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Avaliação zootécnica e qualidade da carcaça de frangos de corte alimentados com rações contendo farinha de peixe ou aveia branca Performance and carcass quality of broilers fed with diets containing fish meal or white oat

Daiana Novello, Paulo Roberto Ost, Mikael Neumann and 3 more

Ciência Rural · 2007

doi:10.1590/s0103-84782007000500033

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