No retraction, correction or concern found when last checked on Oct 19, 2026.
The Gut Microbiota of Healthy Chilean Subjects Reveals a High Abundance of the Phylum Verrucomicrobia
Sayaka Fujio-Vejar, Yessenia Vasquez, Pamela Morales and 5 more
Frontiers in Microbiology · 2017
Abstract
The gut microbiota is currently recognized as an important factor regulating the homeostasis of the gastrointestinal tract and influencing the energetic metabolism of the host as well as its immune and central nervous systems. Determining the gut microbiota composition of healthy subjects is therefore necessary to establish a baseline allowing the detection of microbiota alterations in pathologic conditions. Accordingly, the aim of this study was to characterize the gut microbiota of healthy Chilean subjects using 16S rRNA gene sequencing. Fecal samples were collected from 41 young, asymptomatic, normal weight volunteers (age: 25±4 years; ♀:48.8%; BMI: 22.5±1.6kg/m2) with low levels of plasma (IL6 and hsCRP) and colonic (fecal calprotectin) inflammatory markers. The V3-V4 region of the 16S rRNA gene of bacterial DNA was amplified and sequenced using MiSeq Illumina system. 109,180±13,148 sequences/sample were obtained, with an α-diversity of 3.86±0.37. The dominant phyla were Firmicutes (43.6±9.2%) and Bacteroidetes (41.6±13.1%), followed by Verrucomicrobia (8.5±10.4%), Proteobacteria (2.8±4.8%), Actinobacteria (1.8±3.9%) and Euryarchaeota (1.4±2.7%). The core microbiota representing the genera present in all the subjects included Bacteroides, Prevotella, Parabacteroides (phylum Bacteroidetes), Phascolarctobacterium, Faecalibacterium, Ruminococcus, Lachnospira, Oscillospira, Blautia, Dorea, Roseburia, Coprococcus, Clostridium, Streptococcus (phylum Firmicutes), Akkermansia (phylum Verrucomicrobia), and Collinsella (phylum Actinobacteria). Butyrate-producing genera including Faecalibacterium, Roseburia, Coprococcus, and Oscillospira were detected. The family Methanobacteriaceae was reported in 83% of the subjects and Desulfovibrio, the most representative sulfate-reducing genus, in 76%. The microbiota of the Chilean individuals significantly differed from those of Papua New Guinea and the Matses ethnic group and was closer to that of the Argentinians and sub-populations from the USA. Interestingly, the microbiota of the Chilean subjects stands out for its richness in Verrucomicrobia; the mucus-degrading bacterium Akkermansia muciniphila is the only identified member of this phylum. This is an important finding considering that this microorganism has been recently proposed as a hallmark of healthy gut due to its anti-inflammatory and immunostimulant properties and its ability to improve gut barrier function, insulin sensitivity and endotoxinemia. These results constitute an important baseline that will facilitate the characterization of dysbiosis in the main diseases affecting the Chilean population.
Full text
From PubMed Central, U.S. National Library of Medicine, as current on Oct 19, 2026. Paragraph numbers are ours, so an answer can point at one.
Introduction
The gastrointestinal tract is colonized by trillions of microorganisms known as the gut microbiota, which includes more than 1,000 different bacterial species. The two predominant phyla, Firmicutes and Bacteroidetes, represent about 90% of the microbial population. This microbial community has coevolved with humans for hundreds of thousands of years, establishing a symbiotic relationship with their host and performing essential activities considered as vital. It contributes to the extraction of energy and nutrients from foodstuffs, synthesis of vitamins, development of the immune system and protection against pathogens. Alterations of the microbial interactions with the host affect the gut barrier function as well as the local immune system, resulting in the disruption of the intestinal homeostasis and contributing to the development of several human diseases including gastrointestinal disorders (inflammatory bowel diseases (IBD), diarrheic syndrome, colorectal cancer, etc.), autoimmune diseases (multiple sclerosis, type-1 diabetes, rheumatoid arthritis), metabolic diseases (obesity, type 2 diabetes, non-alcoholic hepatic steatosis, atherosclerosis) and neurological disorders (autism, Parkinson’s disease). In fact, the gut microbiota composition of the individuals affected by these non-communicable diseases is altered and characterized by a decrease in microbial diversity. For these reasons, the gut microbiota is currently considered as a new target to improve patient care through therapeutic (specific antibiotics, fecal transplant) or dietary intervention (newly designed probiotics or prebiotics) allowing the return to a “healthy” gut microbiota. Determining the composition of the gut microbiota of healthy subjects is therefore necessary to establish a baseline that can help us to understand the association between altered gut states and diseases.
Various factors are known to affect the taxonomic composition of the gut microbiota, making it difficult to define a shared core microbiota common to all individuals in a population. Microbiota can vary among individuals or populations according to host genetics, dietary habits, age, ethnic origin, geographic location and lifestyle. For example, it has been hypothesized that variations in the gut microbiota may be observed in individuals or animals living in colder regions that need to extract more energy and to store more fat compared to those living in warmer regions. Nevertheless, it is difficult to distinguish the effects of these multiple elements in the composition of the gut microbiota when different populations are compared. In addition, most of these studies did not consider that diet represents one of the most important factors affecting the gut microbiota. Collectively, it is more plausible that there is no core microbiome shared by all individuals, but rather multiple types that differ according to the geographic location and lifestyle of human populations.
Most of the studies on the human gut microbiota to date have focused on populations from North America and Europe. Rapid changes in lifestyle and socioeconomic conditions in association with an epidemiological transition have occurred in Latin-American countries in the last decades, which are probably accompanied by progressive changes in the composition of the gut microbiota of their inhabitants. New data on microbiome composition are becoming available from Latin American populations, but we are still orders of magnitude away from the knowledge available for other human groups from other continents. In Chile, where the incidence of chronic metabolic diseases associated with gut dysbiosis is increasing, there is no available data about the microbiota composition of healthy or diseased subjects. For these reasons, this study describes the first characterization of the gut microbiota of healthy Chilean subjects using 16S rRNA gene sequencing.
