level of vir gene induction required for plant infection. Some plants are more susceptible to infection than others and the degree of susceptibility is reflected in the level of vir gene products required for a successful infection. The chvE locus represents an excellent example of the pleiotropic nature of a chromosomal gene which is important in virulence but also plays a role in the physiology of the organism growing in the absence of the plant. This pleiotropic nature of ChvE will be covered in more detail shortly.

31Acidic conditions (pH 5.5) play a critical role in vir gene induction through a number of different mechanisms some of which are not well understood or even recognized. One important function is to raise the level of the response regulator, VirG, to the level necessary for maximum vir gene induction. This occurs in the absence of the phenolic and sugar inducers. Apparently, the elevated level of VirG then becomes sufficient to induce all genes of the vir regulon, including virA and virG, through signal molecules at the wounded plant site. Acidic conditions are also required for the binding of sugars to ChvE.

32To expand the repertoire of genes affected by an acidic environment, a transcriptomic analysis of cells grown at pH 5.5 and pH 7.0 was carried out. Seventy eight genes were significantly induced and 74 repressed at pH 5.5. Of the genes induced, 17 were involved in the synthesis of the cell envelope. This may reflect the need of an altered cell surface to associate with the plant cell. Of special interest was another two-component regulatory system that was strongly induced, ChvG/I. This system was identified previously by screening avirulent mutants that mapped to the chromosome. It was isolated independently by another screen. This complex regulatory system will be discussed later when chromosomal mutants associated with virulence are considered.

33Another set of genes that was strongly induced were the genes involved with a Type VI secretion system. This system mediates interaction between a wide variety of bacteria by acting as an export channel for the transfer of various kinds of toxins into neighboring cells following cell–cell contact. The significance of this system to the association of Agrobacterium and plants is not clear. However, work in Agrobacterium and other systems suggests that this secretion system may provide a mechanism for Agrobacterium to achieve a competitive advantage with other organisms in the acidic environment of the rhizosphere.

34As discussed already, two of these proteins VirA and VirG are concerned with the activation of all vir genes. The other Vir proteins are required for the processing and transfer of the T-DNA.

35Perhaps the most intriguing operon of the vir regulon is virB, in part because of its large size. The entire operon was sequenced and 11 open reading frames identified (virB1-11; ). Many encode presumed gene products with secretion signals and membrane spanning domains. The sequence analysis suggested that this operon encodes a transmembrane structure that likely mediates the passage of the T-DNA and certain Vir proteins into the plant cell. VirB is now the paradigm for the intensely studied Type IV secretion system found in a wide variety of prokaryotic cells. More is known about the structure-function relationships of the Type IV secretion apparatus in Agrobacterium than in any other organism.

36Recently, the structure of another well-studied Type IV secretion system in E. coli has been elucidated in great detail. The secretion system from the conjugative plasmid R388 was over-expressed in E. coli. The structure consists of a core complex which is joined to the inner membrane complex by a stalk. Many but not all of the constituent proteins were localized in the structure. VirB1 which was not included encodes a transglycosylase which cleaves beta-1,4 glycosidic bonds. VirB2 encodes the synthesis of pilin, the subunit of the T-pilus. The synthesis of T-pilin is temperature sensitive. Interestingly, the intact T-pilus is not required for transfer of T-DNA but its subunit is.

37The virD operon consists of five open reading frames. Interestingly, the encoded proteins play quite different roles in the infection process. VirD2 is an endonuclease that nicks one of the two strands of the Ti plasmid at two sites which flank and delineate the T-DNA. These 25 base pairs occur as direct repeats and their cleavage results in the formation of a single-strand T-DNA molecule, the T-DNA. The VirD2 protein remains covalently attached at the 5′ end through a phosphotyrosine bond. This protects the 5′ end from exonucleolytic degradation. In addition to the indispensable border sequences, efficient T-DNA transmission requires an additional sequence, termed overdrive which is located to the right of the right border and serves to enhance the production of T-strands.

38Following nicking, the VirD2 protein which also contains nuclear localization signals (NLSs) directs the transport of the T-DNA into the nucleus of the plant cell. In addition, this protein is in part responsible for the efficiency of transformation and the preservation of the ends of the integrated DNA.

