Production of xanthan gum by the native strain of Xanthmonas citri in whey medium and evaluation of its physicochemical properties
Roya Moravej, Seyed Mehdi Alavi, mehrdad azin and 1 more
Biological Journal of Microorganism · 2019
doi:10.22108/bjm.2019.115766.1185 (opens in a new tab)
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