Environmental transmission of Toxoplasma gondii: Oocysts in water, soil and food

1Toxoplasma gondii is an apicomplexan protozoan parasite that infects birds and mammals, including humans. Although infections are often asymptomatic, T. gondii can cause serious disease and death in humans and animals. The three primary transmission routes for T. gondii include vertical transmission from mother to fetus, ingestion of tissue cysts in infected animal tissues, and ingestion of oocysts from contaminated water, soil, or foods. Since the parasite's discovery in 1908, environmental transmission has arguably been the least studied route, likely due to the logistical constraints of safely producing large numbers of oocysts under laboratory conditions and lack of standardized methods for detection of oocysts in complex environmental matrices.

2Oocysts, the environmentally robust stage of T. gondii, play an important role in the epidemiology of this zoonotic parasite. Attributes of oocysts' biology may further explain the global distribution of T. gondii and the means by which it has evolved to be one of the most prevalent infectious agents of animals and humans. While oocysts are exclusively deposited on land due to definitive hosts being solely terrestrial animals, the prevalent nature of infections observed in aquatic animals demonstrates a significant role for waterborne transmission. High prevalences of T. gondii exposure in marine species (up to 100% in some populations) further suggests that oocyst transport to, and accumulation in, nearshore or open ocean habitats is possible and epidemiologically significant.

3Reports documenting the presence of T. gondii in diverse environmental matrices, including water, soil, vegetables and seafood have been increasing. New methods that can discriminate the route of T. gondii acquisition have demonstrated that, in some populations, a significant proportion of infections are caused by oocyst ingestion. Despite these findings, mainstream thinking in exposure mitigation for both humans and animals often neglects a comprehensive understanding and management of factors that are important to reducing the risk of exposure to oocysts. Therefore, this review aims to (i) summarize critical aspects of oocyst biology, environmental resistance, and felid dynamics of oocyst shedding; (ii) review the importance of oocyst-borne infections in human and animal populations; (iii) synthesize current knowledge on oocyst contamination of water, soil, fresh produce and seafoods; and (iv) identify critical gaps in current knowledge where further research and collaborative efforts should be directed to reduce T. gondii infections in animals and humans.

4Although Toxoplasma gondii infects diverse species of warm-blooded animals, domestic cats (Felis catus) and wild felids are the only known definitive hosts capable of shedding environmentally hardy oocysts in their feces (;;. Domestic cats exist in close association with most human settlements throughout the world, and both pet cats and free-ranging stray or feral domestic cats contribute to environmental oocyst burden. One or more of the 36 species of wild felids inhabit every continent except Australia and Antarctica, with multi-species assemblages present in many areas. Toxoplasma oocyst shedding has been identified microscopically and molecularly confirmed in free-ranging individuals from diverse wild felid species in North, Central and South America, and Asia (as reviewed in), and likely occurs in all wild felids.

5Oocyst contributions to the environment begin with infection of a felid host. Domestic cats and wild felids can be infected with T. gondii by consuming the tissues of an infected intermediate host (bradyzoite cysts), ingesting oocysts, or through congenital transmission. The majority of felid infections are thought to be acquired through infected prey, and the prevalence of oocyst shedding was higher in cats experimentally-infected with bradyzoites compared to those infected with tachyzoites or oocysts. Following parasite ingestion, asexual and sexual reproduction of T. gondii occur in the felid's small intestine. Genetic recombination and re-assortment during sexual reproduction has the potential to produce new strains of T. gondii. Oocysts produced through sexual reproduction are shed in felid feces and sporulate one to five days later in the environment, becoming infective to other intermediate or definitive hosts. When infected by ingesting tissue cysts, the natural exposure route for felids consuming infected prey, domestic cats can shed up to one billion oocysts typically over a 1–2 week period. The number of oocysts shed by experimentally-infected wild felids has not been quantified. However, a naturally-infected, free-ranging mountain lion in Canada shed quantities of oocysts similar to those shed by naturally-infected domestic cats (1.25 × 106 per gram of feces;). Young cats may shed higher numbers of oocysts, and higher prevalence of oocyst shedding was observed in pet and feral kittens relative to adult domestic cats. However, oocyst shedding was reported in naturally-infected adult domestic cats (1–18 years of age) in Europe and the United States.

6The strain of T. gondii infecting a domestic or wild felid may impact both the number of oocysts shed by an individual cat as well as the prevalence of oocyst shedding. Domestic cats experimentally infected with certain strains of T. gondii shed higher numbers of oocysts per cat, but limited parasite genotypes were tested. Experimental infection of domestic cats and bobcats (Lynx rufus) with an identical strain of T. gondii isolated from domestic sheep resulted in lower oocyst shedding prevalence in the wild felids. However, wild felid shedding prevalence may increase with exposure to wild or atypical strains of T. gondii. Asian leopard cats (Prionailurus bengalensis) experimentally infected with T. gondii strains isolated from domestic or wild animals only shed oocysts when exposed to the wild strain. In naturally-infected pet and feral domestic cat populations, reported shedding prevalence for molecularly or bioassay confirmed T. gondii oocysts ranged from 0 to 20%, with higher levels detected in feral cats when geographically overlapping populations of pet and feral cats were compared. The reported prevalence of cats shedding oocysts in naturally-infected, free-ranging wild felid populations varied widely (0–37%;. In a field study on the west coast of the USA that compared oocyst shedding among sympatric wild and domestic felids, smaller wild felids (bobcats) and feral domestic cats feeding primarily on wild prey had higher levels of oocyst shedding than larger wild felids (mountain lions; Puma concolor) or feral domestic cats being fed by humans. Reported levels of T. gondii-like and molecularly confirmed oocyst shedding also differed among wild felids in other areas of the USA, with higher prevalences observed in bobcats than mountain lions.