39The VirD2 protein also carries the translocation signal for T-strand docking with the VirD4 coupling protein. This latter protein has ATPase activity and delivers the T-strand to the mating pair channel, the trans-envelope secretion system encoded by the virB operon. The binding of the T-DNA to VirD4 and VirB11, which also has ATPase activity, stimulates their ATPase activities. This energy in turn activates VirB10 through a structural transition which opens up the channel to the cell surface. The ATPase activities of VirD4 and VirB11 as well as the binding of the T-DNA to VirD4 are required to activate VirB10 through a structural modification.

40The virC operon consists of two open reading frames, virC1 and virC2. Mutations in either result in attenuated virulence on some but not all plants. Presumably the plants on which the mutations do not effect virulence are those most susceptible to infection. This operon appears to function at several early stages in the transformation process. VirC1 binds to the overdrive sequence and enhances the site-specific nicking by the VirD endonuclease thereby resulting in increased T-strand production. Although the virC operon is not essential for endonuclease nicking, VirC1 does enhance nicking, most likely because of the interaction between VirC1 and overdrive. More recent studies demonstrated that VirC2 increases the number of copies of T-strands per cell as a result of the pair-wise interactions with VirD2, VirC1, and VirD1 which most likely exist as multimers. In addition to its role in T-strand formation, VirC1 recruits the cytosolic T-strands to the type IV secretion channel.

41The virE operon consists of three open reading frames, of which the most intensely studied is virE2. virE2 encodes a non-specific single-strand DNA binding protein which likely covers the length of the T-DNA. It is delivered via the Type IV secretion system into the plant cell independent of T-DNA transfer where it presumably protects the T-DNA against nuclease degradation and maintains the integrity of the 3′ end of the T-DNA prior to integration. Unlike virE2 and virE1, virE3 encodes a host range locus and will be considered in a later section.

42Although VirE2 also contains NLS, data conflict as to whether these signals play a significant role in the nuclear import of T-DNA. Early studies strongly suggested that the NLS of VirE2 were very important in nuclear import. These studies indicated that they were important both in localizing the T-DNA into the nucleus and also in virulence. In the latter study, a VirE2 mutant lacking NLS was avirulent but regained virulence on tobacco plants that expressed VirE2. Another report distinguished between nuclear targeting and nuclear import. These authors concluded that VirD2 was necessary to target the DNA to the nucleus but VirE2 was necessary for its import. A recent study however did not show that VirE2 localized to the nuclei of yeast and tobacco cells. Using several different visualization techniques, these investigators demonstrated that VirE2 traveled from Agrobacterium into plant cells where it associated with microtubuli. However, the interaction with the microtubules might be merely one step on the way to the nucleus. This is only the latest study of many which did not show localization of VirE2 in the nucleus (Reviewed in; ). Some of the conflicting localization data reported might be resolved by results reported by. They observed that VirE2 localized to the cytoplasm of Arabidopsis cells but that over-expression of a specific isoform of importin, IMPa-4, a nuclear transport factor which interacts with VirE2, resulted in the VirE2 now localizing in the nucleus. This suggests that the level of this specific isoform could determine whether VirE2 localizes to the cytoplasm or the nucleus. Since different plants and different parts of plants would likely have different levels of this importin, this could explain conflicting results from different studies. Further, reducing the level of IMPa-4 reduced the level of plant cell transformation, also suggesting that this specific importin, and by implication VirE2, is important in nuclear transport.

43Another gene in this operon is virE1. This gene encodes a chaperone which keeps the VirE2 protein from aggregating with itself inside Agrobacterium. It cements two independent domains of VirE2 into a locked form, thereby creating a soluble heterodimer. Further, VirE1 competes with the T-strand for binding to VirE2 inside the bacterial cell but unlike VirE2, VirE1 apparently does not enter the plant cell.

44The mutational and sequence analysis of the vir regulon revealed many open reading frames whose products seemed to be non-essential for tumor formation on the plants tested. In some cases, however, assays on additional plants showed that they were important for tumor formation. However, some loci still seem to play no role in tumor formation on any plants at least in laboratory assays.