Subject Enrollment Criteria
The study protocol was approved by the Ethics Committee for Research in Humans of the Institute of Nutrition and Food Technology (INTA), University of Chile, in compliance with the Helsinki Declaration. Asymptomatic, normal weight (BMI between 19.2 and 24.7 kg/m2) volunteers of both genders, aged 18–39 (Table 1), living in Santiago city and who had provided a signed, informed consent, were recruited in the study. Exclusion criteria included smoking, pregnancy and history of gastrointestinal, autoimmune, neurological and/or chronic metabolic diseases. Subjects with treatments interfering with intestinal permeability, motility or microbiota, such as dietary treatment for weight loss or drug intake (antibiotics, anti-inflammatory drugs, laxatives or prokinetics) during the month preceding the study were also excluded. Health status was confirmed through biochemical and lipid profiles and by the absence of colonic and systemic inflammation as suggested by fecal calprotectin and plasma Il-6 and high-sensitivity C-reactive protein (hsCRP), respectively (Table 1), as previously described. The subjects consumed their habitual diet and during the week before stool sampling, they were counseled by two registered dietitians to standardize their daily intake of macronutrients and avoid excess of dietary fats. The daily intake of energy (kcal) and macronutrients (% of caloric intake) of the subjects, as determined by a 48-h dietary recall, was as follows: (Means [CI95%]): energy 2078 [1946–2210]; carbohydrates: 58.9 [56.5–60.8]; proteins 15.2 [14.8–16.1] and lipids: 25.9 [23.9–27.9], according to the recommended dietary allowances. The subjects also consumed 19.9 g/day [18.3–21.6] of dietary fiber.
Sampling, DNA Extraction and Identification of the Fecal Microbiota
Fecal samples were collected by the 41 volunteers in sterile plastic containers and stored at -30°C until further processing. Genomic DNA was extracted from 220 mg of stool samples using the QIAmp DNA Stool Mini Kit (Qiagen, Hilden, Germany) according to manufacturer instructions. Library preparation and Illumina sequencing were performed at the Roy J. Carver Biotechnology Center, University of Illinois at Urbana-Champaign, Champaign, IL, United States. In brief, library preparation was performed using the Fluidigm Access Array (Fluidigm, South San Francisco, CA, United States), in which 2 ng of DNA measured with a Qubit 2.0 fluorometer (Thermo Fisher Scientific, Carlsbad, CA, United States) were amplified in a two-step process. In the first step, the V3–V4 region of the 16S rRNA gene was amplified using the primers 341F (5′-CCTACGGGNGGCWGCAG-3′) and 785R (5′-GACTACHVGGGTATCTAATCC-3′). The index and sequencing adaptors required were added in a second PCR. The amplicons obtained were quantified through Qubit fluorometry and their sizes verified for 11 random samples using an Agilent 2100 Bioanalyzer (Agilent Technologies, Santa Clara, CA, United States) to determine their overall quality. Amplicons were then pooled in equimolar concentration and purified with a 2% agarose e-gel (EX 2% agarose, Invitrogen, Life Technologies, Grand Island, NY, United States). The cleaned pool was reanalyzed with the Bioanalyzer to verify the effectivity of the clean-up step and to determine the average size of the amplicons. Finally, the pooled libraries were quantified with qPCR performed using a CFX connect Real-Time PCR (Bio-Rad, Hercules, CA, United States) to achieve an accurate quantification, before loading the libraries to the sequencer. Sequencing was performed with MiSeq Illumina system (Illumina, San Diego, CA, United States), using the V3 kit, generating 2×300 nt paired end reads.
Sequence Processing, Comparison against Other Microbiome Datasets
De-multiplexing of the reads was performed using the software CASAVA v. 1.82. Paired reads were merged using FLASH (V1.2.11) with default parameters, adaptors removed using Cutadapt (V1.9), and quality trimmed using Trimmomatic (V0.36). To be able to compare this dataset with other studies that targeted different regions, we used a closed-reference strategy. First, 16S rRNA gene sequence data used in this study were obtained from: (1) Human Microbiome Project (HMP) data set1, (2) Argentina, (3) Colombia, (4) Hadza population from Tanzania, (5) Italy, (6) South Korea, (7) Matses ethnic group, Peru, and (8) Papua New Guinea. These studies targeted different regions of 16S rRNA, but all the studies shared either the V3 and/or V4 regions, sequenced using either the 454 or Illumina platform. Paired-end reads were processed as previously mentioned. For all datasets, chimeric sequences were filtered using VSEARCH against the Greengenes database (; 13_8 database). OTUs were built using the closed reference protocol in QIIME (V 1.8.0) using the Greengenes 13.8 database, at 97% sequence similarity. All abundance and diversity analyses were done using Phyloseq. Rarefactions curves for the Chilean subjects were calculated using QIIME, subsampling in the range of 10–17,000 sequences, with a step of 1,000 sequences, and 10 re-samplings on each step. Values were obtained for the observed OTUs and Chao1 index.
To test for association of microbial abundance (at the genus level) with clinical metadata we performed a multivariate analysis using Multivariate Analysis by Linear Models (MaAsLin) version for R. MaAsLin2 performs boosted, additive general linear models between metadata and microbial abundance. Boosting of metadata and selection of a model was performed per taxon. All microbial data were arcsine-square root transformed. The metadata used were age, sex, body mass index (BMI), glycemia, triglycerides, total cholesterol, fecal calprotectin, and plasma interleukin-6 and hsCRP level. Associations were considered significant below a q-value threshold of 0.25 as recommended by the authors and as used in previous microbiome studies.
Data analysis was done using R. Calculation of alpha and beta diversities was done using Phyloseq. Sample alpha diversity was calculated using the Shannon index. Differences in alpha diversity between genders for the Chilean subjects were determined using Kruskal–Wallis test. Comparisons between different countries were visualized using principal coordinate analysis (PCoA) of the weighted UniFrac distances between samples. Ellipses were drawn into the visualization using a 95% confidence interval. Evaluation of differences between countries, based on the beta diversity values, was done using ADONIS. A test for homogeneity of multivariate dispersions was applied to evaluate if these differences were due to group dispersions. Both analyses were done using the Vegan package in R. Linear discriminant analysis (LDA) effect, implemented in LEfSe, was used to compare the relative abundance of the different taxa between all the groups. An alpha value of 0.05 was used for the ANOVA and Wilcoxon tests to identify features with significantly different abundances between assigned taxa compared to other populations. A size-effect threshold of 4.0 on the logarithmic LDA score was used for discriminative microbial taxa. A one-against-all test was used to compare each different country of origin, against the rest of the dataset.
