The effects of Artocarpus lacucha fruit pulp extracts on the physicochemical characteristics, oxidative stability, and antimicrobial properties of raw chicken meatballs during refrigerated storage
Md. Nayim Hossain, Md. Sakib Hasan, Maymuna Islam Keya and 7 more
Applied Food Research · 2025
doi:10.1016/j.afres.2025.101253 (opens in a new tab)
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