45The virH region consists of two genes which encode proteins which resemble P-450-type monooxygenases. Such genes are usually associated with detoxification of a variety of compounds. A strain mutant for both genes was still tumorigenic on Kalanchoe daigremontiana and carrot disks. Each gene encodes a protein that can convert a strong phenolic vir gene inducer, ferulic acid, to a non-inducer, caffeate by demethylating a methoxyl group. Most vir gene inducers are toxic to Agrobacterium and in general their conversion to non-inducers relieves this toxicity. However, not all vir gene inducers are demethylated at an appreciable rate so it is unclear what role these proteins play in the plant environment.

46Mutants lacking this gene in an octopine strain formed normal appearing tumors on Nicotiana tabacum and Kalanchoe. However, the same mutants were highly attenuated on Nicotiana glauca and tomato. Importantly, transgenic plants expressing the virF gene became transformable by these same mutants, thus indicating that VirF functions in the plant cell. Vir F is an F-box protein, representatives of which are part of the SCF complex which mediates ubiquitination of proteins targeted for degradation by the proteasome. This suggests that VirF may be involved in proteolysis of proteins such as VirE2. Any protein associated with the T-DNA presumably must be stripped prior to DNA integration. In support of this idea, VirF can mediate targeted proteolysis of VirE2 both in yeast and in planta. Interestingly, VirF has a functional ortholog (VBF) in some plants whose synthesis is induced by Agrobacterium infection. This ortholog can supply VirF function in Agrobacterium strains lacking VirF. Reducing the level of this ortholog in plants increases their resistance to Agrobacterium infection.

47Another exported protein which originally was underappreciated is VirD5. The VirF protein is unstable in plants apparently because of degradation by the plant’s ubiquitin proteasome system. To overcome this instability, Agrobacterium transfers VirD5 into the plant where it binds to VirF and prevents its rapid turnover.

48VirE3 is presumably another host range virulence factor. Like VirF, VirE3 has a functional ortholog in plants, VIP1. This transcription factor with NLS was reported to be important in plant cell transformation because it interacts with VirE2 and functions in the nuclear import of T-DNA. However, the importance of VIP1 in plant cell transformation has been brought into question by a recent study which presents convincing evidence that VIP1 is not required for transformation of at least several plants. Therefore, VIP1 and presumably its ortholog VirE3 must function in some capacity other than helping VirE2 enter the nucleus. Perhaps relevant to this conundrum is a study which reported that VirE2 does not interact with importin IMPa and therefore must require another factor to interact with other than VirE2 for nuclear import. Presumably this is VIP1. However, a more recent study showed that VirE2 does indeed associate with this specific importin. Therefore there is no need to postulate that another plant factor must be involved in nuclear import of VirE2. The significance of studies which reported that VirE3 can complement a VIP1 mutation both in nuclear import of T-DNA as well as susceptibility to transformation is unclear. Meanwhile, the function(s) of VIP1 and VirE3 remains unresolved.

49The VirJ protein is encoded by the virJ gene which maps between virA and virB and is the only copy present in nopaline strains. Mutants lacking this gene are avirulent. Octopine strains contain a functional chromosomal copy of virJ, labeled acvB which is constitutively expressed as well as the copy on the Ti plasmid. Agroinfection studies indicated that these mutants cannot transfer T-DNA into host cells. However, the exact role of this protein in T-DNA transfer is unclear. The protein is located in the periplasm and by immunoprecipitation assays bound to all VirB proteins. However, neither VirJ nor AcvB interact with the T-strand and do not appear to be subunits of the Type IV secretion system. Its role in T-DNA transfer remains an intriguing mystery.

50A proteomics analysis of AS induced genes in A. tumefaciens C58 (a nopaline strain) revealed two new Vir proteins. One, Y4mC, which maps in the vir region, is not found in octopine strains. Whether it plays any role in virulence is unknown. The other is a small heat shock protein which is chromosomally encoded. Although it requires the VirA/G two-component system for its synthesis, it does not have a canonical vir box in its promoter region. This suggests that its synthesis depends on the expression of other genes under the control of VirA/G. This specific heat shock protein is located in the membrane where it functions as a chaperone for the VirB8 protein, a component of the structure of the Type IV secretion system.