7Domestic and wild felid contributions to environmental oocyst load may also be impacted by the frequency of oocyst shedding. While many studies focus on young cats and the period of shedding following an animal's initial infection, experimental and field evidence supports the potential for repeated episodes of oocyst shedding over the course of a felid's life. In experimental settings, chronically infected domestic cats re-shed oocysts following glucocorticoid-induced immunosuppression, co-infection with another common feline parasite, Cystoisospora felis, and when infected with a new strain of T. gondii. Repeat shedding occurred experimentally in both malnourished and well-nourished domestic cats. Captive wild felids naturally exposed to T. gondii in raw meat also repeatedly shed oocysts. Diet, which can vary drastically among felid species as well as within populations of a single species living in different environments, plays an important role in potential repeat shedding in free-ranging felids by influencing immune status along with exposure to C. felis and novel strains of T. gondii. Mixed infections with more than one strain of T. gondii have been identified in naturally-infected domestic and wild felids. Domestic cats fed by humans or scavenging from foods discarded by people as well as wild felids that consume fewer, larger prey animals or prey species with lower prevalence of T. gondii infection may have lower risk of repeat shedding and lower observed infection and oocyst shedding prevalences. It is currently unknown what proportion of naturally-infected, free-ranging domestic and wild felid populations may be re-shedding oocysts at a given time. Longitudinal studies are needed to enhance our understanding of repeat shedding in these groups. Oocyst shedding has long been associated with young cats, but due to the possibility of re-shedding, all cats should be considered in the dissemination of oocysts.

8While both domestic and wild felids shed T. gondii oocysts, the number of felids present in a given area, prevalence of oocyst shedding, and numbers of oocysts shed impact their relative contributions to environmental oocyst load. Multiple factors, including human presence, land use, habitat, and prey availability, shape the numbers and species of felids present in diverse environments. Due to these diverse influences on felid presence and T. gondii oocyst shedding, field studies are critical to evaluate the relative contributions of domestic and wild felids to environmental T. gondii oocyst burden on local, regional, and global scales. Molecular epidemiology studies of parasite genotypes in geographically overlapping felids, intermediate and paratenic hosts illustrated that both domestic and wild felids can play a role in archetypal and atypical T. gondii infections. Statistical and geographic information system (GIS)-based modeling approaches have been used to assess relative oocyst contributions of domestic and wild felids in landscapes where multiple felid species exist, illustrating that both groups contribute to environmental T. gondii contamination. Interestingly, higher levels of T. gondii infection in populations of marine hosts were associated with proximity to areas with greater human presence where oocyst contributions were estimated to be higher for domestic cats than wild felids. Infection in terrestrial and marine intermediate hosts, as well as paratenic hosts, in areas like Hawaii and New Zealand that lack wild felids underscore the importance of domestic cat contributions to environmental oocyst load.

9Excreted oocysts become infective following sporulation. This process results in the formation of two sporocysts each with four sporozoites (Figure 1). It is usually completed within 7 days at 20–25 °C under appropriate aerobic and humidity conditions, however it can be delayed at lower temperatures (4–11 °C), and even abrogated following constant freezing at −21 °C for 1 day or − 6 °C for 7 days. Sporulated oocysts are considered to be more resistant to environmental insults than non-sporulated oocysts. This increase in resistance may be due to the additional presence of the sporocyst wall and the putative capacity of sporozoites to protect themselves against temperature variations, desiccation and ultraviolet radiation.

10The structural, molecular, and biophysical properties of the oocyst and sporocyst walls play a key role in the environmental transmission of the parasite. These properties appear very conserved across the different parasite genotypes. Both walls are bilayered and mainly proteinaceous. The outer oocyst wall layer (20 nm thick) contains cysteine-rich proteins of the oocyst wall protein (OWP) family and tyrosine-rich proteins, which are prone to form robust polymeric structures through disulphide or dityrosine crosslinking, respectively. The latter are believed to be responsible for the natural blue fluorescence of oocyst and sporocyst walls. The additional presence of PAN domain-containing proteins could contribute to the stabilization of the architecture of the outer oocyst wall layer through disulfide bridging. Acid-fast lipids coat the oocyst surface and render the oocyst wall almost impermeable to water soluble molecules. The inner oocyst wall layer (30–70 nm thick) contains crosslinked Tyr-rich proteins and fibrils of β-1,3-glucans, which have a structural role. Several glycoproteins have been identified in both oocyst wall layers by using lectins, however their role is uncertain. The sporocyst wall appears to serve as a second level of protection. The outer sporocyst wall layer (15–20 nm thick) resembles the outer oocyst wall in structure and molecular composition except that it appears to lack OWP proteins. The inner sporocyst wall layer (40–50 nm) is made of four curved plates joined together by thick sutures. The unique structure of the inner sporocyst wall layer would provide additional mechanical resistance. Given the autofluorescence of both sporocyst wall layers, Tyr-rich proteins appear as the most abundant molecules in the sporocyst wall whereas β-1,3-glucans are absent.

11Due to their polymeric nature, the oocyst walls are resistant to mechanical perturbations and almost hermetic to chemical inactivation agents, in particular strong acids, detergents, and chlorinated disinfectants. For instance, diluted household bleach solutions can destroy the outer oocyst wall but do not significantly alter the structure, mechanics, and permeability of the inner oocyst wall, the sporocyst wall, nor the sporozoite infectivity. Oocyst walls similarly confer resistance to chlorine dioxide and chloramine at concentrations used in the water industry. In this regard, oocysts can pose health hazards in areas where people drink unfiltered chlorinated tap water. Oocyst tolerance to other environmental stressors including salinity and enzymatic digestion, could also rely on the robust nature, molecular content and lack of permeability of the oocyst walls.

12In addition to providing protection, the oocyst wall can mediate the retention or transport of oocysts in soils and waters in conjunction with environmental factors. The oocyst surface is hydrophilic, faintly adhesive and negatively charged in low-ionic strength solutions, suggesting that oocysts can mobilize from soils following heavy rainfalls and disperse in freshwaters. In contrast, oocyst surface charge approaches neutral in high-ionic strength solutions mimicking estuarine or marine waters, which can enhance oocyst interactions with marine biofilm and algae growing in coastal areas. This process results in oocyst incorporation into marine food webs, with exposure implications to higher tropic level animals as well as people. The oocyst wall properties, therefore, play a key role in the transmission dynamics of T. gondii across landscapes, as well as from land to aquatic habitats, facilitating exposure to numerous host species living in different biotopes worldwide.

13The potential effect of T. gondii genotype on oocyst transport and persistence patterns in the environment is relatively unexplored. Some studies have demonstrated similar oocyst wall molecules via proteomic analyses performed on oocysts derived from genotypes II and III (, and, respectively); however, a more recent investigation by identified differing expression of proteins between oocysts derived from a virulent phenotype (ToxoDB#9) vs those belonging to the less virulent Type II genotype. Additional investigations are warranted to evaluate if parasite genotype is associated with transport behavior or resistance to variable environmental stressors.

