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The Impact of Consumer Demands and Trends on Food Processing

Don L. Zink

Emerging Infectious Diseases · 1997

doi:10.3201/eid0304.970408

Cited by papers we hold 2

Food Sources of Energy and Nutrients among Children in the United States: National Health and Nutrition Examination Survey 2003–2006 · 2013
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Food Sources of Energy and Nutrients among Adults in the US: NHANES 2003–2006 · 2012
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