Results
The anthropometrical, biochemical and clinical characteristics of the volunteers are described in Table 1 and Supplementary Table S1 (Supplementary Data). The fecal microbiota of the volunteers was characterized through sequencing the V3–V4 region of the 16S RNA gene. A total of 4,476,399 high-quality filtered sequences were obtained, i.e., 109,180 ± 13,148 sequences per sample. The rarefaction curves reached an asymptote, which indicated that the sequence depth was sufficient to represent the majority of bacterial community diversity (Supplementary Figure S1). Overall, 13 phyla and 57 families were detected (Figures 1A,B) and an α-diversity (Shannon index) of 3.86 ± 0.37 was estimated. No differences in α-diversity were observed between genders (p = 0.1362, Supplementary Figure S2). The most abundant phyla were Firmicutes (43.6 ± 9.2%) and Bacteroidetes (41.6 ± 13.1%); followed by Verrucomicrobia (8.5 ± 10.4%), Proteobacteria (2.8 ± 4.8%), Actinobacteria (1.8 ± 3.9%) and Euryarchaeota (1.4 ± 2.7%). Euryarchaeota corresponds to the only identified phylum belonging to the Archaea domain. The other 7 phyla identified (Cyanobacteria, Tenericutes, Fusobacteria, Lentisphaerae, Spirochaetes, Synergistetes, and TM7) had relative abundance <0.2%. The phyla Firmicutes, Bacteroidetes, Verrucomicrobia, Proteobacteria, and Actinobacteria were detected in all subjects. High inter-individual variability was detected in the microbiota composition: the relative abundances ranged from 25.3 to 67.3% for Firmicutes, 4.1–63.5% for Bacteroidetes, 0.002–41.2% for Verrucomicrobia and 0.05–24.9% for Proteobacteria (Figure 1A).
Bacterial families were dominated by Bacteroidaceae (30.2 ± 16.1%), Ruminococcaceae (19.4 ± 6.7%), Lachnospiraceae (10.4 ± 5.6), Verrucomicrobiaceae (9.4 ± 11.7), Prevotellaceae (8.8 ± 13.1%) and Veillonellaceae (7.8 ± 4.5%) (Figure 1B). These families were detected in all subjects. Porphyromonadaceae, Methanobacteriaceae, Rikenellaceae, Bifidobacteriaceae and S24-7 showed relative abundances ranging from 1 to 2%. The other bacterial families had relative abundances <1%. Only small differences were detected between women and men in the abundance of bacterial families, affecting two families with abundances <0.5%: Streptococcaceae (♀: 0.27 ± 0.65% vs. ♂: 0.096 ± 0.22%; p = 0.015) and Pasteurellaceae (♀: 0.060 ± 0.080% vs. ♂: 0.018 ± 0.035%; p = 0.007).
The genera identified in all subjects, representing the core microbiota, includes Bacteroides, Prevotella, Parabacteroides (Bacteroidetes phylum), Phascolarctobacterium, Faecalibacterium, Ruminococcus, Lachnospira, Oscillospira, Blautia, Dorea, Roseburia, Coprococcus, Clostridium, Streptococcus (Firmicutes phylum), Akkermansia (Verrucomicrobia phylum), and Collinsella (Actinobacteria phylum). We observed a dominance of Bacteroides over Prevotella in 34/41 (83%) of the subjects. The Methanobacteriaceae family, belonging to the phylum Euryarchaeota of the Archaea domain was detected in 83% (34/41) of the subjects, and Desulfovibrio, the most representative sulfate-reducing genus, in 76% (31/41) of the subjects. Some genera including pathogens were also detected: Treponema in 5 individuals, Campylobacteraceae (with reads assigned to the genera Arcobacter and Campylobacter) in 15 subjects, and Helicobacter in 2 subjects. To identify specific microbial taxa significantly associated with clinical metadata, we performed a multivariate association with linear models (MaAsLin) analysis. Of all the variables, only glycemia showed a significant negative association with genus Haemophilus (Pasteurellaceae family) (p-value: 2.18E-4, q-value = 0.153, Supplementary Figure S3).
To compare the differences between microbial compositions among the different populations, we analyzed the beta diversity of populations, using weighted UniFrac distances (Figure 2). The microbiota of the United States and that of the Papua New Guinea subjects were clearly segregated while those from the other populations were distributed between them. The microbiota of the Chilean subjects significantly differed from that of Papua New Guinea (p = 0.001) and the Matses ethnic group (p = 0.001) and did not differ from the subjects of the other countries, being closer to the populations of Argentina and some sub-populations from the United States. We also evaluated the contribution of component PC3 showing only 4.3%. A visualization of the same dataset using a Bray–Curtis distance metric, showed a similar distribution of the different populations (Supplementary Figure S4). The difference between populations seems to be explained by differences in the abundance of phyla, as described in Figure 3, where the most dominant were Bacteroidetes and Firmicutes. More particularly, the Papua New Guinea microbiota showed a high dominance of Firmicutes over Bacteroidetes while the contrary was observed in the United States population. With a higher Firmicutes/Bacteroidetes ratio, the gut microbiota of Colombia, Italy, South Korea, Hadza and Matses ethnic groups were more similar to the Papua New Guinea microbiota. The Chilean and Argentinean gut microbiota harbored the same relative abundance of Firmicutes and Bacteroidetes phyla. However, the composition of the gut microbiota from Chilean subjects had greater abundance of members of the phylum Verrucomicrobia. We then evaluated significant differences in relative abundance of bacterial orders, families and genera of the Chilean subjects compared to the other populations through LDA Effect Size (LEfSe). We observed that the Chilean population was more enriched in Verrucomicrobiales, Verrucomicrobiae and Akkermansia, Bifidobacteriales and Bifidobacterium, Odoribacteraceae and Odoribacter, Paraprevotella, Prevotella, Alistipes, and Desulfovibrio (Figure 4).
Regarding the relative abundance of potentially pathogenic bacterial genera, no differences were observed between countries for Helicobacter. The abundance of Treponema in the Matses and Hadza populations was significantly higher (p < 0.002 and p < 0.006, respectively) than that reported for all the other countries, including Chile (Supplementary Figure S5A). For Campylobacter, no significant differences were observed between populations (Supplementary Figure S5B).