14The epidemiologic importance of whether human toxoplasmosis is transmitted by oocysts or tissue cysts was debated even before the life cycle was determined in the 1970s. The early observation in the 1950s that vegetarians and non-vegetarians had similar prevalence rates suggested that carnivorism could not be the only source of infection. Presently, the relative importance of oocyst vs tissue cyst ingestion for Toxoplasma gondii transmission in humans remains unknown for the majority of endemically infected populations.

15Transmission patterns of T. gondii oocysts to people have been mostly characterized in toxoplasmosis outbreaks. Specifically, Brazil has experienced several oocyst-borne outbreaks, with water or produce implicated as the common source of exposure. Several factors that contribute to oocyst transmission patterns in Brazil are likely representative of other epidemic and/or endemic T. gondii regions, including precarious infrastructure for water and sewage treatment, large segments of the population that are poor and underserved, and inadequate access to healthcare. Endemic regions tend to include low-middle income countries, with detrimental consequences particularly evident in poor populations due to high rates of congenital and acquired toxoplasmosis. The importance of T. gondii oocyst transmission in Brazil has been evaluated for both urban and peri-urban regions. Peri-urban regions are prevalent in this country and can be defined as the landscape interface between town and country. Specific factors that contribute to oocyst-borne infections in these regions include: 1) the high levels of environmental contamination with oocysts; 2) presence of diverse T. gondii genotypes and rich feline biodiversity in peri-urban, rural and forested areas; and 3) the lack of control of stray domestic cats living in urban and peri-urban areas. Combined, these features imply that exposure to oocysts likely contributes to the high prevalence of T. gondii infection in many populations in Brazil. The presence of diverse and atypical T. gondii strains in this region is also likely to contribute to acute disease outbreaks, as atypical genotypes were characterized as more virulent in several studies. Additional information on the role of parasite genotype and disease outcome is addressed in a separate manuscript in this Special Issue ( FAWPAR, Present Special Issue on Toxoplasmosis & One Health).

16reported that from 25 outbreaks recorded in Brazil over the past 50 years, 56% (14/25) occurred between 2010 and 2018. Seventy two percent (18/25) had ingestion of oocysts in food, soil or water as the main risk factors; 24% (6/25) were associated with ingestion of tissue cysts from undercooked or raw meat; and 4% (1/25) were associated with tachyzoites ingested through unpasteurized milk. The low socioeconomic and educational circumstances in Brazil were identified as additional important risk factors for T. gondii infections in humans, and were associated with ingestion of oocysts in untreated water, consuming contaminated vegetables, or via contact with soil. In terms of probability, exposure to oocysts in water or other matrices has been proposed to comprise a major risk for human infection both in developed and developing countries, largely due to the oocysts' long persistence in the environment and the diversity of paratenic hosts that can be ingested as food (e.g., shellfish, as represented in Fig. 2).

17An important methodological advancement for discriminating oocyst-borne infections has recently aided epidemiological investigations that aim to clarify the importance of different routes (oocysts vs. tissue cysts) of T. gondii transmission in people. These serological assays utilize a new generation of recombinant protein antigens that have been incorporated in ELISA systems and can detect immunoglobulins that recognize the sporozoite-specific embryogenesis-related protein (TgERP), or the CCp5A, a recombinant protein derived from T. gondii sporozoites. When used together, both antigens, can further assist with establishing time since infection. Namely, antibodies against TgERP remain detectable in individuals' sera for 8 months after exposure, while antibodies against CCp5A are only detectable within 2 months of infection. In the USA and Chile, serological data regarding T. gondii sporozoite antigens indicate that oocysts were responsible for 78% and 45% of acute infections in pregnant woman, respectively. The high rate of oocyst-borne infections in the USA is especially intriguing given that the overall seroprevalence for T. gondii has been declining in this country since the 1990s. The reduced burden of T. gondii infections in the USA has been largely attributed to improvements in biosecurity of farm animal management and meat preparation (e.g., thorough cooking), as well as an increase in hygiene-related safety guidelines (hand washing after gardening, safe handling of cat feces, etc.). A similar pattern of declining T. gondii seroprevalence and associated explanatory variables has been observed in Europe. However, increasing awareness and consumer demands for animal welfare may impact future patterns of toxoplasmosis in Europe as animals raised in free-ranging settings are more likely to be infected.

18In Brazil, two studies investigated antibodies against TgERP in sera and saliva of persons exposed to drinking water contaminated with T. gondii oocysts and demonstrated that IgG was positive in 50% of individuals older than 20 years, and that salivary IgA was detectable in 60% of patients 15 to 21 years of age. Both studies raise important questions regarding the possibility of continuous reinfection in patients living in endemic settings under high pressure of environmental contamination with T. gondii oocysts. At the time of this review preparation, the largest T. gondii outbreak in Brazil had started in February 2018, and was still ongoing more one year after the initial cases were detected, with >700 serologically and clinically confirmed cases of acute toxoplasmosis. When applying the sporozoite antigen CCp5A-based serological assay in 36 of these confirmed cases, 78% (28/36) were positive, supporting the epidemiological finding implicating drinking water from faucets and eating vegetables washed with water from faucets as the main risk factors associated with T. gondii infection during this outbreak.

19In terms of the relative epidemiologic importance of oocysts versus tissue cysts in the global T. gondii burden of infections, the new generation of recombinant sporozoite-specific antigens could serve as a valuable tool complementing epidemiological studies where often a single serological sample is available to estimate parameters such as prevalence (using conventional serological tests), mode of infection (oocysts versus tissue cysts) and the incidence (temporal rate of infection) in a given population. Additional studies validating the use of sporozoite-specific seroassays are needed to better understand the epidemiological value of these assays in discriminating the dynamics and route of T. gondii transmission in other geographical regions. These methodologies will thus facilitate logistics and cost efficiency of field investigations, as well as aid with determining the most appropriate local prevention measures against exposure to T. gondii, especially for pregnant women and immunocompromised patients.

20The importance of oocysts as the primary infective stage responsible for transmission of Toxoplasma gondii to intermediate hosts such as rodents or birds, as well as herbivorous meat-producing animals, has been recognized since the life cycle of the parasite was initially described in 1969. In domestic farm animals, exposure to T. gondii is more likely if cats are present on farm premises and when animals are allowed greater access to free-roaming pastures. In fact, free-roaming chickens have been used as an indicator of environmental oocyst contamination due to their feeding behavior in close proximity to contaminated soil. Of note are several reports demonstrating that husbandry operations with outdoor access result in higher likelihood of T. gondii infections in pigs and chickens as compared with conventional operations, most likely resulting from greater access to natural outdoor habitats and free-ranging management strategies that lead to greater likelihood of exposure to contaminated soil or water. Higher burden of T. gondii-infected livestock is relevant for human public health not only for meat-producing animals, but also livestock producing dairy products. Several papers have documented the presence of T. gondii DNA (likely tachyzoites) in milk from goats and sheep, and toxoplasmosis outbreak in people have been linked to consumption of unpasteurized milk in Brazil and the US. As consumer demands are rising for improved animal welfare and more natural farming conditions, there is a potential for increasing proportions of T. gondii-infected meat- and/or dairy-producing livestock, with cascading public health implications.

