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Whey Protein Isolate-Supplemented Beverage, Fermented by Lactobacillus casei BL23 and Propionibacterium freudenreichii 138, in the Prevention of Mucositis in Mice

Bárbara F. Cordeiro, Emiliano R. Oliveira, Sara H. da Silva and 15 more

Frontiers in Microbiology · 2018

doi:10.3389/fmicb.2018.02035

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