Discussion
This is the first report describing the taxonomic composition of the gut microbiota from young, healthy, normal weight, Chilean subjects. Although the great majority of the studies describing the composition of gut microbiota in different human populations are carried out from fecal samples, it is important to note that the human fecal microbiota is an unreliable reflection of the cecal or colonic microbiota. showed, for example, that facultative anaerobes represent only 1% of total bacteria in the feces versus 25% in the cecum and that, more particularly, lower levels of Bifidobacterium, Bacteroides and members of the C. coccoides and C. leptum groups were detected in the cecum than in stool samples. This is obviously an important limitation that must be considered in the interpretation of the results.
Our results showed high inter-individual variability, despite the highly homogenous characteristics of the subjects (in terms of age, weight, biochemical and lipid profiles, absence of inflammation). Similar observations were also reported in other normal weight populations. In most of our subjects we observed a dominance of Bacteroides over Prevotella. This enterotype was first shown by to correspond to individuals consuming western diets rich in animal proteins and fat, in contrast to fiber-rich diets that favor the presence of Prevotella. During the last 30 years Chile has experienced a rapid epidemiological and nutritional transition characterized by the gradual adoption of an energy-rich western-type diet accompanied by a shift from infectious to chronic diseases. For example, the intake of calories from fat increased from 21 to 28% between 1980 and 1998; the daily intake of meat and meat-derived products is currently about 150 g. The modern urban Chilean diet has also been incorporating increasing amounts of processed foods, refined sugar and salt while decreasing the intake of fruits and vegetables. As a result, the prevalence of obesity in adults and children and type 2 diabetes is among the most elevated in the world. The volunteers of our study consumed this type of diet, rich in animal fat and proteins, but with a moderate daily caloric intake (∼2078 Kcal/day), explaining their normal weight. These findings could explain the dominance of Bacteroides over Prevotella in their microbiota. An appropriate characterization of the nutrient sources in studies of microbiota composition could improve the identification of specific nutrient-taxa associations.
In addition to Bacteroides, the bacterial core also includes taxa normally identified in the human gut microbiota such as the succinate-utilizing Phascolarctobacterium and some beneficial butyrate-producing genera such as Faecalibacterium, Roseburia, Coprococcus, and Oscillospira (which have never been cultivated and are related to lean status and health). Collinsella, which belongs to the phylum Actinobacteria, has been found to be significantly increased in type 2 diabetes compared to prediabetic and non-diabetic American subjects. The presence and role of this microorganism in the Chilean gut microbiota should be explored in more detail in larger studies in the future. Interestingly, we detected a high proportion (>8%) of the mucus-degrading genus Akkermansia, belonging to the phylum Verrucomicrobia. This genus has been suggested to be a potential biomarker of a healthy gut status. It has been proposed that the growth of this bacterium is favored by low availability of enteral nutrients such as in long-term fasting and malnutrition.
Regarding the Archaea domain, several groups were detected in the microbiota of our subjects. The Methanobacteriaceae family of the phylum Euryarchaeota was observed in 83% (34/41) of the subjects. All of them harbored members of the genus Methanobrevibacter, in agreement with the high prevalence of this group in the adult population (>50%). Methanobrevibacter smithii, the most dominant methanogen in the human gut, is implicated in the production of methane through the reduction of CO2 using H2 (or formate). We identified sequences that matched the genus Methanosphaera in one individual. One of the most important representatives of this group is Methanosphaera stadtmaniae that produces methane from methanol. Methanogens of the order Methanomassiliicoccales, which participate in the reduction of methyl-compounds [mono, di and trimethylamine (TMA)] to produce methane were not identified in our study. This could be important, considering that TMA, produced through the metabolism of choline and L-carnitine by gut microorganisms, is subsequently oxidized in the liver into the pro-atherogenic trimethylamine oxide (TMAO). Based on this consideration, it has been hypothesized that dietary supplementation with these “Archaebiotics” could prevent cardiovascular diseases in at-risk subjects.
Desulfovibrio, the most representative sulfate-reducing genus, was detected in 76% (31/41) of the subjects. Although a high prevalence (>50%) of this bacterium has been reported in patients with IBD, it can exert pro- or anti-inflammatory effects depending on the concentration of hydrogen sulfide (H2S) produced in the gut lumen.
Another interesting taxon identified in our study was Treponema, which was detected in five individuals (12.5%). The genus Treponema belongs to the phylum Spirochaetes and includes human pathogenic and non-pathogenic species. Non-pathogenic Treponema has been described as part of the normal microbiota of the intestine, oral cavity and genital flora and was shown, for example, to be exclusively present in rural African children compared to European children. Recent studies using high-throughput sequencing of the 16S rRNA gene showed a high prevalence of Treponema in the gut of human populations consuming polysaccharide-rich diet, probably due to the fact that some Treponema species hydrolyze cellulose and xylans. Our results show that the relative abundance of this genus in the Chilean population was clearly lower than that described in the Matses and Hadza, hunter-gatherer populations consuming high amount of dietary fiber, especially from tubers.
Furthermore, we detected 15 (37.5%) subjects colonized with enteric pathogens belonging to the family Campylobacteraceae (Arcobacter and Campylobacter), and 2 subjects with Helicobacter. Campylobacter jejuni is the leading global cause of foodborne disease associated with the consumption of contaminated chicken in the developed world, and with contaminated water in the developing countries. Asymptomatic fecal carriage of the pathogen has been reported in humans. The high level of asymptomatic Campylobacter carriage observed in our study could be related to the high incidence (38–68%) of this microorganism in Chilean poultry meat, which is the main source of animal protein consumed in Chile. Other evidence reinforcing this hypothesis is the fact that some isolates from human campylobacteriosis and broiler meat are genetically indistinguishable by pulsed-field gel electrophoresis (PFGE). Helicobacter pylori, a bacteria residing in the stomach, has been linked to several gastric diseases such as stomach cancer. It is estimated that more than 50% of the population is colonized with this microorganism worldwide, and over 80% of these infected humans remain asymptomatic. H. pylori is highly prevalent in the Chilean population. Although the classical methods to detect this bacterium are culture of gastric biopsy or a urea breath test, H. pylori can also be detected in stool samples.