21In wildlife, oocyst-borne T. gondii infections have been proposed to occur in numerous species including freshwater-dwelling mammals, ungulates, and birds. In the past decade, several studies have specifically focused on the curious finding of high prevalence of T. gondii in marine mammals. A thorough review on the global prevalence and distribution of T. gondii infections in marine mammals was recently compiled by. Clinical toxoplasmosis has been documented in cetaceans, phocids, otariids, walruses, sirenians and sea otters. Serological exposure has been further documented in species sampled from coastal habitats to the deep sea, and across all continents including arctic locales and Antarctica where felids are completely absent.

22The mechanism of land-to-sea transport of T. gondii oocysts and incorporation into marine food webs has been addressed in several investigations. In temperate regions, rainfall can mobilize the transport of fecally-deposited oocysts into watersheds that drain into coastal waters, while in colder locales early snowmelt may also provide a means for mobilizing oocysts deposited the previous year. In coastal waters, entry of T. gondii oocysts into the marine food chain is facilitated through their accumulation in organic flocs that serve as food for fish and invertebrates. While these cold-blooded animals may not serve as true intermediate hosts, T. gondii oocysts can be ingested and retained by fish, bivalves, and marine snails. Ingestion of these invertebrates has been epidemiologically linked to increased risk of T. gondii infections in higher trophic animals such as marine mammals or people consuming seafood.

23Humans and susceptible animal hosts can be exposed to Toxoplasma gondii oocysts in the environment through drinking water contaminated with felid feces. Oocysts can survive various inactivation procedures especially those using chemical reagents. Oocysts remain viable in water even after exposure to aqueous 2% sulfuric acid for at least 18 months at 4 °C; they also resist detergents or disinfectant solutions such as sodium hypochlorite. Drinking-water treatment plants using chlorination as the sole method of disinfection could therefore supply water containing infective oocysts.

24Interest in detecting T. gondii oocysts in the environment is emerging due to recent outbreaks of waterborne toxoplasmosis in humans. Until recently, Toxoplasma was not considered to be a significant waterborne pathogen like other protozoan parasites, such as Cryptosporidium and Giardia which have been linked with numerous waterborne outbreaks, including a very large Cryptosporidium outbreak reported in Milwaukee, Wisconsin, USA. The first T. gondii waterborne outbreak was associated with exposure to water from a jungle stream in Panama in 1979, resulting in infection of 39 soldiers who used three water sources for drinking water. An epidemiological investigation identified the source as creek water contaminated by oocysts excreted by wild felids. A prominent outbreak was then reported in British Columbia, Canada in 1995, with 100 cases of human acute Toxoplasma infection. A municipal water system that used unfiltered and chloraminated surface water was the likely source of contamination by cougar and/or domestic cat feces. In 1999, drinking water was also reported as the vehicle of infection among Jains, a community of strict vegetarians in India.

25Waterborne toxoplasmosis has been reported most often from Brazil, in both epidemic as well as endemic transmission patterns. The largest outbreak in the published literature, with 290 human cases, was reported in Brazil and involved an unfiltered water reservoir. Moreover, a high T. gondii prevalence related to drinking unfiltered water was found in Brazilian communities where endemic toxoplasmosis is prevalent. Likewise, a large toxoplasmosis outbreak in Brazil in 2001–2002 was associated with the consumption of contaminated water from a municipal reservoir, which was vulnerable to infiltration due to its precarious management state. This outbreak was thought to be responsible for infection of 155 persons served by an underground tank reservoir delivering unfiltered water.

26While most T. gondii waterborne outbreaks have been described from low-middle income countries, epidemiological investigations have also linked water with exposure to T. gondii in people living in high-income regions. In the USA, the NHANES survey data (1999–2004; 2009–2010) demonstrated that among US-born participants, individuals drinking well water, as well as public/private company-provided tap water with no additional at-home water treatment devices, were significantly more likely to be seropositive for T. gondii as compared with participants who used home treatment devices. Despite limitations in the NHANES cross-sectional survey, the association between water and T. gondii infection in the USA warrants further research.

27Detection methods for T. gondii oocysts in the environment are underdeveloped in comparison to other protozoan parasites (i.e., Cryptosporidium spp. and Giardia duodenalis). Detection of oocysts has relied on a combination of bioassays, microscopy, and molecular assays as reviewed by and more recently by. Although PCR does not demonstrate infectivity, it is widely applied for estimating the presence of water contamination with pathogenic protozoa. Immunofluorescence assays commonly employed to detect other waterborne protozoa, namely Cryptosporidium and Giardia oo(cysts), are described, but are not commercially available for T. gondii (because of a lack of suitable monoclonal antibodies) and they have not been extensively tested in field conditions. One approach recently described in the literature for capture of T. gondii oocysts from concentrated water utilized lectin-coated magnetic beads, however additional application of this methodology is needed to evaluate feasibility and sensitivity when applied to large volumes of diverse water types.

28Similar to detection of other protozoan parasites, an initial concentration step is required due to the relatively dilute distribution of T. gondii oocysts in environmental water sources. Concentration methods include membrane filtration, capsule filtration, hollow fiber ultrafiltration, flocculation, and centrifugation. For direct visualization of T. gondii, microscopy-based methods were employed based on the autofluorescence nature of T. gondii oocyst and sporocyst walls. While cost effective, methods that rely on microscopy-based detection require molecular confirmation to definitively identify oocysts as T. gondii, because other apicomplexan parasites have an identical morphology (e.g., Hammondia, Besnoitia, and Neospora oocysts).

