Selection of high-yielding pea varieties in the conditions of the Cis-Ural steppe zone of the Bashkortostan Republic

Peas have become the most important leguminous crop worldwide. Large areas in Russia are used for pea growing. Unfavourable weather and climatic conditions often lead to a significant yield decline. There is an urgent need to develop new high-yielding varieties adapted to local conditions. The current paper presents the results of long-term breeding of modern pea cultivars Chishminsky 229, Pamiati Hangildina, Pamiati Popova, meeting the requirements of agricultural production. The research was conducted in the Bashkir Agricultural Research Institute. The varieties were bred by repeated single selection based on intervariety hybridization. Chishminsky 229 and Pamiati Hangildina cultivars are included in the State Register of Breeding Achievements. Pamiati Popova is currently undergoing state variety testing. According to the comparative testing in 2016-2020, the excess yield compared to Chishminsky 95 standard variety was 2.1 c/ha for Chishminsky 229 variety, 1.9 c/ha for Pamiati Hangildina cultivar, and 3.2 c/ha for Pamiati Popova cultivar.

Abstract licence: CC BY

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