We also explored possible correlation between the microbiota and metadata of the Chilean subjects. We only detected a significant association between the basal glycemia and Haemophilus: at higher relative abundance of Haemophilus, lower basal glycemia is observed. This data are in line with observations reported in other studies showing higher relative abundances of Haemophilus in healthy subjects compared to patients with glucose intolerance and with a type 2 diabetes mellitus group.
Finally, we compared our data to those obtained from public datasets generated from other populations. The results suggest that the diversity of the Chilean gut microbiota is similar to that of the Argentina and United States subpopulations, while it clearly differs from those from Papua New Guinea and the Matses ethnic groups. Further studies with greater coverage and power are needed to confirm these differences. It is interesting to note that, although the selection of our subjects was controlled as closely as possible in terms of age, health status, lifestyle and dietary intake, the dispersion of the abundances values was quite high. This could reflect differences in genetic background, particularly the Amerindian heritage whose importance may vary from one subject to another in the Chilean population. The composition of the microbiota of the Chileans and Argentinians appears to be closer because their lifestyle and diet are similar and the proportion of Amerindian heritage is lower than in other Latin American countries such as Colombia or Peru, where diet is also different. In the case of the United States subjects, it must be stated that the number of samples is clearly higher than those from the other countries, as well as their dispersion. This probably also reflects the heterogeneity of these subjects in terms of genetic background and the existence of other factors contributing to the microbiota composition.
An important difference in the Chilean subjects compared to populations from other countries was the higher abundance of phylum Verrucomicrobia. This phylum is a member of the PVC (Planctomycetes-Verrucomicrobia-Chlamydiae) superphylum which includes phylogenetically related bacteria with unusual characteristics such as the existence of a complex and dynamic endomembrane system that, in some aspects, makes them closer to eukaryotic cells. It includes a small number of genera isolated from fresh water, soil and animal feces; Akkermansia muciniphila is the main member of this phylum identified in humans (though the presence of Luteolibacter or Verrucomicrobium was also reported in three subjects from United States and Matses ethnic groups). A. muciniphila is a strict anaerobe, Gram-negative, mucus-inhabiting bacterium which is considered as a true symbiont due to its wide distribution in the animal kingdom. In humans, it is detected in the intestine of most healthy individuals where it represents 1–4% of the total microbiota; it is one of the bacteria on which the enterotype classification is based. It is a highly specialized bacterium capable of using mucins as a sole source of carbon and nitrogen and stimulating mucin expression and mucus secretion through a positive feedback. This specialization would represent a competitive advantage in case of nutrient deprivation such as fasting, malnutrition or total parenteral nutrition. As a result of mucin degradation, A. muciniphila releases acetate and propionate which are easily available for the host. A. muciniphila colonizes the human gut early in life (1 month) and increases rapidly with age, reaching 108/g of stool in adults. Its abundance is lower in patients with IBDs or appendicitis, as well as in animal models of obesity and obese humans. This is an interesting finding, considering that this agent also exhibits anti-inflammatory and immunostimulant properties. Increasing the intestinal counts of A. muciniphila in these subjects through the administration of polyphenols or prebiotics results in the improvement of barrier function, endotoxemia and insulin sensitivity, the increased expression of intestinal Fiaf (a circulating inhibitor of lipoprotein lipase) and RegIII (a bactericidal C-type lectin targeting Gram-positive bacteria), and higher intestinal content of bioactive lipids participating in the endocannabinoid system. Interestingly, the abundance of A. muciniphila is higher after antibiotic administration and in patients treated with metformin; this could represent one of the mechanisms of action by which this drug improves glucose homeostasis and insulin resistance in diabetic patients.
It is unclear why the Chilean subjects displayed higher abundance of Verrucomicrobia considering that none of them were consuming antibiotic or metformin (exclusion criterion) and their intake of dietary fiber (with eventual prebiotic properties) was not especially elevated. Accordingly, the presence of this taxon needs to be studied further to confirm the current results, to determine the factors subjacent to this high abundance and to evaluate its role in the gut microbiota of healthy subjects.
Conclusion
The Chilean gut microbiota shows high inter-individual variability despite the highly homogenous characteristics of the subjects. The differences between the Chilean gut microbiota and those of other populations seem to be associated with differences in the Firmicutes/Bacteroidetes ratio and the high abundance of Verrucomicrobia. These results constitute an important baseline to explore further the possible alterations of gut microbiota composition occurring in the most prevalent diseases in the Chilean population, and the host factors implicated in inter-individual variability.
Data Access
Raw datasets are available in the European Nucleotide Archive (ENA) under the accession number PRJEB16755.
Author Contributions
PM, PN, and MG designed the study. PM performed the recruitment of the volunteers, collection of stool samples and the extraction of fecal bacterial DNA. SF-V and JU processed the raw sequences. SF-V, YV, PV-W, and JU performed the bioinformatic and statistical analysis. SF-V, YV, PV-W, JU, FM, PN, and MG analyzed the results and wrote the manuscript.
Conflict of Interest Statement
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
References 76
- 1.
Albala C. Vio F. Kain J. Uauy R. (2001 ). Nutrition transition in Latin America: the case of Chile. Nutr. Rev. 59 170–176.
Not in our library10.1111/j.1753-4887.2001.tb07008.x
- 2.
Albala C. Vio F. Kain J. Uauy R. (2002 ). Nutrition transition in Chile: determinants and consequences. Public Health Nutr. 5 123–128.
Not in our library10.1079/phn2001283
- 3.
Anhê F. F. Roy D. Pilon G. Dudonné S. Matamoros S. Varin T. V. (2015 ). A polyphenol-rich cranberry extract protects from diet-induced obesity, insulin resistance and intestinal inflammation in association with increased Akkermansia spp. population in the gut microbiota of mice. Gut 64 872–883.
Not in our library10.1136/gutjnl-2014-307142
- 4.
Arumugam M. Raes J. Pelletier E. Le Paslier D. Yamada T. Mende D. R. (2011 ). Enterotypes of the human gut microbiome. Nature 473 174–180.
Not in our library10.1038/nature09944
- 5.