29Isolation of T. gondii from water using mouse bioassays provides definitive identification of viable parasites, but this approach is laborious, costly, and time-consuming. Interestingly, this approach was successfully applied in the 2001 Brazil outbreak, where water collected from the suspected reservoir was filtered and multiple bioassays were performed in cats, chickens and pigs fed with the membrane filters, leading to parasite isolation and genotyping. To date, this report represents the sole outbreak in which detection of T. gondii in the implicated water source was achieved. Multilocus DNA sequencing has identified a nonarchetypal strain of T. gondii as the causal agent of this waterborne outbreak. The strain, isolated from a water supply epidemiologically linked to the outbreak, was virulent to mice, and it has previously been identified as BrI. Because no parasites were recovered from infected individuals, no direct determination of the responsible strain type(s) could be performed. Moreover, used a serologic strain-typing assay to determine “serotypes” for a group of such individuals. There was a dominant serotype in the majority (65%) of individuals, which was indistinguishable from the serotype found in serum from mice that had been infected with isolates from the implicated water supply. Furthermore, the outbreak strains were genotyped at multiple polymorphic loci and found to be clonotypic and nonarchetypal. Hence, data support prior evidence that the municipal cistern was the point source of this clonal outbreak.

30Due to ethical concerns, cost and the time-consuming nature of bioassays, rapid and sensitive pathogen detection methods are essential for public health and water quality industries. PCR has already been described as more rapid, sensitive, and specific for Cryptosporidium detection in environmental water. Therefore, molecular detection has been proposed for sensitive and rapid detection of T. gondii oocysts, and assays include both conventional and real-time, quantitative PCR. have previously compared bioassays and molecular approaches and reported better performance of PCR, with sensitivity varying from <10 to >1000 oocysts/l, depending on water type. Using this PCR method in environmental samples, reported detection of DNA in raw surface water, underground water and public drinking water, while isolation of T. gondii by bioassay was unsuccessful. Additional molecular approaches using loop-mediated isothermal amplification (LAMP) have also been described with better results than nested PCR and applied to T. gondii detection in environmental samples.

31Application of PCR for detection of T. gondii in water has been applied in numerous studies worldwide, and recently reviewed by. In Colombia, the prevalence of T. gondii DNA in 46 samples of drinking water was 58.6%. Similar prevalences were reported in raw and treated water in Bulgaria at 48% and in Poland at 37.5%. In comparison, lower prevalences of Toxoplasma in water have been reported via real-time PCR in Scotland at 8.7% (N = 1411), and in France's Champagne-Ardenne region at 7.7% (N = 482), where some of the positive samples were obtained from public drinking water.

32It is imperative that any molecular detection technique applied to environmental samples be followed by sequence analysis for definitive confirmation of T. gondii DNA due to a potential for non-target amplification by flora and biota commonly present in environmental habitats, even when using primers shown to be specific for T. gondii when compared with other coccidian or enteric pathogens. Moreover, as certain molecular approaches do not easily lend themselves to downstream sequence analysis (e.g., qPCR or LAMP), additional conventional PCR may be necessary as an intermediary step. Thus, although multiple methods for oocyst detection are described, the lack of standardized assays for detection of Toxoplasma oocysts in the environment has likely contributed to an underestimation of the role that oocysts play in the epidemiology of T. gondii in human populations. Additional research on the burden of environmental contamination with T. gondii oocysts including different water sources is necessary to accurately estimate the risk of oocyst ingestion by people and animals.

33Toxoplasma gondii oocysts can contaminate soil after infected felids shed the parasite in their feces. Because of the limited definitive host species for T. gondii (felids only), oocysts are not randomly distributed in soil, but rather tend to concentrate in or near cat defecation sites (Table 1). However, oocysts can be further dispersed within the soil column or to other matrices by wind, earthworms and arthropods, as well as by rain. Exposure to soil contaminated with T. gondii oocysts is one of the main risk factors for infection in people and is likely the main route of transmission for domestic food-producing animals and many other intermediate hosts including rodents and birds. Table 1 summarizes published reports that have focused on detection and prevalence of T. gondii in soil. Overall, the reported prevalence of T. gondii in soil from various locations ranges from 0% (Hawaii, USA) to nearly 50% (Northeastern France).

34Oocyst viability and persistence in soil can be influenced by environmental factors such as humidity, temperature, vegetation and soil characteristics. Oocysts lose their ability to sporulate when exposed to freezing conditions (−21 °C for 1 day or − 6 °C for 7 days), extreme heat (50 °C for 10 min) or extreme solar radiation. However, once sporulated, oocysts are highly resistant and can persist in moist soil for up to 18 months when exposed to temperatures ranging from −20 °C to 35 °C. For example, the prevalence of T. gondii in soil tends to be higher in wet or moist seasons characterized by mild temperatures (Table 1). In addition, soil with high concentrations of clay and sand can interfere with molecular methods of detection given their high content in organic and abrasive particles, respectively; however, whether these characteristics also affect retention and viability of oocysts in the soil column is unknown.

35Despite the known risk of exposure to T. gondii oocysts through contact with soil (e.g., gardening or playing in sandboxes), confirming the presence and estimating the load of T. gondii in soil has proven difficult due to limitations in currently available methods of detection. Given the likely heterogeneous dispersion of oocysts in soil, accurate estimations of T. gondii prevalence and load require large sample sizes, many of which may contain small quantities of oocysts, as well as oocysts of different ages, which may hinder the sensitivity of current detection methods. Commonly used methods for oocyst detection in soil include microscopy and molecular assays. For both methodological approaches, initial concentration and purification of oocysts from soil is required. To accomplish these steps, most studies have applied flotation techniques using sucrose (specific gravity ≥ 1.15), cesium chloride, or sodium nitrate saturated solutions (Table 1). Molecular techniques for detection of T. gondii DNA in soil include conventional PCR, nested PCR, real-time quantitative PCR, loop-mediated isothermal amplification (LAMP), and to a lesser extent, lateral flow recombinase polymerase amplification (LF-RPA) (Table 1). Spiking experiments using various numbers of oocysts aliquoted into soil samples are commonly used to validate the sensitivity and limits of detection of molecular assays (e.g.,. Molecular assays are currently the most sensitive and efficient methods for detecting T. gondii in soil; nevertheless, it is important to confirm amplification results through sequence analysis

36An intriguing route of T. gondii oocyst transmission that is not often discussed is the role of mechanical vectors in disseminating oocysts to true intermediate hosts in terrestrial habitats. For example, invertebrates including cockroaches, earthworms, and flies have been shown to act as paratenic or mechanical hosts through which oocysts can pass inertly. In addition, dogs have been found to defecate T. gondii oocysts in their feces, presumably from passive gastrointestinal transport of oocysts that they ingest through coprophagy (feeding on cat feces); mechanical transmission of oocysts on dog fur following rolling in cat feces has also been proposed as a mechanism for domestic dogs to disseminate oocysts, especially to children.

