Fat, fish, fish oil and cancer

References 21

1. 1.

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2. 2.

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3. 3.

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4. 4.

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5. 5.

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6. 6.
   Environmental Factors and Cancer of the Colon and Breast · 1973

   No notice
7. 7.

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8. 8.

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9. 9.

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10. 10.

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11. 11.

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12. 12.

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13. 13.

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14. 14.

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15. 15.

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16. 16.

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17. 17.

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18. 18.

    This reference’s wording can’t be shown under the paper’s licence.

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19. 19.

    This reference’s wording can’t be shown under the paper’s licence.

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20. 20.

    This reference’s wording can’t be shown under the paper’s licence.

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21. 21.

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    Not in our library

Cited by papers we hold 3

• Omega-3 eicosapentaenoic acid decreases CD133 colon cancer stem-like cell marker expression while increasing sensitivity to chemotherapy. · 2013
  Not checked
• Are all n-3 polyunsaturated fatty acids created equal? · 2009
  No notice
• Olive oil and immune system functions: potential involvement in immunonutrition · 2004
  Not checked

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