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Co-inoculation of rhizobacteria promotes growth, yield, and nutrient contents in soybean and improves soil enzymes and nutrients under drought conditions
Dilfuza Jabborova, Annapurna Kannepalli, Kakhramon Davranov and 8 more (opens in a new tab)
Scientific Reports · 2021
doi:10.1038/s41598-021-01337-9 (opens in a new tab)
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