37For decades, foodborne transmission of Toxoplasma gondii has traditionally referred to the ingestion of tissue cysts in raw or poorly cooked meats. However, it has become increasingly evident that ingestion of oocysts on fresh produce and other foods is under recognized, and the significance of this route of transmission to humans is not entirely clear. Unlike other foodborne protozoan parasites, which have been implicated in numerous illness outbreaks worldwide, there have been only two reported outbreaks of toxoplasmosis associated with the consumption of fresh produce or juice. described an outbreak of acute toxoplasmosis at an industrial plant in Brazil, which was associated with the consumption of green vegetables. In a second outbreak in Brazil, identified 73 cases of acute toxoplasmosis which were associated with the consumption of açaí juice. concluded that the scarcity of reported toxoplasmosis cases associated with the consumption of salad vegetables might be due to the many potential routes of infection for this parasite, and the fact that infections are often asymptomatic.

38While numerous surveillance studies have been performed worldwide on the presence of foodborne parasites (e.g., Giardia, Cryptosporidium, Cyclospora, and others) on fresh produce, fewer such studies have been reported on T. gondii. In addition to the under recognition of this mode of transmission for T. gondii, a major reason for the paucity of surveillance studies on fresh produce is the lack of standard detection methods for this parasite. In the past decade, there have only been several reports on the occurrence of T. gondii on fresh produce, based on different elution methods and a variety of microscopy- and molecular-based assays (Table 2). An additional approach utilizing LAMP was recently validated for detection of T. gondii on salads, but this method has not been applied in surveillance investigations to date. The application of recently developed methods that can discriminate oocyst viability is essential for further discerning whether detected T. gondii DNA on produce is derived from infectious versus non-viable parasites.

39Contamination of fresh produce with T. gondii oocysts may occur at primary production sites on farms (e.g., cultivation in soil contaminated with cat feces) or by means of contact with fecally-contaminated water used in irrigation, washing or processing (Fig. 2). These direct and indirect sources of contamination are particularly prevalent in low- and middle-income countries where hygiene, sanitation and water quality may be sub-optimal (see Section 3.1;). Largely as a result of the global food trade, particularly the importation of exotic and out-of-season fruits and vegetables, risk of exposure to T. gondii-contaminated produce is also present in high-income countries. With the increasing domestic cat population in many regions worldwide, there will consequently be more T. gondii oocysts released into the environment resulting in a greater risk of food and waterborne transmission to humans and other animals.

40As fresh produce is often consumed raw, effective control measures to minimize parasite contamination, inactivate or reduce parasite viability, or physically remove oocysts, are imperative to reduce the risk of T. gondii exposure to consumers. At the preharvest level, control measures to reduce the likelihood of contamination of produce with T. gondii include mainly the use of treated water for irrigation, and restricted access to gardens and croplands by cats. However, once crops are contaminated, the resistance of T. gondii oocysts to environmental stressors should be taken into consideration with respect to their survival. T. gondii oocysts are very robust and likely persist on produce for weeks to months. demonstrated that sporulated oocysts could attach to and remain infectious on berries for at least 8 weeks under refrigeration. Although there are little supporting data, desiccation may be responsible for significant inactivation of parasite stages on fresh produce in the field or during storage, and on surfaces and equipment.

41Postharvest control measures include primarily the use of treated water for washing and processing produce, and for cleaning equipment. The use of chemical and physical disinfectants, either directly on foods, or on surfaces and equipment, represent other potential barriers to the foodborne transmission of parasites. As discussed in previous sections of this review, T. gondii oocysts are very resistant to chemical treatments and sanitizing regimens used in the water and food industries. In terms of physical disinfection, a variety of technologies have been shown to be effective in the destruction of parasites on fresh produce. For example, gamma irradiation of protozoa has been shown to be an effective means of decontaminating fresh fruits and vegetables. reported that sporulated T. gondii oocysts inoculated onto raspberries were inactivated at 0.4 kilogray (kGy) and concluded that 0.5 kGy would be effective in killing coccidian oocysts on fruits and vegetables. More recently, demonstrated that the viability of T. gondii oocysts could be significantly reduced following irradiation treatment of just 0.2 kGy. High hydrostatic pressure (or high-pressure processing, HPP) has also shown some promise in the inactivation of protozoan parasites on fresh produce and in juices. reported that T. gondii oocysts inoculated onto raspberries were rendered noninfectious to mice when the berries were exposed to 340 MPa for 60 s in a commercial HPP unit. Although studies have been performed on the efficacy of UV treatment in the inactivation of T. gondii oocysts in water, results have been inconsistent.

42At the consumer level, peeling of fruits and vegetables whenever possible will also reduce the risk. As with other foods, the adherence to safe food-handling practices, such as hand washing and the use of separate cutting boards, knives and other utensils will help to reduce the likelihood of cross-contamination of fresh produce. Treatments such as cooking and freezing may be used as final barriers against transmission of T. gondii but, since fresh produce is very often consumed raw, these methods are not always relevant. Household freezing should not be recommended as the sole means of inactivating parasites in foods because sporulated T. gondii oocysts have been shown to tolerate temperatures as low as −20 °C for up to 28 days.

43Compared with meat-producing and poultry animals, research on seafood species contaminated with Toxoplasma gondii represents a relatively new field of study. For example, while literature on cystic T. gondii in food animals can be dated as far back as the 1960s, the first published study reporting natural T. gondii contamination in shellfish was published in 2008 where the atypical Type X genotype was detected in a single mussel from central California, USA. Between 2008 and 2015, eight additional studies describing the presence of T. gondii in diverse seafood species were reviewed by. Overall, T. gondii contamination has been detected in wild and commercial seafoods such as clams, mussels, oysters, and fishes from several countries including Brazil, China, Turkey, and the USA. Since 2015, two additional studies reported the presence of T. gondii in supermarket-purchased mussels in New Zealand, and in wild clams from Tunisia.

