The incorporation of Moringa oleifera leaves powder in mutton patties: Influence on nutritional value, technological quality, and sensory acceptability
Khomola Geoffrey Tshifhiwa, Ramatsetse Kgaogelo Edwin, Ramashia Shonisani Eugenia and 1 more
Open Agriculture · 2021
doi:10.1515/opag-2021-0043 (opens in a new tab)
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