Biosinthetical description of mutant strain 2р-15 in the presence of exogenous amino acids
I. V. Zhernosekova, А. А. Tymchuk, А. G. Ponizovtseva and 2 more
Vìsnik Dnìpropetrovsʹkogo Unìversitetu: Serìâ Bìologìâ, Ekologìâ · 2007
doi:10.15421/010814 (opens in a new tab)
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Abstract
The effect of exogenous amino acids on the biosynthetical activity of 2P-15 rifampycin -resistant strain was studied. Addition of the amino acids to the medium for the 2P-15 cultivation in the optimal concentrations (50, 100, 200, μg/ml) entailed the augmentation of a synthesis of protein, biomass, activity of staphylococcus-lytic enzymes and strain’s productivity in the conditions of deep fermentation. All studied amino acids ensure the increase of stimulating activity of the mutant 2P-15 strain 2.0-3.7 times.
Abstract licence: CC BY
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