44Methods for detecting T. gondii in seafoods remain inconsistent across studies, which hinders direct comparison of prevalence and distribution among studies. Common approaches utilize whole tissue homogenates, gills, digestive tissues, or hemolymph (from shellfish) as the testing matrix and apply different molecular assays based on conventional or real-time PCR. The ability of shellfish to bioaccumulate oocysts from contaminated waters renders these species as efficient biosentinels for T. gondii contamination of aquatic habitats, both in marine as well as freshwater habitats. The presence of T. gondii in shellfish and fish is not only a risk to susceptible marine wildlife (as discussed in Section 4.2), but also to people. reported that eating raw shellfish is a significant risk of T. gondii infection in humans. With anthropogenic influences and climate variability scenarios that forecast increased pathogen contamination of aquatic ecosystems, the extent of T. gondii presence and load is likely to rise in seafood species consumed by wildlife or people. Method standardization focusing on affordable, rapid and accurate assays for T. gondii detection is imperative, as well as application of molecular approaches for distinguishing presence of viable from non-viable oocysts. Ultimately, the most sustainable approach for reducing the risk of T. gondii exposure through consumption of seafood should focus on reducing T. gondii contamination at its source (e.g., domestic cat management strategies), as well as mitigating the flow of contaminated runoff to water bodies.

45Reducing the risk of oocyst-borne Toxoplasma gondii infections in animals and people should target three distinct but not mutually exclusive factors: 1) reducing felid contributions of oocysts into the environment; 2) preventing oocyst contamination of water, soil, and foods; and 3) physically removing or inactivating oocysts in water and foods such as shellfish and produce. Detailed recommendations to achieve these steps have been further outlined by Bahia Oliveira et al., (2018), and are summarized below:Domestic cats should be kept indoors, and efforts made to reduce the likelihood of intermediate hosts entering the household (e.g., rodents, etc.).Domestic cats should be neutered or spayed to help reduce stray cat populations.Domestic cats should be fed by a specially formulated diet (canned or dry food), not human food.Feces from pet cat litter boxes should be collected daily, sealed in a bag, and disposed of in the garbage (not flushed in the toilet). Litter box must be cleaned with hot water (to avoid oocysts dissemination).Sand boxes and play areas should be covered to restrict cat defecation in the area.Private and community gardens should likewise restrict access to cats, via fencing or hazing tools such as water sprinklers.Gloves should be worn when gardening, and hands thoroughly washed afterwards.Filtered or bottled water should be consumed if living or travelling in an endemic region.Persons at-risk (e.g., pregnant women and immunocompromised individuals seronegative for toxoplasmosis) should avoid recreating in fresh or marine waters in endemic regions, or in non-endemic regions if in close proximity to overland runoff from heavily populated zones.Seafood should be thoroughly cooked to inactivate oocysts. Heating oocysts at 80 °C for 2 min has been shown to render them nonviable.Produce should be washed with drinking water (or with filtered or bottled water if living or travelling in an endemic region); peeling fruits and vegetables for at-risk persons is also recommended.Common household products such as detergents, antimicrobial soaps, and bleach are not effective at killing oocysts, and their use for this purpose is not recommended.Municipal and ecosystem-level management strategies should be implemented to reduce the overall flux of oocysts mobilized to nearshore waters through runoff. Specific recommendations include wetland preservation and restoration, replacement of impermeable surfaces such as asphalt with alternative permeable paving options, and storm-water treatment processes including bioswales and raingardens.

46Domestic cats should be kept indoors, and efforts made to reduce the likelihood of intermediate hosts entering the household (e.g., rodents, etc.).

47Domestic cats should be neutered or spayed to help reduce stray cat populations.

48Domestic cats should be fed by a specially formulated diet (canned or dry food), not human food.

49Feces from pet cat litter boxes should be collected daily, sealed in a bag, and disposed of in the garbage (not flushed in the toilet). Litter box must be cleaned with hot water (to avoid oocysts dissemination).

50Sand boxes and play areas should be covered to restrict cat defecation in the area.

51Private and community gardens should likewise restrict access to cats, via fencing or hazing tools such as water sprinklers.

52Gloves should be worn when gardening, and hands thoroughly washed afterwards.

53Filtered or bottled water should be consumed if living or travelling in an endemic region.

54Persons at-risk (e.g., pregnant women and immunocompromised individuals seronegative for toxoplasmosis) should avoid recreating in fresh or marine waters in endemic regions, or in non-endemic regions if in close proximity to overland runoff from heavily populated zones.

55Seafood should be thoroughly cooked to inactivate oocysts. Heating oocysts at 80 °C for 2 min has been shown to render them nonviable.

56Produce should be washed with drinking water (or with filtered or bottled water if living or travelling in an endemic region); peeling fruits and vegetables for at-risk persons is also recommended.

57Common household products such as detergents, antimicrobial soaps, and bleach are not effective at killing oocysts, and their use for this purpose is not recommended.

58Municipal and ecosystem-level management strategies should be implemented to reduce the overall flux of oocysts mobilized to nearshore waters through runoff. Specific recommendations include wetland preservation and restoration, replacement of impermeable surfaces such as asphalt with alternative permeable paving options, and storm-water treatment processes including bioswales and raingardens.