51Mutations in the chromosome as well as in the Ti plasmid can lead to alterations in virulence. The chv genes are not induced by AS, although many are induced by acidic conditions. Analyzing many of these mutations has led to the conclusion that most of these genes encode proteins that play important roles in the physiology of the organism growing independently of the plant cell environment. However, these proteins directly or indirectly also play important roles in the interaction of Agrobacterium with plants. The pleiotropic nature of these functions make their exact role in tumor formation generally difficult to unravel. For purposes of discussion, chv mutations can be divided into several different categories, recognizing that these are subject to change as additional information is gained about them. These categories are: (1) mutations affecting expression of vir genes, (2) mutations involved in membrane structure, and (3) mutations involved in plant response.

52The chv gene encodes a periplasmic binding protein and probably represents the most intensely studied of all the Chv proteins. Recent studies show just how important this protein is in plant cell transformation. Its role in signaling in the VirA/G system has already been discussed. However, it also binds to sugar transport as well as chemotaxis proteins. In these multiple functions, the N-terminal and C-terminal domains of ChvE that interact with VirA partially overlap the surface required for binding to the sugar transport protein and thus the sugar uptake system competes with VirA as a receptor for ChvE. This competition has important consequences in determining the strength of phenolic compounds to serve as inducers of the vir genes. Thus, a specific inducing sugar can increase the inducing capability of a weak phenolic inducer if the level of ChvE is increased. Consequently, the ability of various phenolic compounds to serve as inducers depends qualitatively and quantitatively on the level of ChvE interacting with VirA.

53Mutating the chvE locus at several different sites resulted in mutant ChvE proteins which responded differently to different neutral and acidic sugars in vir gene expression. Testing these mutants for their virulence on several different plants demonstrated that different sugars limit tumor formation depending on the host plant. Also, in at least one common and well studied strain of Agrobacterium, C58, ChvE is essential for vir gene induction even in the presence of high levels of AS. and ChvE is required for successful agroinfection of maize. Thus, ChvE can be considered a host range determinant whose biological importance in the physiology and tumor-inducing capabilities of Agrobacterium still remains incomplete.

54An intriguing chv region encodes the two-component system, ChvG/I. Mutants were isolated and characterized independently in two laboratories and were shown to be avirulent. Mutants in either the sensor protein (ChvI) or response regulator (ChvG) are pleiotropic resulting in cells which are weakly inducible, are unable to grow on a rich medium, are sensitive to detergents, wound sap and acidic conditions. Further, the virG locus is no longer induced by acid although acid induces the expression of chvG/I. Elevating the level of VirG by placing this locus under the control of an inducible lac promoter in a chvI mutant did not rescue vir gene expression suggesting that one effect of the chvI mutation must be downstream of the expression of virG.

55The ChvG/I system is a global regulator of many acid-inducible genes many of which are required for virulence. These include genes on the Ti plasmid and the two chromosomes and include the acid induction of virG. This is consistent with data that a chromosomal gene is responsible for the acid induction of virG. This system in turn is under the control of ExoR, a periplasmic, acid sensitive protein which apparently binds to ChvG and prevents phosphate transfer to ChvI. However, under acidic conditions, ExoR is subject to specific proteolysis which allows ChvI to be activated which promotes binding to upstream regions of acid-inducible genes. This model, in part, is based on data from a homologous system in Sinorhizobium.

56A mutation in the chvH locus results in pleiotropic mutants that are highly attenuated in virulence, synthesize much lower levels of VirG and VirE as well as VirB8, VirB9, VirB10, and VirB11. Further, the mutants are highly sensitive to detergents and carbenicillin, and grow more slowly than the parental strain. In contrast to the decrease in the levels of Vir proteins which were synthesized, a 32 kDa protein accumulated which was not identified. Thus, the ChvH protein appears to selectively alter the level of certain proteins in the cell and specifically those that contribute to certain stress responses, such as acidic conditions, sensitivity to detergents and penicillin. DNA sequencing revealed that the chvH locus encodes an elongation factor P (EF-P), a translation factor that stimulates the formation of the first peptide bond in protein synthesis. The mutation is highly conserved since the mutation can be complemented by the homologous ef-p locus from distantly related E. coli.