Atalah E. Amigo H. Bustos P. (2014 ). Does Chile’s nutritional situation constitute a double burden? Am. J. Clin. Nutr. 100 1623S–1627S.
Not in our library10.3945/ajcn.114.083790
- 6.
Belzer C. de Vos W. M. (2012 ). Microbes inside–from diversity to function: the case of Akkermansia. ISME J. 6 1449–1458.
Not in our library10.1038/ismej.2012.6
- 7.
- 8.
Bravo J. A. Julio-Pieper M. Forsythe P. Kunze W. Dinan T. G. Bienenstock J. (2012 ). Communication between gastrointestinal bacteria and the nervous system. Curr. Opin. Pharmacol. 12 667–672.
Not in our library10.1016/j.coph.2012.09.010
- 9.
Caporaso J. G. Kuczynski J. Stombaugh J. Bittinger K. Bushman F. D. Costello E. K. (2010 ). QIIME allows analysis of high-throughput community sequencing data. Nat. Methods 7 335–336.
Not in our library10.1038/nmeth.f.303
- 10.
Carbonetto B. Fabbro M. Sciara M. Seravalle A. Méjico G. Revale S. (2016 ). Human microbiota of Argentine population- a pilot study. Front. Microbiol. 7:51
Not in our library10.3389/fmicb.2016.00051
- 11.
Claesson M. J. Jeffery I. B. Conde S. Power S. E. O’Connor E. M. Cusack S. (2012 ). Gut microbiota composition correlates with diet and health in the elderly. Nature 488 178–184.
Not in our library10.1038/nature11319
- 12.
Clemente J. Pehrsson E. Blaser M. Sandhu K. Gao Z. Wang B. (2015 ). The microbiome of uncontacted Amerindians. Sci. Adv. 1:e1500183
Not in our library10.1126/sciadv.1500183
- 13.
Collado M. C. Derrien M. Isolauri E. de Vos W. M. Salminen S. (2007 ). Intestinal integrity and Akkermansia muciniphila, a mucin-degrading member of the intestinal microbiota present in infants, adults, and the elderly. Appl. Environ. Microbiol. 73 7767–7770.
Not in our library10.1128/aem.01477-07
- 14.
Cotillard A. Kennedy S. P. Kong L. C. Prifti E. Pons N. Le Chatelier E. (2013 ). Dietary intervention impact on gut microbial gene richness. Nature 500 585–588.
Not in our library10.1038/nature12480
- 15.
De Filippo C. Cavalieri D. Di Paola M. Ramazzotti M. Poullet J. B. Massart S. (2010 ). Impact of diet in shaping gut microbiota revealed by a comparative study in children from Europe and rural Africa. Proc. Natl. Acad. Sci. U.S.A. 107 14691–14696.
Not in our library10.1073/pnas.1005963107
- 16.
Derrien M. Van Baarlen P. Hooiveld G. Norin E. Müller M. de Vos W. M. (2011 ). Modulation of mucosal immune response, tolerance, and proliferation in mice colonized by the mucin-degrader Akkermansia muciniphila. Front. Microbiol. 1:166
Not in our library10.3389/fmicb.2011.00166
- 17.
Derrien M. van Passel M. W. van de Bovenkamp J. H. Schipper R. G. de Vos W. M. Dekker J. (2010 ). Mucin-bacterial interactions in the human oral cavity and digestive tract. Gut Microbes 1 254–268.
Not in our library10.4161/gmic.1.4.12778
- 18.
Derrien M. Vaughan E. E. Plugge C. M. de Vos W. M. (2004 ). Akkermansia muciniphila gen. nov., sp. nov., a human intestinal mucin-degrading bacterium. Int. J. Syst. Evol. Microbiol. 54 1469–1476.
Not in our library10.1099/ijs.0.02873-0
- 19.
DeSantis T. Z. Hugenholtz P. Larsen N. Rojas M. Brodie E. L. Keller K. (2006 ). Greengenes, a chimera-checked 16S rRNA gene database and workbench compatible with ARB. Appl. Environ. Microbiol. 72 5069–5072.
Not in our library10.1128/aem.03006-05
- 20.
Dicksved J. Ellström P. Engstrand L. Rautelin H. (2014 ). Susceptibility to Campylobacter infection is associated with the species composition of the human fecal microbiota. mBio 5:e01212–14
Not in our library10.1128/mbio.01212-14
- 21.
Dubourg G. Lagiera J. C. Armougoma F. Roberta C. Audolya G. Papaziana L. (2013 ). High-level colonisation of the human gut by Verrucomicrobia following broad-spectrum antibiotic treatment. Int. J. Antimicrob. Agents 41 149–155.
Not in our library10.1016/j.ijantimicag.2012.10.012
- 22.
- 23.
Everard A. Belzer C. Geurts L. Ouwerkerk J. P. Druart C. Bindels L. B. (2013 ). Cross-talk between Akkermansia muciniphila and intestinal epithelium controls diet-induced obesity. Proc. Natl. Acad. Sci. U.S.A. 110 9066–9071.
Not in our library10.1073/pnas.1219451110
- 24.
Figueroa G. Troncoso M. López C. Rivas P. Toro M. (2009 ). Occurrence and enumeration of Campylobacter spp. during the processing of Chilean broilers. BMC Microbiol. 9:94
Not in our library10.1186/1471-2180-9-94
- 25.
Gaci N. Borrel G. Tottey W. O’Toole P. W. Brugère J. F. (2014 ). Archaea and the human gut: new beginning of an old story. World J. Gastroenterol. 20 16062–16078.
Not in our library10.3748/wjg.v20.i43.16062
- 26.
- 27.
González-Hein G. García P. Foerster C. Troncoso M. Figueroa G. (2013 ). Campylobacter jejuni isolated from human cases in Chile showed indistinguishable PFGE profiles with strains isolated from poultry and bovine sources. Cyta J. Food 11 185–189.
Not in our library10.1080/19476337.2012.722564
- 28.
Gotteland M. Brunser O. Cruchet S. (2006 ). Systematic review: are probiotics useful in controlling gastric colonization by Helicobacter pylori? Aliment. Pharmacol. Ther. 23 1077–1086.
Not in our library10.1111/j.1365-2036.2006.02868.x
- 29.
Human Microbiome Project Consortium (2012 ). A framework for human microbiome research. Nature 486 215–221.