59Future projections of human population growth coupled with climate variability scenarios will likely lead to greater likelihood of environmental contamination with Toxoplasma gondii oocysts. Domestic cat density is associated with human density, thus more people often mean more pets, and in this case, more definitive hosts for T. gondii. Concurrently, projections of weather patterns in many regions of the world forecast increase in intense rainfall events interspersed with longer periods of drought. Given the robust nature of T. gondii oocysts and their ability to persist over long durations in feces and soil, a greater force of intense rainfall events will lead to enhanced mobilization of oocysts that have accumulated during dry periods. The risk of oocyst-borne infections for humans and animals may, therefore, rise in coming decades. For this reason, it is imperative that collaborative, multidisciplinary expert teams from around the world tackle applied research on the biology, detection, epidemiology and ecology of T. gondii oocysts in the environment. Specific opportunities for future research are outlined below:The current lack in standardized T. gondii oocyst detection and quantification methods hinders effective establishment of surveillance programs for monitoring oocyst presence in water, soil and foods. This also prevents accurate comparison of T. gondii contamination across studies that often use different approaches for oocyst purification, nucleic acid extraction and amplification, as well as sequence analysis and confirmation. Establishing a consensus among laboratories and regulatory agencies regarding optimized protocols for oocyst detection should facilitate enhanced surveillance for the parasite. Early and accurate detection of T. gondii in water and foods is essential for reducing the occurrence of toxoplasmosis outbreaks in endemic geographical regions.In addition to recommended protocols for T. gondii DNA detection, it is imperative that methods for distinguishing oocyst viability are continuously improved and increasingly applied in investigations on T. gondii prevalence in the environment. While oocysts are remarkably persistent, some decay over time under diverse environmental conditions must certainly occur. Thus, viability discrimination assays are essential for accurately characterizing the risk that T. gondii poses to exposed populations when its DNA is identified in water, soil or foods.Innovative and reliable inactivation methods are needed for application on contaminated water and foods for removing T. gondii oocysts or reducing their infectivity. Filtration systems (sand filtration, ultra- and nano-filtration) appear to be the most effective methods for removing oocysts from drinking water prior to its chemical disinfection and distribution to consumers. Disinfection of fresh produce is more problematic as treatments have to kill oocysts without altering the organoleptic properties of food. In this regard, pulsed light is an attractive technology for inactivating bacterial spores and C. parvum oocysts on berries, however this approach requires experimental validation for T. gondii.Investigations are warranted to explore the frequency of oocyst re-shedding in nature, particularly in feral domestic cats and wild felids that are exposed repeatedly and to diverse genotypes of the parasite. Oocyst shedding data (prevalence and number of oocysts shed) for more populations of free-ranging domestic and wild felids will enhance predictions of T. gondii load and distribution in the environment. An enhanced understanding of when, where and how many oocysts are present in soil will help target intervention measures for reducing the risk of exposure to oocysts through recreation (e.g. children playing in sand boxes), gardening, or ingestion of contaminated fresh produce.Transport and fate questions remain regarding the ability of T. gondii to disseminate in the environment, and a particularly puzzling finding is the presence of T. gondii in deep ocean dwelling mammals or in remote regions devoid of cats, such as Antarctica. Mechanisms that allow for oocyst movement via ocean currents or within mechanical hosts such as fish should be further explored. In addition, the effect of habitat change and climate variability on oocyst transport and fate warrant further research. Insight on oocyst transport can reveal how food resources including marine mammals, harvested for sustenance by indigenous populations, or shellfish become contaminated – which is key for managing T. gondii infections in the people consuming them.Safe and efficacious vaccines to protect livestock against oocyst-borne T. gondii infections are needed. The currently available TOXOVax® is used in some countries (e.g., New Zealand and the UK) but prohibited in others (USA and Canada) due to its modified-live nature and subsequent risk of accidental zoonotic transmission. T. gondii is a leading cause of abortions in sheep and goats in Canada, and a vaccine is urgently needed to reduce economic losses, improve animal welfare, and reduce the burden of infected meat or contaminated dairy products that are sold to consumers.Finally, it is noteworthy to conclude that regions where T. gondii is most prevalent, and subsequently people and animals suffer greatest morbidity and mortality due to this parasite, are also low- and middle-income countries, where resources for research are limited, and the need for improving water and food sanitation are greatest. It is imperative, therefore, that international collaborations form to support high caliber investigations in regions that need it most, and that dissemination of expertise and resources for T. gondii research among countries is supported.

60The current lack in standardized T. gondii oocyst detection and quantification methods hinders effective establishment of surveillance programs for monitoring oocyst presence in water, soil and foods. This also prevents accurate comparison of T. gondii contamination across studies that often use different approaches for oocyst purification, nucleic acid extraction and amplification, as well as sequence analysis and confirmation. Establishing a consensus among laboratories and regulatory agencies regarding optimized protocols for oocyst detection should facilitate enhanced surveillance for the parasite. Early and accurate detection of T. gondii in water and foods is essential for reducing the occurrence of toxoplasmosis outbreaks in endemic geographical regions.

61In addition to recommended protocols for T. gondii DNA detection, it is imperative that methods for distinguishing oocyst viability are continuously improved and increasingly applied in investigations on T. gondii prevalence in the environment. While oocysts are remarkably persistent, some decay over time under diverse environmental conditions must certainly occur. Thus, viability discrimination assays are essential for accurately characterizing the risk that T. gondii poses to exposed populations when its DNA is identified in water, soil or foods.

62Innovative and reliable inactivation methods are needed for application on contaminated water and foods for removing T. gondii oocysts or reducing their infectivity. Filtration systems (sand filtration, ultra- and nano-filtration) appear to be the most effective methods for removing oocysts from drinking water prior to its chemical disinfection and distribution to consumers. Disinfection of fresh produce is more problematic as treatments have to kill oocysts without altering the organoleptic properties of food. In this regard, pulsed light is an attractive technology for inactivating bacterial spores and C. parvum oocysts on berries, however this approach requires experimental validation for T. gondii.

63Investigations are warranted to explore the frequency of oocyst re-shedding in nature, particularly in feral domestic cats and wild felids that are exposed repeatedly and to diverse genotypes of the parasite. Oocyst shedding data (prevalence and number of oocysts shed) for more populations of free-ranging domestic and wild felids will enhance predictions of T. gondii load and distribution in the environment. An enhanced understanding of when, where and how many oocysts are present in soil will help target intervention measures for reducing the risk of exposure to oocysts through recreation (e.g. children playing in sand boxes), gardening, or ingestion of contaminated fresh produce.

64Transport and fate questions remain regarding the ability of T. gondii to disseminate in the environment, and a particularly puzzling finding is the presence of T. gondii in deep ocean dwelling mammals or in remote regions devoid of cats, such as Antarctica. Mechanisms that allow for oocyst movement via ocean currents or within mechanical hosts such as fish should be further explored. In addition, the effect of habitat change and climate variability on oocyst transport and fate warrant further research. Insight on oocyst transport can reveal how food resources including marine mammals, harvested for sustenance by indigenous populations, or shellfish become contaminated – which is key for managing T. gondii infections in the people consuming them.

65Safe and efficacious vaccines to protect livestock against oocyst-borne T. gondii infections are needed. The currently available TOXOVax® is used in some countries (e.g., New Zealand and the UK) but prohibited in others (USA and Canada) due to its modified-live nature and subsequent risk of accidental zoonotic transmission. T. gondii is a leading cause of abortions in sheep and goats in Canada, and a vaccine is urgently needed to reduce economic losses, improve animal welfare, and reduce the burden of infected meat or contaminated dairy products that are sold to consumers.

66Finally, it is noteworthy to conclude that regions where T. gondii is most prevalent, and subsequently people and animals suffer greatest morbidity and mortality due to this parasite, are also low- and middle-income countries, where resources for research are limited, and the need for improving water and food sanitation are greatest. It is imperative, therefore, that international collaborations form to support high caliber investigations in regions that need it most, and that dissemination of expertise and resources for T. gondii research among countries is supported.

67The authors report no conflict of interest.