57Recent studies on the EF-P protein in E. coli and Salmonella revealed that this post-transcriptional regulatory pathway is also essential for virulence of Salmonella and the synthesis of functional membranes, a story similar to what was observed in Agrobacterium. Thus, the chvH locus encodes a novel control system that regulates a limited number of proteins some of which are important in virulence and the stress response of Agrobacterium. What is the mechanism for this regulation? The protein EF-P interacts with the ribosome and specifically facilitates the synthesis of proteins with the specific amino acid motifs PPP and PPG. The loss of EF-P would result in a limited synthesis of such proteins, apparently a feature of many of the Vir proteins. The factors that regulate ChvH synthesis are not known but do not appear to include acidic conditions.

58This mutant protein was identified in a screen for mutants with altered expression of virG. The chromosomal mutant demonstrated reduced acid induction of virG gene expression and was also attenuated in virulence. Gene sequencing revealed that the predicted protein sequences were homologous to a family of proteins involved in active transport. Introduction of a constitutive virG locus into the chvD mutant restored virulence, indicating that the effect of the mutation on virulence is associated with its effect on virG expression. However, how a mutation in this putative transport system affects virG expression is not at all clear.

59This mutant, blocked in the synthesis of citrate in the tricarboxylic acid (TCA) cycle was isolated as a TnPhoA insertion mutant that is attenuated in virulence. The mutation resulted in a 10-fold reduction in vir gene expression. Introduction of a constitutive virG locus into the mutant restored both vir gene expression and virulence. Thus the mutant defect must be upstream of the VirA/G regulatory system but the basis of this effect is not known. The addition of several intermediates of the TCA cycle had no effect on vir gene expression. Surprisingly, the mutant cells grew almost as well as the wild type cells on minimal medium and restoring vir gene induction had no effect on the growth rate. Thus the reduced growth rate cannot account for the attenuation of virulence of the mutant.

60The pckA gene encodes a protein which catalyzes the reversible decarboxylation and phosphorylation of oxaloaceate to form phosphoenolpyruvate. The locus maps to the circular chromosome and interestingly is located immediately downstream of the chvG/I genes but is transcribed in the opposite direction. This gene is acid inducible, and like other acid inducible genes is under the control of ChvG/I. pckA mutants grew more slowly under acidic conditions than did the parent cells. They were highly attenuated in virulence and also in vir gene expression. However, introduction of a constitutive virG locus into the mutant restored vir gene induction to wild-type levels but only partially restored virulence. Neither were the growth rates restored at pH 5.5 or pH 7.0. The continued sensitivity of the mutant to growth inhibition under acidic conditions may account for the lack of complete restoration of virulence in the mutant with a constitutive virG gene. Why a mutation in the pckA gene should reduce vir gene expression and why its expression is acid inducible remain a mystery.

61Other chv mutants with pleiotropic effects are those unable to synthesize or transport beta-1,2-glucan molecules into the periplasm. They are designated chvB and chvA respectively. They were isolated as mutants unable to attach to plant cells and therefore are avirulent. On low osmotic strength media, the mutants grew more slowly than wild-type cells and exhibited an altered periplasmic and cytoplasmic protein content as well as reduced motility. When returned to a high osmotic strength medium, their growth rate and protein content were restored to wild-type levels. However, the mutants were still avirulent and had reduced motility regardless of the media. These data suggest that the periplasmic glucan plays a role in osmoadaptation although its role in virulence and motility may be only indirectly related to its role in osmoadaptation. Addition of beta-1,2-glucan to both mutants did not affect their ability to bind to plant cells. It seems highly unlikely that the glucan is directly involved in binding. That Agrobacterium can attach to so many different hosts suggests that binding may not be very specific.

