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Reduction of n-3 PUFAs, specifically DHA and EPA, and enhancement of peroxisomal beta-oxidation in type 2 diabetic rat heart

Hou Lianguo, Lian Kaoqi, Yao Min and 5 more

Cardiovascular Diabetology · 2012

doi:10.1186/1475-2840-11-126

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Cited by papers we hold 1

Associations among Dietary Omega‐3 Polyunsaturated Fatty Acids, the Gut Microbiota, and Intestinal Immunity · 2021
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