Not in our library10.1038/nature11209
- 30.
Jandhyala S. M. Talukdar R. Subramanyam C. Vuyyuru H. Sasikala M. Reddy N. (2015 ). Role of the normal gut microbiota. World J. Gastroenterol. 21 8787–8803.
Not in our library10.3748/wjg.v21.i29.8787
- 31.
Johnson T. J. Shank J. M. Johnson J. G. (2017 ). Current and potential treatments for reducing Campylobacter colonization in animal hosts and disease in humans. Front. Microbiol. 8:487
Not in our library10.3389/fmicb.2017.00487
- 32.
Julio-Pieper M. Bravo J. A. Aliaga E. Gotteland M. (2014 ). Review article: intestinal barrier dysfunction and central nervous system disorders–a controversial association. Aliment. Pharmacol. Ther. 40 1187–1201.
Not in our library10.1111/apt.12950
- 33.
Kaakoush N. O. Castaño-Rodríguez N. Mitchell H. M. Man S. M. (2015 ). Global epidemiology of Campylobacter infection. Clin. Microbiol. Rev. 28 687–720.
Not in our library10.1128/cmr.00006-15
- 34.
Kampmann C. Dicksved J. Engstrand L. Rautelin H. (2016 ). Composition of human faecal microbiota in resistance to Campylobacter infection. Clin. Microbiol. Infect. 22 61.e1–61.e8
Not in our library10.1016/j.cmi.2015.09.004
- 35.
Klindworth A. Pruesse E. Schweer T. Peplies J. Quast C. Horn M. (2013 ). Evaluation of general 16S ribosomal RNA gene PCR primers for classical and next-generation sequencing-based diversity studies. Nucleic Acids Res. 41:e1
Not in our library10.1093/nar/gks808
- 36.
Konikoff T. Gophna U. (2016 ). Oscillospira: a central, enigmatic component of the human gut microbiota. Trends Microbiol. 24 523–524.
Not in our library10.1016/j.tim.2016.02.015
- 37.
Konturek P. C. Haziri D. Brzozowski T. Hess T. Heyman S. Kwiecien S. (2015 ). Emerging role of fecal microbiota therapy in the treatment of gastrointestinal and extra-gastrointestinal diseases. J. Physiol. Pharmacol. 66 483–491.
Not in our library
- 38.
- 39.
Lim M. Y. Yoon H. S. Rho M. Sung J. Song Y. M. Lee K. (2016 ). Analysis of the association between host genetics, smoking, and sputum microbiota in healthy humans. Sci. Rep. 6:23745
Not in our library10.1038/srep23745
- 40.
Linden D. R. (2014 ). Hydrogen sulfide signaling in the gastrointestinal tract. Antioxid. Redox Signal. 20 818–830.
Not in our library10.1089/ars.2013.5312
- 41.
- 42.
Magne F. O’Ryan M. L. Vidal R. Farfan M. (2016 ). The human gut microbiome of Latin America populations: a landscape to be discovered. Curr. Opin. Infect. Dis. 29 528–537.
Not in our library10.1097/qco.0000000000000300
- 43.
Magoč T. Salzberg S. L. (2011 ). FLASH: fast length adjustment of short reads to improve genome assemblies. Bioinformatics 27 2957–2963.
Not in our library10.1093/bioinformatics/btr507
- 44.
Marteau P. Pochart P. Doré J. Béra-Maillet C. Bernalier A. Corthier G. (2001 ). Comparative study of bacterial groups within the human cecal and fecal microbiota. Appl. Environ. Microbiol. 67 4939–4942.
Not in our library10.1128/aem.67.10.4939-4942.2001
- 45.
Martin M. (2011 ). Cutadapt removes adapter sequences from high-throughput sequencing reads. EMBnet J. 17 10–12.
Not in our library10.14806/ej.17.1.200
- 46.
Martínez I. Stegen J. C. Maldonado-Gómez M. X. Eren A. M. Siba P. M. Greenhill A. R. (2015 ). The gut microbiota of rural papua new guineans: composition, diversity patterns, and ecological processes. Cell Rep. 28 527–538.
Not in our library10.1016/j.celrep.2015.03.049
- 47.
- 48.
Mcdonald D. Price M. N. Goodrich J. Nawrocki E. P. DeSantis T. Z. Probst A. (2012 ). An improved Greengenes taxonomy with explicit ranks for ecological and evolutionary analyses of bacteria and archaea. ISME J. 6 610–618.
Not in our library10.1038/ismej.2011.139
- 49.
- 50.
Ministerio de Salud (2011 ). Encuesta Nacional de Consumo Alimentario. [National Food Consumption Survey]. Available at: www.minsal.cl
Not in our library
- 51.
Morales P. Fujio S. Navarrete P. Ugalde J. A. Magne F. Carrasco-Pozo C. (2016 ). Impact of dietary lipids on colonic function and microbiota: an experimental approach involving orlistat-induced fat malabsorption in human volunteers. Clin. Transl. Gastroenterol. 7:e161
Not in our library10.1038/ctg.2016.20
- 52.
- 53.
- 54.
Peleteiro B. Bastos A. Ferro A. Lunet N. (2014 ). Prevalence of Helicobacter pylori infection worldwide: a systematic review of studies with national coverage. Dig. Dis. Sci. 59 1698–1709.
Not in our library10.1007/s10620-014-3063-0
- 55.
Png C. W. Lindén S. K. Gilshenan K. S. Zoetendal E. G. McSweeney C. S. Sly L. I. (2010 ). Mucolytic bacteria with increased prevalence in IBD mucosa augment in vitro utilization of mucin by other bacteria. Am. J. Gastroenterol. 105 2420–2428.
Not in our library10.1038/ajg.2010.281
- 56.
Qin J. Li R. Raes J. Arumugam M. Burgdorf K. S. Manichanh C. (2010 ). A human gut microbial gene catalogue established by metagenomic sequencing. Nature 464 59–65.
Not in our library10.1038/nature08821
- 57.
Qin J. Li Y. Cai Z. Li S. Zhu J. Zhang F. (2012 ). A metagenome-wide association study of gut microbiota in type 2 diabetes. Nature 490 55–60.
Not in our library10.1038/nature11450
- 58.