62AopB is an outer membrane protein in which mutations lead to a highly attenuated virulence phenotype. The encoding locus maps to the circular chromosome, is acid inducible and shares high homology with a gene from Rhizobium leguminosarum. Like other acid inducible loci, this gene is also under the control of ChvG/I. The vir genes are expressed normally. There is some sequence similarity to genes encoding porin proteins suggesting that this protein may be involved in transport functions, like ChvD, but its role in tumorigenesis is unknown.

63This Tn5 induced mutation involves the locus that is responsible for the specific modification of a specific residue in a codon of a tRNA species (miaA gene). The mutation reduced vir gene expression 2- to 10-fold when induced by AS. Virulence was reduced on some but not on other plants. Sequence analysis revealed an open reading frame with a strong homology to the miaA gene from E. coli.

64The understanding of how a mutation in the miaA gene reduces tumorigenesis in some plants took more than 20 years to solve. In addition to the miaA locus, the story involves the tzs gene of the vir regulon found in nopaline but not octopine strains and a plant product, MTF, a transcription factor. The gene products of both tzs and miaA involve cytokinin synthesis, a phytohormone which has been implicated in promoting tumorigenesis. Mutations in the miaA gene or loss of the tzs locus result in reduced levels of secreted cytokinin. Recently, the molecular basis of cytokinin action on the plant has been elucidated. Cytokinin decreases the expression of a plant transcription factor, MTF, which normally inhibits plant cell transformation. Thus, any mutation that reduces the level of secreted cytokinin decreases the susceptibility of the plant to transformation by Agrobacterium. Apparently, the MTF transcription factor may control the synthesis of plant receptors to which Agrobacterium may attach. As predicted, mutating MTF increases plant cell transformation. However, these impressive studies do not explain why vir gene expression is reduced in a MiaA mutant. Does cytokinin modulate vir gene expression?

65A transposon induced mutation screen for acid inducible genes identified a gene (katA) encoding a catalase. This enzyme catalyzes the dismutation of hydrogen peroxide to water and oxygen and its synthesis is acid inducible. Hydrogen peroxide must provide an important defense to the Kalanchoe plant because mutants lacking catalase are weakly virulent. This is the only chv gene thus far identified whose gene product apparently serves a single function.

66Agrobacterium has a remarkably broad host range especially considering other plant pathogens. Initially, plant infection was assayed by tumor formation, a measure of both T-DNA transfer and integration into the plant chromosome. Using this assay, a very large number of monocots and dicots were tested with the conclusion that although most dicots were susceptible to varying degrees, no monocots were. This conclusion was shown to be an overgeneralization when it was demonstrated that Agrobacterium could form tumors on the monocot, Asparagus. Also, it was clear that the host range of Agrobacterium could be expanded to include certain poorly transformable plants by increasing the level of expression of the vir genes. “Super virulent” strains were constructed that proved useful in infecting many recalcitrant dicots (;; Reviewed in ). It was also clear that the defense a plant mounts against the invading Agrobacterium plays an important role is determining whether an infection is successful (Reviewed in ). However, for whatever reason, all attempts to show tumor formation on cereal plants proved negative. Some plant scientists in the mid 1980s believed that the biology of monocots and dicots might be so different that monocots were inherently non-transformable.

67A number of laboratories continued their attempts to understand why monocots were resistant to infection by Agrobacterium using several different assays. It was clear that tumor formation was a poor assay since monocots do not respond to increased levels of phytohormones as do dicots and therefore gene transfer might occur without gall formation. Therefore genes encoding color markers such as beta-glucuronidase and antibiotic resistance were substituted as markers for T-DNA transfer, but not necessarily integration. These assays were fast, and could be carried out in Petri dishes testing a variety of bacterial strains, plant tissues, and environmental conditions.

68An especially clever and elegant assay allowed Barbara Hohn and her colleagues to demonstrate that Agrobacterium can transfer T-DNA into maize plants. In this assay, a viral genome, maize steak virus, was inserted into the T-DNA and maize plants were inoculated with Agrobacterium containing the viral genome. The appearance of viral symptoms at the site of inoculation indicates that the T-DNA has been transferred, the viral genome excised from the T-DNA and the virus has replicated. This assay, termed agroinfection, is a very sensitive measure of gene transfer because virus replication magnifies a single T-DNA transfer event. Thus, it was possible to readily study the features of Agrobacterium important for successful gene transfer independent of integration. Using this assay, it was shown that only certain strains of Agrobacterium could agroinfect. Thus, octopine strains could not, but nopaline strains could. Introducing the virA gene from the nopaline into the octopine strain converted the latter strain into an agroinfected. Dissecting the VirA protein into distinct regions revealed that the linker region of VirA is especially important for successful agroinfection. Further, the ChvE protein is also essential, suggesting that maximum vir gene induction is important.

