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Fish-oil esters of plant sterols differ from vegetable-oil sterol esters in triglycerides lowering, carotenoid bioavailability and impact on plasminogen activator inhibitor-1 (PAI-1) concentrations in hypercholesterolemic subjects
Chan Yen-Ming, Demonty Isabelle, Jones Peter JH and 2 more
Lipids in Health and Disease · 2007
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