Correlation Analysis of Hot Water Treatment on Quality Improvement and Membrane Lipid Metabolism of Fresh Jujube Stored at Near Freezing Point Temperature
Junlan LI, Zhifang LIU, Yong NAN
Shipin gongye ke-ji · 2022
doi:10.13386/j.issn1002-0306.2021050199 (opens in a new tab)
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