69The final chapter in the Agrobacterium transformation and regeneration of a whole host of cereals came from a series of papers from Japan Tobacco Inc. These highly significant papers make it abundantly clear that successful transformation and subsequent regeneration requires the collaboration of numerous investigators skilled in plant biology, tissue culture, and agrobiology.

70Remarkably, the host range of Agrobacterium extends well beyond plants. In the laboratory, representative algae, fungi, and even human cells have all been infected. Additional non-plant organisms transformed by Agrobacterium are reviewed in. These expanded abilities now allow the revolution in plant molecular biology and genetics that Agrobacterium made possible in plants to be extended to a whole host of other eukaryotic systems.

71Restrictions on the length of this review preclude discussions of many aspects of crown gall tumorigenesis which deserve attention. One such area is the story of the journey of the T-strand, once inside the host cell, to its site of integration and the plant factors involved. Fortunately, several recent reviews cover this aspect.

72Another area of great interest and importance in a discussion of plant tumorigenesis is that of plant defense against Agrobacterium. This subject has also been covered recently.

73A third aspect of great importance in the interaction of Agrobacterium with its hosts relates to the two-way signal exchange between Agrobacterium and its host plants. A recently published review covers many aspects of this subject.

74Another inadequately covered area in this review is that of Agrobacterium and its role in plant biotechnology. This subject was covered in an excellent review.

75The subject of horizontal gene transfer from Agrobacterium to plants in nature is an intriguing subject. This subject was recently reviewed.

76My apologies to the many crown gall investigators whose contributions I have not been able to cover or their studies cited because of space limitations.

77It is unusual that the study of a single organism can reveal a unique biological system, contribute to an understanding of fundamental biological principles and lead to the development of an entirely new industry. In addition, Agrobacterium has revolutionized plant molecular genetics and has the capabilities to do the same for many other eukaryotic organisms. Certainly, studying the cause of a destructive plant disease and perhaps even Armin Braun who recognized the unique character of this disease could not have imagined how exciting and important the study of Agrobacterium and crown gall would turn out to be.

78However, as much as we have learned about the mechanism by which Agrobacterium transforms plant cells, many features of this bacterium-host relationship deserve much more study. Clearly, we need to learn more about the world of Agrobacterium in its natural environment. What is the microbiome inside and outside the rhizosphere of a susceptible plant? What mechanisms does Agrobacterium use to successfully maintain its niche in the rhizosphere and what environmental cues and plant signals does it co-opt to promote its success? How does it recognize these signals? Does Agrobacterium send signals to the plant which promote the secretion of signals beneficial to Agrobacterium? What plant genes are affected by molecules secreted by the bacterium and do some contribute to host defense? What is the mechanism and consequences of attachment of Agrobacterium to plant cells? Does this affect the physiology of the bacterium? Answers to some of these questions may reveal the functions of some of the chv mutations which lead to attenuated virulence.

79The natural environment of a tumor should also be studied with time-course studies of tumor development. Do the products of transformation, phytohormones and opines, modify the physiology of Agrobacterium? Is the vir regulon turned off in bacteria within a tumor? If so, what turns it off?

80Another exciting area that should receive increasing attention is the detailed analysis of the travels of the T-DNA from the time Agrobacterium attaches to the host cell until the DNA becomes integrated into the host chromosome. Conflicting reports in some important aspects of this journey need to be resolved. The identification and availability of plant mutants will make such studies increasingly amenable to detailed analysis and understanding.

81The study of Agrobacterium–plant interactions continues to point out just how clever this pathogen is. Future studies will no doubt reveal additional examples of how Agrobacterium takes advantage of its natural environment to further its own goals.

82The author declares that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.