R Core Team (2015 ). R: A Language and Environment for Statistical Computing. Vienna: R Foundation for Statistical Computing.
Not in our library
- 59.
- 60.
Santacruz A. Collado M. C. García-Valdés L. Segura M. T. Martín-Lagos J. A. Anjos T. (2010 ). Gut microbiota composition is associated with body weight, weight gain and biochemical parameters in pregnant women. Br. J. Nutr. 104 83–92.
Not in our library10.1017/s0007114510000176
- 61.
Schnorr S. L. Candela M. Rampelli S. Centanni M. Consolandi C. Basaglia G. (2014 ). Gut microbiome of the Hadza hunter-gatherers. Nat. Commun. 5:3654
Not in our library10.1038/ncomms4654
- 62.
- 63.
Shin N. R. Lee J. C. Lee H. Y. Kim M. S. Whon T. W. Lee M. S. (2014 ). An increase in the Akkermansia spp. population induced by metformin treatment improves glucose homeostasis in diet-induced obese mice. Gut 63 727–735.
Not in our library10.1136/gutjnl-2012-303839
- 64.
Suzuki T. A. Worobey M. (2014 ). Geographical variation of human gut microbial composition. Biol. Lett. 10:20131037
Not in our library10.1098/rsbl.2013.1037
- 65.
Swidsinski A. Dörffel Y. Loening-Baucke V. Theissig F. Rückert J. C. Ismail M. (2011 ). Acute appendicitis is characterised by local invasion with Fusobacterium nucleatum/necrophorum. Gut 60 34–40.
Not in our library10.1136/gut.2009.191320
- 66.
Talarico S. Safaeian M. Gonzalez P. Hildesheim A. Herrero R. Porras C. (2016 ). Quantitative detection and genotyping of Helicobacter pylori from stool using droplet digital PCR reveals variation in bacterial loads that correlates with cagA virulence gene carriage. Helicobacter 21 325–333.
Not in our library10.1111/hel.12289
- 67.
Tong M. McHardy I. Ruegger P. Goudarzi M. Kashyap P. C. Haritunians T. (2014 ). Reprograming of gut microbiome energy metabolism by the FUT2 Crohn’s disease risk polymorphism. ISME J. 8 2193–2206.
Not in our library10.1038/ismej.2014.64
- 68.
Turnbaugh P. J. Bäckhed F. Fulton L. Gordon J. I. (2008 ). Diet-induced obesity is linked to marked but reversible alterations in the mouse distal gut microbiome. Cell Host Microbe 3 213–223.
Not in our library10.1016/j.chom.2008.02.015
- 69.
Turnbaugh P. J. Hamady M. Yatsunenko T. Cantarel B. L. Duncan A. Ley R. E. (2009 ). A core gut microbiome in obese and lean twins. Nature 457 480–484.
Not in our library10.1038/nature07540
- 70.
Vio F. Albala C. Kain J. (2008 ). Nutrition transition in Chile revisited: mid-term evaluation of obesity goals for the period 2000-2010. Public Health Nutr. 11 405–412.
Not in our library10.1017/s136898000700050x
- 71.
Watanabe Y. Nagai F. Morotomi M. (2012 ). Characterization of Phascolarctobacterium succinatutens sp. nov., an asaccharolytic, succinate-utilizing bacterium isolated from human feces. Appl. Environ. Microbiol. 78 511–518.
Not in our library10.1128/aem.06035-11
- 72.
Wu G. D. Chen J. Hoffmann C. Bittinger K. Chen Y. Y. Keilbaugh S. A. (2011 ). Linking long-term dietary patterns with gut microbial enterotypes. Science 334 105–108.
Not in our library10.1126/science.1208344
- 73.
Yatsunenko T. Rey F. E. Manary M. J. Trehan I. Dominguez-Bello M. G. Contreras M. (2012 ). Human gut microbiome viewed across age and geography. Nature 486 222–227.
Not in our library10.1038/nature11053
- 74.
Zhang H. DiBaise J. K. Zuccolo A. Kudrna D. Braidotti M. Yu Y. (2009 ). Human gut microbiota in obesity and after gastric bypass. Proc. Natl. Acad. Sci. U.S.A. 106 2365–2370.
Not in our library10.1073/pnas.0812600106
- 75.
- 76.
Zoetendal E. G. Akkermans A. D. De Vos W. M. (1998 ). Temperature gradient gel electrophoresis analysis of 16S rRNA from human fecal samples reveals stable and host-specific communities of active bacteria. Appl. Environ. Microbiol. 64 3854–3859.
Not in our library10.1128/aem.64.10.3854-3859.1998
Cited by papers we hold 11
- The role of intestinal microbes on intestinal barrier function and host immunity from a metabolite perspective · 2023No notice
- Impact of Bacterial Metabolites on Gut Barrier Function and Host Immunity: A Focus on Bacterial Metabolism and Its Relevance for Intestinal Inflammation · 2021No notice
- Association between antibiotics and gut microbiome dysbiosis in children: systematic review and meta-analysis · 2021No notice
- The Association Between the Gut Microbiota and Parkinson's Disease, a Meta-Analysis · 2021No notice
- The Firmicutes/Bacteroidetes Ratio: A Relevant Marker of Gut Dysbiosis in Obese Patients? · 2020No notice
- Role of Gut Microbiota on Onset and Progression of Microvascular Complications of Type 2 Diabetes (T2DM) · 2020No notice
- UCC118 supplementation reduces exercise‐induced gastrointestinal permeability and remodels the gut microbiome in healthy humans · 2019Not checked
- Glutamatergic Signaling Along The Microbiota-Gut-Brain Axis · 2019No notice
- Analysis of gut microbiota of obese individuals with type 2 diabetes and healthy individuals · 2019No notice
- Dysbiosis of the Gut Microbiome is associated with Tumor Biomarkers in Lung Cancer · 2019No notice
- Human Gut Microbiota Associated with Obesity in Chinese Children and Adolescents · 2017No notice
Reads
Read by people on this page
None yet.
Checked or read by AI through naulon
None yet.
A person counts once a day per paper. We keep no cookie and no address: a reader is a hash that changes every day. Any month under five reads shows no number.
Are you an author?
Is this your paper?
Claim it to add your note and be paid when agents cite it. Free.